Churchill Plain Whiteware Egg Cups Pack of 24

These egg cups are part of Churchill's Plain Whiteware range — a well-established choice in professional catering for operators who need reliable, consistent crockery that holds up under daily use. Made from porcelain and super vitrified through a high-temperature firing process, they are built to a standard suited to commercial service rather than domestic or occasional use.

In a breakfast or brunch operation, egg cups take more handling than most crockery — lifted, stacked, loaded through commercial dishwashers repeatedly across a full service. The chip-resistant edges and rims are a practical consideration here, reducing the rate at which pieces need to be removed from rotation. The glazed foot helps protect table surfaces from scratching and makes the base easier to keep hygienic.

• Super vitrified porcelain construction for strength under daily commercial use
• Chip-resistant edges and rims reduce replacement frequency
• Glazed foot protects surfaces and supports easier cleaning
• Classic white finish works across a range of table settings
• Supplied in a pack of 24, suitable for stocking or replenishment

These egg cups are well suited to hotels, serviced accommodation, cafés, and any breakfast operation running consistent covers. The pack of 24 is a practical quantity for either initial stocking or topping up an existing set. For operations running high breakfast volumes across multiple service points, it is worth considering how many packs are needed to maintain rotation through a dishwasher cycle without running short mid-service.

If you would like guidance on quantities or matching pieces from the wider Churchill Plain Whiteware range, the team is happy to help you work through what you need.