Fiesta Compostable Bagasse Burger Boxes 157mm (Pack of 500)

These burger boxes are made from bagasse — a natural fibre byproduct of sugarcane processing. Once the juice is extracted, the remaining pulp is pressed and formed into rigid food packaging. The result is a box that performs similarly to conventional polystyrene or plastic alternatives but is fully compostable at commercial composting facilities, diverting packaging waste away from landfill.

In a busy takeaway or food service environment, bagasse has a practical advantage worth noting: the fibrous structure allows steam to escape rather than trapping it, which helps keep fried and grilled items crisper for longer after boxing. This makes these boxes a reasonable choice for burgers, loaded fries, and similar dishes where moisture retention is a concern.

From an operational standpoint, the key benefits are:

• Compostable at certified commercial composting sites, supporting waste diversion targets
• Made from renewable sugarcane waste rather than virgin or fossil-fuel-derived materials
• Bottom ridges help lift food slightly, reducing direct contact with any accumulated moisture
• Rigid enough to stack and handle at speed during busy service periods
• Supplied in a pack of 500, reducing how frequently stock needs replenishing

These boxes are suited to operators who are working towards reducing single-use plastic or meeting local authority or client sustainability requirements. They are a practical fit for takeaways, street food traders, event caterers, and casual dining operations. Bagasse packaging does carry a higher unit cost than standard polystyrene boxes, so operators running very high volumes should factor that into procurement decisions. If you are unsure whether this product fits your service volumes or waste disposal arrangements, the team is happy to help you work through the options.