Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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MAC
MAC Professional Bread Knife 27cm MSB-105
£131.00(£157.20 inc VAT)
The MAC Professional Bread Knife MSB-105 is a 27cm serrated knife designed specifically for slicing bread and cooked roast meats cleanly and consistently. It is part of MAC's Professional series, manufactured in Japan using a combination of modern production methods and traditional hand-finishing by skilled craftsmen.
In a busy kitchen environment, the quality of a bread knife often goes unnoticed until it starts to let you down. A blade that crushes rather than cuts, or drags through a crust rather than gliding cleanly, slows service and affects presentation. The MSB-105 uses a strong serrated edge that maintains contact with the surface without compressing the crumb beneath, producing clean, even slices with minimal effort across a full service period.
From a practical standpoint, the knife offers a few advantages worth noting:
- Serrated edge cuts cleanly through hard crusts and soft interiors without tearing
- Comfortable handle reduces hand fatigue during extended prep work
- Japanese steel construction supports long-term edge retention
- Well balanced for controlled slicing of both bread and cooked meats
- Hand wash only — straightforward care that helps maintain the edge
It is worth being clear about one limitation: this knife is hand wash only and is not suited to dishwasher use. That is a standard consideration with knives of this quality and is not unusual, but it is worth factoring into your kitchen's workflow if you run a high-turnover operation.
The MSB-105 is well suited to professional kitchens, cafés, and restaurant operations where bread service or carving is a regular part of the day. It is a single-purpose tool and performs best in that role rather than as a general-purpose blade. If you need guidance on building out a knife set or matching this to your existing MAC range, the team is happy to help you think it through.
MAC
MAC Professional Bread Knife 27cm MSB-105
£131.00(£157.20 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The MAC Professional Bread Knife MSB-105 is a 27cm serrated knife designed specifically for slicing bread and cooked roast meats cleanly and consistently. It is part of MAC's Professional series, manufactured in Japan using a combination of modern production methods and traditional hand-finishing by skilled craftsmen.
In a busy kitchen environment, the quality of a bread knife often goes unnoticed until it starts to let you down. A blade that crushes rather than cuts, or drags through a crust rather than gliding cleanly, slows service and affects presentation. The MSB-105 uses a strong serrated edge that maintains contact with the surface without compressing the crumb beneath, producing clean, even slices with minimal effort across a full service period.
From a practical standpoint, the knife offers a few advantages worth noting:
- Serrated edge cuts cleanly through hard crusts and soft interiors without tearing
- Comfortable handle reduces hand fatigue during extended prep work
- Japanese steel construction supports long-term edge retention
- Well balanced for controlled slicing of both bread and cooked meats
- Hand wash only — straightforward care that helps maintain the edge
It is worth being clear about one limitation: this knife is hand wash only and is not suited to dishwasher use. That is a standard consideration with knives of this quality and is not unusual, but it is worth factoring into your kitchen's workflow if you run a high-turnover operation.
The MSB-105 is well suited to professional kitchens, cafés, and restaurant operations where bread service or carving is a regular part of the day. It is a single-purpose tool and performs best in that role rather than as a general-purpose blade. If you need guidance on building out a knife set or matching this to your existing MAC range, the team is happy to help you think it through.
- Warranty
- 1 Year
£131.00(£157.20 inc VAT)
£131.00(£157.20 inc VAT)
£131.00(£157.20 inc VAT)
The MAC Professional Bread Knife MSB-105 is a 27cm serrated knife designed specifically for slicing bread and cooked roast meats cleanly and consistently. It is part of MAC's Professional series, manufactured in Japan using a combination of modern production methods and traditional hand-finishing by skilled craftsmen.
In a busy kitchen environment, the quality of a bread knife often goes unnoticed until it starts to let you down. A blade that crushes rather than cuts, or drags through a crust rather than gliding cleanly, slows service and affects presentation. The MSB-105 uses a strong serrated edge that maintains contact with the surface without compressing the crumb beneath, producing clean, even slices with minimal effort across a full service period.
From a practical standpoint, the knife offers a few advantages worth noting:
- Serrated edge cuts cleanly through hard crusts and soft interiors without tearing
- Comfortable handle reduces hand fatigue during extended prep work
- Japanese steel construction supports long-term edge retention
- Well balanced for controlled slicing of both bread and cooked meats
- Hand wash only — straightforward care that helps maintain the edge
It is worth being clear about one limitation: this knife is hand wash only and is not suited to dishwasher use. That is a standard consideration with knives of this quality and is not unusual, but it is worth factoring into your kitchen's workflow if you run a high-turnover operation.
The MSB-105 is well suited to professional kitchens, cafés, and restaurant operations where bread service or carving is a regular part of the day. It is a single-purpose tool and performs best in that role rather than as a general-purpose blade. If you need guidance on building out a knife set or matching this to your existing MAC range, the team is happy to help you think it through.
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