Schneider Enamelled Steel Baking Tray 45mm Deep

This Schneider enamelled steel baking tray is a straightforward, hard-wearing baking tray designed for everyday use in commercial kitchens. At 45mm deep, it offers enough capacity for roasting, baking, and steaming tasks, and the double-sided enamel coating makes it compatible with combi steamers as well as conventional ovens — a practical choice where kitchens run both.

Enamelled steel trays of this type are a reliable workhorse in production and service kitchens. The coating helps prevent food from sticking and resists staining from marinades, sugars, and fats better than bare steel, which keeps cleaning time reasonable during a busy service turnaround. At 1.6kg, the tray has a solid feel without being unwieldy for kitchen staff handling multiple trays during a service.

• Double-sided enamel coating compatible with combi steamer use
• Hard-wearing steel construction built for repeated daily use
• 45mm depth suitable for roasting joints, baked goods, and steamed dishes
• Enamel surface resists staining and simplifies post-service cleaning
• Consistent heat distribution across the base for even cooking results

Worth noting: enamelled trays should not be used with sharp metal utensils that could chip or scratch the coating, and they are not well suited to very high broiling temperatures where bare metal trays would typically be specified. Checking compatibility with your oven or steamer manufacturer's guidelines before use is sensible.

This tray is well suited to small to medium catering operations, hotel kitchens, care homes, and school or workplace canteens where a dependable, multi-purpose baking tray is needed. If your operation requires a larger format or higher-volume throughput, heavier-gauge alternatives may be worth considering.

If you are unsure whether this tray is the right fit for your oven configuration or workflow, the team is happy to help you choose correctly before you order.