Schneider

Schneider Non-Stick Aluminium Baking Tray 600 x 400mm

SKU: DW286

£67.64(£81.17 inc VAT)

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This Schneider baking tray is a standard 600 x 400mm gastronorm-format aluminium tray with a non-stick coating, designed for everyday use in commercial bakery and kitchen environments. The aluminium construction conducts heat evenly across the base, helping to produce consistent results batch after batch without hot spots that can cause uneven browning.

In a busy production kitchen, consistency and reliability matter more than any single bake. This tray is suited to high-frequency use — pastries, rolls, traybakes, biscuits, and flatbreads — where a reliable release surface reduces waste and keeps production moving. The non-stick Tyneck coating means baked goods release cleanly without the need for excessive greasing, which saves time during prep and makes cleaning between batches straightforward.

  • Even heat distribution across the aluminium base for consistent browning
  • Non-stick coating reduces prep time and minimises product waste
  • 45° side rims allow direct loading into oven runners without a rack
  • Open-edged design supports smooth airflow around the tray
  • Lightweight at 740g, which eases handling during high-volume service

At 600 x 400mm, the tray fits standard European convection and combination ovens with GN-compatible runner systems. The 45° angled rims allow it to slide directly onto oven runners, removing the need for a separate rack. It is worth noting that aluminium trays of this type, while practical and cost-effective, are not intended for use under a grill or in direct-flame environments, and care should be taken with metal utensils to preserve the coating over time.

This tray is well suited to bakeries, hotel kitchens, café operations, and any site producing consistent volumes of baked goods. For operations running very high batch volumes where more robust construction or deeper sides are needed, heavier-duty alternatives are worth considering.

If you are unsure whether this tray suits your oven configuration or production requirements, the team is happy to help you work through the options.

Schneider Non-Stick Aluminium Baking Tray 600 x 400mm

£67.64(£81.17 inc VAT)

£67.64(£81.17 inc VAT)

This Schneider baking tray is a standard 600 x 400mm gastronorm-format aluminium tray with a non-stick coating, designed for everyday use in commercial bakery and kitchen environments. The aluminium construction conducts heat evenly across the base, helping to produce consistent results batch after batch without hot spots that can cause uneven browning.

In a busy production kitchen, consistency and reliability matter more than any single bake. This tray is suited to high-frequency use — pastries, rolls, traybakes, biscuits, and flatbreads — where a reliable release surface reduces waste and keeps production moving. The non-stick Tyneck coating means baked goods release cleanly without the need for excessive greasing, which saves time during prep and makes cleaning between batches straightforward.

  • Even heat distribution across the aluminium base for consistent browning
  • Non-stick coating reduces prep time and minimises product waste
  • 45° side rims allow direct loading into oven runners without a rack
  • Open-edged design supports smooth airflow around the tray
  • Lightweight at 740g, which eases handling during high-volume service

At 600 x 400mm, the tray fits standard European convection and combination ovens with GN-compatible runner systems. The 45° angled rims allow it to slide directly onto oven runners, removing the need for a separate rack. It is worth noting that aluminium trays of this type, while practical and cost-effective, are not intended for use under a grill or in direct-flame environments, and care should be taken with metal utensils to preserve the coating over time.

This tray is well suited to bakeries, hotel kitchens, café operations, and any site producing consistent volumes of baked goods. For operations running very high batch volumes where more robust construction or deeper sides are needed, heavier-duty alternatives are worth considering.

If you are unsure whether this tray suits your oven configuration or production requirements, the team is happy to help you work through the options.