Plastic 1/6 Gastronorm Pans

The Cambro Camview is a clear polycarbonate gastronorm food pan in the GN 1/6 format with a 150mm depth. It is designed for storing, transporting, and serving food in commercial kitchen environments, and is made from BPA-free material throughout.

In a busy kitchen, the clear body is genuinely useful — staff can identify contents at a glance without lifting lids or disturbing cold storage. The moulded-in metric graduations support accurate portioning and stock rotation without relying on separate measuring equipment. The polycarbonate construction holds temperature well and produces less condensation than comparable stainless steel pans, which helps keep fresh produce in better condition during storage shifts.

Practically, this pan works across a range of common kitchen tasks:

• Clear sidewalls allow instant visual identification of contents
• Moulded metric graduations support portion control and stock management
• BPA-free polycarbonate is suitable for direct food contact
• Rated for cold storage and refrigerated transport use
• Stacks cleanly without wedging or sticking

These pans are straightforward to use with standard GN-compatible shelving, cold prep tables, and bain-maries. Being plastic rather than stainless steel, they are lighter to handle but should be kept away from direct heat sources such as oven shelves or hot lamps, as the material has a defined upper temperature threshold. They are well suited to front-of-house display refrigeration, cold larder prep, and ingredient holding stations.

This size is a practical choice for garnish storage, condiment prep, or smaller ingredient quantities in a mise en place setup. Operations needing larger capacity or deeper storage will find broader GN sizes and shallower depths within the same range more appropriate to their workflow.

If you are equipping a new kitchen or standardising your gastronorm storage across sections, it is worth having a conversation with us about quantities and formats before ordering.

The Cambro Camview is a GN 1/6 food pan made from clear polycarbonate, designed for use across storage, preparation, and service in commercial kitchens. The material is BPA-free and rated for use across a wide temperature range, making it suitable for cold storage, ambient holding, and light warm-side use. The clear body allows staff to identify contents at a glance without lifting lids or labelling every container.

In practice, these pans hold up well under the repetitive handling typical of busy prep and service environments. The polycarbonate construction resists cracking and distortion better than cheaper alternatives, and the moulded-in metric graduations remain legible over time, which is useful for portion control and stock management during service. Stacking is clean and reliable — the pans separate without wedging, which matters when staff are moving quickly.

• Clear polycarbonate body allows instant visual identification of contents
• BPA-free material suitable for direct food contact across all categories
• Moulded metric graduations support portion control and inventory checks
• Stacks without wedging, reducing handling time during busy service
• Suitable for use in cold storage, on prep lines, and in service counters

These pans are a straightforward fit for most GN-compatible cold wells, prep tables, and storage racking. They are not intended for oven or high-heat use — operators running high-temperature applications should consider stainless steel GN pans instead. The 65mm depth suits mid-volume storage of garnishes, sauces, or prepped ingredients rather than bulk holding.

Well suited to cafés, delis, hotel operations, and contract catering environments where clear identification and hygienic food storage are priorities. For sites with very high-volume storage needs, deeper or larger GN formats are worth considering alongside this size.

If you're building out a GN storage system or want to confirm compatibility with your existing equipment, the team is happy to help you work through the options.

This Vogue GN 1/6 tray is a standard ABS plastic gastronorm container in the 65mm depth, sized to fit conventional GN-compatible refrigeration, prep counters, and storage systems. ABS plastic is a practical choice for this type of container — it handles daily knocks and temperature cycling without warping or cracking, and the clear body means staff can identify contents at a glance without lifting lids or disturbing cold storage.

In a working kitchen, that visibility matters more than it might seem. During a busy service, staff can scan a prep fridge quickly, locate what they need, and move on. The tray is safe to use in fridges, freezers, and blast chillers, and will hold warm food up to 70°C, which covers most cold-side prep and chilled storage workflows. The material stays cool to the touch even with warm contents, which is a straightforward safety benefit during fast-paced service.

• Clear body allows instant visual identification of contents
• Safe for fridge, freezer, and blast chiller use
• Holds warm food — suitable for pre-chilled storage workflows
• Stackable design makes efficient use of limited storage space
• Fully dishwasher safe for quick end-of-service turnaround

As with all GN containers at this size and price point, it is worth buying a quantity that reflects your actual service rotation. A single tray will see heavy daily use, and having sufficient stock to cycle through dishwasher runs without disrupting prep is the practical consideration most kitchens overlook. Lids are sold separately.

If you are building out a full GN storage system or are unsure which depths and sizes best suit your prep workflow, the team is happy to talk it through.

The Vogue ABS gastronorm tray in GN 1/6 format is a straightforward cold storage and food display container made from ABS plastic in a plain black finish. The 150mm depth gives it reasonable capacity for a 1/6 size, making it practical for portioned ingredients, prepped garnishes, or cold buffet items where a slim tray footprint is needed.

In day-to-day kitchen use, these trays are commonly found in prep fridges, cold wells, and buffet display units. The black finish provides a neutral backdrop that suits front-of-house display without looking out of place. ABS plastic handles the routine knocks of a working kitchen reasonably well and is light enough to move quickly during service changeovers. The material stays cool to the touch when holding chilled food, which matters when staff are handling multiple trays in quick succession.

• Fridge, freezer, and blast chiller safe for use across the cold chain
• Dishwasher and utensil washer safe for straightforward end-of-service cleaning
• Stackable design keeps storage compact when trays are not in use
• Reinforced lips add structural rigidity during handling and stacking
• Lightweight construction reduces handling fatigue during busy service periods

It is worth noting that these trays are not suitable for oven use or any form of direct cooking. They are cold-side tools and should be treated as such when planning your workflow. For operations that need a larger volume in a single tray, GN 1/3 or GN 1/2 formats may be more appropriate.

These trays suit most cold preparation and display environments — from hotel buffet counters and salad bars to prep fridges in smaller kitchens. They work equally well as affordable everyday stock for high-turnover operations where attrition is a practical consideration.

If you are equipping a new cold station or working out how many trays you need across a service, we are happy to help you think it through.

The Vogue ABS gastronorm tray in GN 1/6 format is a straightforward cold storage and display container made from black ABS plastic. The 100mm depth gives useful volume for portioned ingredients, cold desserts, salads, and prepared garnishes, and the black finish makes it a practical choice for open buffet and counter display where a clean, neutral backdrop is preferred.

In day-to-day kitchen use, these trays are well suited to cold prep and holding applications. They are compatible with standard refrigeration, freezers, and blast chillers, which means they can move directly between storage and service without needing to decant into separate containers. The lightweight construction and stackable profile help with storage efficiency when trays are not in use — a practical consideration in kitchens where shelf and rack space is limited.

Operationally, this tray works well because it keeps things simple:

• Fits standard GN 1/6 refrigerated inserts, cold wells, and buffet units
• Stackable design reduces storage footprint between services
• Dishwasher safe for quick turnaround at end of service
• Lightweight enough for frequent handling without fatigue
• Black finish hides staining better than white or clear alternatives

It is worth being clear that this tray is not designed for cooking or oven use, and is not suitable for hot holding beyond incidental warmth from recently prepared food. If your workflow requires a container that moves between oven and fridge, a stainless steel or polycarbonate GN pan would be the appropriate choice instead.

This size is a good fit for smaller operations, individual mise en place stations, or as part of a larger set covering different GN fractions. Sites needing higher-capacity storage may find a 1/3 or 1/2 GN format more practical for bulk ingredients.

If you are putting together a full set of GN containers for a new kitchen or a service counter and want to make sure the sizes and depths work together, we are happy to talk it through.

The Vogue GN 1/6 ABS gastronorm tray in black is a straightforward, lightweight storage and display container sized to the standard 1/6 gastronorm footprint at 65mm depth. Made from ABS plastic, it fits directly into gastronorm-compatible counter displays, cold wells, and refrigerated storage, making it a practical everyday item across a wide range of commercial kitchen and front-of-house settings.

In service, these trays are commonly used for portioned cold ingredients, prepped garnishes, dessert displays, and buffet lines. The black finish provides a neutral, unobtrusive backdrop that works well in open display counters. The tray can safely hold food up to 70°C, though it is not intended for oven, microwave, or direct heat use — it is a storage and display item, not a cooking vessel.

From an operational standpoint, the ABS construction offers a few practical advantages over stainless steel equivalents at this size:

• Remains cool to handle even when holding warm food, reducing burn risk during quick changeovers
• Lightweight construction makes repetitive handling and restocking easier during busy service
• Stackable design saves space in refrigerated storage and on back-of-house shelving
• Compatible with commercial dishwashers and utensil washers for straightforward end-of-service cleaning
• Safe for use in fridges, freezers, and blast chillers without warping or cracking

No specialist installation is required. These trays drop into standard GN 1/6 slots and are ready to use immediately. The main practical consideration is temperature limitation — if your workflow involves moving containers directly from a blast chiller into an oven, a stainless steel or polycarbonate alternative rated for higher temperatures would be more appropriate.

This tray suits most catering operations that need a cost-effective, hygienic container for cold prep, storage, or display at the 1/6 GN size. It is a good fit for sandwich bars, salad counters, hotel buffet setups, and general mise en place. For operations requiring oven-to-counter functionality, a different material would be the right choice.

If you are unsure whether this fits your service style or counter configuration, we are happy to help you work through the options.

This is a clear ABS plastic gastronorm tray in the GN 1/6 format, 150mm deep. It is designed to fit standard gastronorm racking, cold stores, bain maries, and buffet systems, and is a practical everyday storage and service container for commercial kitchens.

In busy kitchen environments, clear GN trays earn their place through sheer practicality. Being able to see the contents at a glance without lifting a lid is a small but genuine time-saver during prep and service, particularly when trays are stacked or stored in a walk-in. ABS plastic handles routine temperature variation well and holds up against the knocks and drops that come with heavy daily use.

• Transparent body allows instant visual identification of contents
• Compatible with bain marie use up to 70°C for holding warm food
• Suitable for blast chilling and freezer storage
• Reinforced lip adds strength and allows slotting into standard buffet racks
• Fully dishwasher safe and lightweight for easy handling and stacking

This tray requires no installation and no particular setup. It is worth noting that ABS plastic has a working temperature ceiling, so it is not suitable for oven use or direct contact with very high heat sources. For dry storage or cold work it presents no limitations worth noting.

The GN 1/6 size suits kitchens where space on the pass or in cold storage is at a premium — it is commonly used for garnishes, sauces, portioned ingredients, and accompaniments. Operations with higher-volume storage needs may find it more efficient alongside larger GN formats rather than as a standalone solution.

If you are fitting out a new kitchen or standardising your GN storage across multiple sections, it is worth having a conversation with us about the right mix of sizes and depths before you order.

This is a standard GN 1/6 storage and service tray made from clear ABS plastic. At 100mm deep, it sits within the gastronorm system and fits into compatible bain marie units, buffet racks, and refrigerated prep stations wherever a 1/6 GN slot is available.

In a working kitchen, the clear body does straightforward but useful work — contents are visible at a glance without lifting the tray or removing a lid, which helps with stock rotation and reduces handling time during prep and service. The material stays cool to the touch even when the contents are warm, which matters during a busy service when trays are being moved frequently.

Practically speaking, this tray is suited to a range of everyday tasks:

• Cold storage and refrigerated prep holding
• Blast chilling applications
• Bain marie service up to 70°C
• Mise en place organisation on prep lines
• Buffet rack display with the reinforced lip supporting slotted racking

ABS plastic is lighter than polycarbonate and more resistant to cracking under routine kitchen use than standard polystyrene trays. It is dishwasher safe, which keeps turnaround straightforward between services. The stackable profile helps with storage in tight back-of-house areas.

This size is well suited to smaller portions, garnishes, sauces, and condiments rather than bulk storage — kitchens needing larger holding capacity should consider deeper trays or a 1/3 or 1/2 GN equivalent. It is a practical everyday item for most commercial kitchens, from café prep counters to hotel banqueting lines.

If you are building out a gastronorm storage system and are unsure which combination of sizes and depths suits your operation, we are happy to talk it through.

This is a standard 1/6 gastronorm container in food-safe, BPA-free polypropylene. The 150mm depth makes it one of the deeper options in the 1/6 format, giving a useful volume for ingredient storage, prep mise en place, or portioned items held at temperature during service.

Polypropylene containers like this one are a practical workhorse in most commercial kitchens. They handle the thermal cycling of fridge and freezer storage without cracking, and the transparent body means staff can identify contents at a glance — useful when multiple containers are stacked or slotted into a counter unit during a busy service. The modular gastronorm sizing means it will sit correctly in any standard 1/6 aperture, whether in a refrigerated prep counter, a bain-marie, or on a shelved rack.

In practical terms, this container is well suited to:

• Cold ingredient storage in preparation and service areas
• Portioning and labelling components ahead of service
• Slotting into refrigerated counters and display units with 1/6 GN apertures
• Freezer storage where airtight sealing is less critical than organisation

It is worth noting that polypropylene is not suitable for oven use, and this container is not designed for direct heat. A compatible lid is available separately if you need to seal containers for storage or transport — worth considering if you are ordering for a prep kitchen where cross-contamination control is a priority.

This size suits most kitchens as a general-purpose storage and service container. Sites running very high-volume prep may want to consider whether a larger GN format would reduce the frequency of refilling during peak periods.

If you are fitting out a prep station or cold line and want to make sure you have the right combination of GN sizes and depths for your workflow, feel free to get in touch — it is the sort of detail that is easier to work through with a quick conversation.

This is a standard polypropylene 1/6 gastronorm container in a 100mm depth, made by Nisbets Essentials for everyday food storage and prep-line use. It is BPA-free and transparent, which makes it straightforward to identify contents without lifting the lid or removing the container from a shelf or display.

In a working kitchen, 1/6 GN containers at this depth are commonly used for portioned ingredients, mise en place, cold-side garnishes, and refrigerated storage between services. The 100mm depth offers a practical balance between capacity and how neatly the container sits within a standard GN rail or undercounter fridge. Being polypropylene rather than stainless steel, it is lighter to handle and easy to clean by hand or in a commercial dishwasher.

• Fits standard 1/6 GN slots in chilled displays, prep inserts, and storage shelving
• Transparent body allows quick visual stock checks without disturbing contents
• BPA-free material suitable for direct food contact across hot and cold applications
• Dishwasher safe, keeping cleaning straightforward during and after service
• Compatible with separately available lids for sealed refrigerated or freezer storage

This container is best suited to kitchens that already work within a gastronorm system — it will slot in reliably wherever 1/6 GN sizing is used. It is a practical everyday item rather than a long-term heavy-duty solution; sites with very high turnover or aggressive dishwasher cycles may find a heavier-gauge polycarbonate option holds up better over time.

If you are stocking up on containers across multiple GN sizes or need guidance on which depths and materials work best for your setup, the team is happy to help you work through the options.

This APS GN 1/6 container is a standard polycarbonate food pan sized to fit the one-sixth gastronorm format. Made from black polycarbonate, it is suited to both food storage and service applications across a wide range of kitchen and front-of-house equipment.

In practice, GN 1/6 containers at this depth are commonly used in saladette inserts, bain maries, cold wells, and food warmers where portion-sized volumes of ingredients or prepared foods need to be held at temperature or kept chilled and accessible during service. The format works well for garnishes, sauces, dressings, and similar prep components that need to be replenished regularly through a shift.

A few practical advantages worth noting:

• Fits standard GN 1/6 cut-outs in saladettes, bain maries, and chafing dishes
• Polycarbonate construction is lightweight and resistant to cracking under normal service conditions
• Dishwasher safe, which simplifies end-of-service cleaning
• Stackable design makes refrigerator storage and mise en place organisation more straightforward
• Black colouring helps reduce visible staining from strongly coloured foods

These containers are practical, everyday smallwares with no installation requirements. They are suitable for any commercial kitchen using GN-compatible equipment. For operations needing greater capacity or a different depth profile, shallower and deeper GN 1/6 options are available within the range.

If you are fitting out a new prep line or replacing worn stock and want to confirm the right depth or format for your specific equipment, the team is happy to help you work through it.

This APS GN 1/6 container is a standard black polycarbonate gastronorm pan suited to both food service and storage applications. It fits the common GN 1/6 footprint, making it compatible with a wide range of equipment including bain maries, saladettes, refrigerated prep counters, chafing dishes, and food warmers.

Polycarbonate gastronorm containers are a practical choice in commercial kitchens where food needs to be held, displayed, or transported without the weight of stainless steel. They are well suited to cold-side use — salad bars, chilled ingredient preparation, and cold buffet service — and are commonly used for portioning and pre-service prep. They are not intended for oven or direct heat use.

• Compatible with standard GN 1/6 equipment across bain maries, saladettes and prep counters
• Dishwasher safe, reducing handling time during turnaround
• Stackable design supports tidy storage in busy prep areas
• Lightweight construction makes handling and changeovers straightforward
• Clear base visibility helps staff monitor contents at a glance

For kitchens running higher volumes or requiring a greater number of containers across a service, it is worth considering buying in sufficient quantity to allow rotation through the dishwasher without interrupting service flow. For operations needing larger capacities, deeper GN 1/6 or wider GN pan sizes are available in the same range.

If you are unsure which GN depth or configuration best fits your equipment, the team is happy to help you work through the options.

The Cambro High Heat 1/6 gastronorm pan is a plastic food pan designed to move through the full kitchen cycle — from cold storage and freezer holding through to oven reheating and steam table service — without needing to transfer the food to a different container. It conforms to standard gastronorm sizing, so it fits directly into GN-compatible bains-marie, cold wells, and prep table inserts.

In busy service environments, the real value of a pan like this is the reduction in unnecessary handling. Prepped product can go straight from the fridge into an oven or microwave, then drop directly into a hot holding unit at the pass. The pan holds its shape and integrity across a wide temperature range, and the translucent amber colour makes it straightforward to check fill levels and identify contents without opening lids or lifting pans during a busy service.

• Suitable for freezer storage, oven reheating, and steam table service in a single vessel
• Translucent amber colour aids at-a-glance identification during service
• Moulded-in graduations support accurate portioning and stock control
• Non-stick interior surface reduces food adhesion and simplifies cleaning
• Standard 1/6 GN footprint fits most compatible inserts and holding equipment

There are no installation requirements — this is a standalone smallware. It is worth confirming compatibility with your existing GN inserts, particularly in older bain-marie units where tolerances can vary slightly. Plastic pans of this type are not suited to direct contact with open flames or dry oven environments above their rated temperature, so it is worth checking that your reheating method falls within the operating range before committing to large volumes.

This pan is well suited to sandwich bars, deli counters, hotel banqueting operations, and any kitchen running a prep-ahead workflow where versatility and reduced handling matter. For operations needing larger capacities or a full range of GN sizes, deeper or larger format pans in the same range may be worth considering alongside this size.

If you are unsure whether this pan is compatible with your current holding or oven equipment, the team is happy to talk it through with you before you order.

The Cambro High Heat 1/6 Gastronorm pan is a polycarbonate food pan built to move through the full kitchen cycle without needing to transfer contents between vessels. It is designed to withstand the temperature extremes encountered across a working kitchen day, from cold storage through reheating and into service — whether that means a microwave, a steam table, or a conventional oven.

In a busy kitchen, the practical value of this kind of pan lies in reducing handling steps. Food can be prepped, stored, reheated, and held in the same container, which helps keep service moving and limits the number of vessels being washed through the cycle. The translucent amber colour and moulded-in graduations make it straightforward to check fill levels and contents at a glance, which is useful during a fast-paced service when visual checks need to be quick.

• Moves from freezer to oven to steam table without a vessel change
• Moulded graduations support portion control and stock checks
• Translucent amber colour aids rapid visual identification
• Non-stick interior surface simplifies cleaning and reduces food waste
• Gastronorm-compatible sizing fits standard inserts and counter equipment

There are no installation requirements as such, but it is worth confirming that your existing steam table, bain marie, or oven is compatible with polycarbonate pans at the temperatures you intend to use. This is a 1/6 GN size, so it suits operations where smaller portion volumes or ingredient separation are needed rather than bulk service.

This pan works well in cafés, hotel kitchens, contract catering, and any operation running a prep-to-service system with shared holding equipment. If you are equipping a larger operation or need pans for high-volume bulk service, it is worth considering larger GN sizes alongside this one. If you have questions about which sizes and depths suit your particular setup, the team is happy to talk it through.

These Hygiplas polypropylene 1/6 GN containers are a practical food storage solution for professional kitchens. Each unit comes with an airtight lid and seven colour-coded clips, and the pack contains four containers — a useful quantity for stocking a prep fridge or mise en place station without ordering piecemeal.

In day-to-day kitchen use, the transparent body allows staff to identify contents at a glance without lifting lids, which keeps service moving and reduces the risk of contamination from unnecessary handling. The colour-coded clips are well suited to allergen management protocols, allowing teams to assign a consistent colour to specific ingredient groups or dietary requirements.

• Transparent body for quick visual identification without opening
• Seven colour clips support allergen separation and kitchen coding systems
• Airtight lid helps maintain freshness and reduces waste
• Scratch-resistant polypropylene construction holds up to regular commercial use
• Suitable for hot or cold food storage up to 70°C

These containers stack tidily in a standard refrigeration unit and fit the 1/6 GN footprint found in most commercial prep fridges, gastronorm storage systems, and bain-maries. They are straightforward to clean by hand or in a commercial dishwasher, and the robust polypropylene material resists the daily wear of a busy kitchen environment.

This size and capacity is well suited to smaller-volume prep work — sauces, garnishes, dressings, and portioned ingredients. Operations with higher storage volume requirements would be better served by a larger GN size or deeper container from the same range.

If you are building out a colour-coded storage system or want to check which container sizes best suit your prep fridge layout, the team is happy to help you work through the options.

These Hygiplas polypropylene 1/6 GN containers are a practical everyday storage solution for professional kitchens. Each container comes with a secure clip-on lid and seven colour-coded clips, and the pack of four gives a useful starting quantity for mise en place, prep storage, or service-line use.

The containers are made from food-safe polypropylene, which holds up well to the rigours of daily kitchen use — resistant to scratching and tolerant of both chilled and warm food storage up to 70°C. The transparent body lets staff identify contents quickly without lifting the lid, which helps maintain pace during a busy service. The colour-clip system is particularly useful where allergen separation is a priority, allowing different ingredients or food groups to be assigned a consistent colour across the kitchen.

• Seven colour clips included per container for allergen and ingredient segregation
• Transparent polypropylene body for at-a-glance contents identification
• Clip-on lid creates a secure, airtight seal to maintain freshness
• Suitable for hot and cold food storage within a wide temperature range
• Standard 1/6 GN sizing fits compatible bain marie and refrigeration units

Because these follow standard GN sizing, they drop directly into 1/6 GN slots in cold wells, bain maries, and refrigerated prep units without adaptation. That compatibility makes them straightforward to integrate into an existing GN-based setup.

These containers suit small-volume portioning, garnish storage, sauce holding, and similar prep tasks. For kitchens needing greater capacity in a single container, deeper GN options or larger GN fractions may be more appropriate. If you are unsure which size or depth works best for your service setup, the team are happy to point you in the right direction.

The Cambro Camview is a clear polycarbonate gastronorm food pan in the GN 1/6 size with a 100mm depth. It is designed for storing, transporting, and serving food directly from the same container, reducing the need to transfer product between vessels during service.

Polycarbonate pans of this type are a long-standing workhorse in professional kitchens. The clear sidewalls allow staff to identify contents and assess stock levels at a glance without lifting lids or disturbing refrigerated storage — a practical advantage during a busy service when time spent checking prep levels matters. Moulded-in metric graduations support portion control and stock monitoring without relying on additional measuring equipment.

Operationally, these pans offer several reliable advantages in a commercial environment:

• Clear body allows instant visual stock checks without opening refrigeration
• BPA-free polycarbonate is food-safe and resistant to cracking or warping under normal use
• Compatible with standard GN shelving, cold wells, and transport systems
• Stacks cleanly without wedging, reducing handling time during changeovers
• Suitable for use across the temperature range typically encountered in cold storage and ambient service

These pans are not suitable for oven or steam oven use — they are intended for cold storage, chilled display, and ambient food service. They are not rated for high-temperature cooking applications. For hot-hold or oven use, stainless steel or gastronorm-rated melamine alternatives are more appropriate.

The GN 1/6 format fits neatly into standard bain marie and refrigerated counter configurations and is well suited to smaller prep volumes, condiment storage, or portioned garnish and sauce work. Kitchens needing larger capacities will find deeper or wider GN formats a better match for bulk storage.

If you are building out a storage or service system and want to make sure the sizes and depths work together across your setup, the team is happy to talk it through.

Pujadas 1/6 Allergen-Free GN Pan

The Pujadas 1/6 Allergen-Free GN Pan is designed for professional kitchen use, offering durability and reliability for food preparation and service.

• Professional kitchen product
• Durable construction
• Suitable for catering and hospitality

Capacity: 2.3Ltr. GN 1/6. Sixth Size. Depth: 150mm Virtually unbreakable polycarbonate remains cool to the touch for efficient handling.Lids and containers are dishwasher safe for easy cleaning.Temperature range from -40ºC to 100ºC.Polycarbonate material is dishwasher safe and pans have been designed to drip dry quickly.Containers are lightweight and stackable.

Capacity: 1.6Ltr. GN 1/6. Sixth Size. Depth: 100mm Virtually unbreakable polycarbonate remains cool to the touch for efficient handling.Lids and containers are dishwasher safe for easy cleaning.Temperature range from -40ºC to 100ºC.Polycarbonate material is dishwasher safe and pans have been designed to drip dry quickly.Containers are lightweight and stackable.

Capacity: 1.5Ltr. GN 1/6. Sixth Size. Depth: 65mm Virtually unbreakable polycarbonate remains cool to the touch for efficient handling.Lids and containers are dishwasher safe for easy cleaning.Temperature range from -40ºC to 100ºC.Polycarbonate material is dishwasher safe and pans have been designed to drip dry quickly.Containers are lightweight and stackable.

Capacity: 1.05Ltr. GN 1/6. Sixth Size. Clear. 65mm depth Virtually unbreakable polycarbonate remains cool to the touch for efficient handling.Lids and containers are dishwasher safe for easy cleaning.Temperature range from -40ºC to 100ºC.Polycarbonate material is dishwasher safe and pans have been designed to drip dry quickly.Containers are lightweight and stackable.

Capacity: 2.6Ltr. GN 1/6. Depth: 150mm. Pack quantity: 4 Colour coded airtight containers with lid. Sets of colour clips included (red, yellow, green & blue). Available in Gastronorm sizes. Temperature range -40°C to 95°C. Permanent wipe clean label fixed to each container, dishwasher proof.

Size: 150(H) x 162(W) x 176(L)mm Airtight GN sized containers supplied with lids, a set of colour coded clips (red, yellow, green and blue) and permanent wipe clean label for identification of contents and easy food rotation. Temperature range -40°C to 95°C. Microwave and dishwasher safe.

Size: 100(H) x 162(W) x 176(L)mm Airtight GN sized containers supplied with lids, a set of colour coded clips (red, yellow, green and blue) and permanent wipe clean label for identification of contents and easy food rotation. Temperature range -40°C to 95°C. Microwave and dishwasher safe.

Size: 65(H) x 162(W) x 176(L)mm Airtight GN sized containers supplied with lids, a set of colour coded clips (red, yellow, green and blue) and permanent wipe clean label for identification of contents and easy food rotation. Temperature range -40°C to 95°C. Microwave and dishwasher safe.

Capacity: 1.1Ltr. GN 1/6. Depth: 65mm. Lid included Airtight gastronorm sized containers with lids. Each container supplied with a set of colour coding clips (red, yellow, green and blue) and permanent wipe clean label for easy identification of contents and simplified food rotation. Temperature range of -40°C to +95°C makes them ideal for use in any kitchen. Microwave and dishwasher safe.