Bonzer EZ-60 Can Opener 16" product image

Bonzer

Bonzer EZ-60 Heavy-Duty Can Opener 16"

SKU: 10082-01
Barcode: 5023476048227

£158.00(£189.60 inc VAT)
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  • This product is Made in Britain

The Bonzer EZ-60 is a bench-mounted, manually operated can opener built for high-volume commercial prep environments. It handles the full range of standard can sizes, including large trade tins and catering-sized containers, and is designed to cope with the repetitive daily demands of bulk preparation without the wear or fatigue associated with lighter alternatives.

In a busy production or contract catering kitchen, a can opener rarely gets much attention — until it slows the prep team down or fails at an inconvenient moment. The EZ-60 delivers a consistent, controlled cut across repeated use, which keeps the process safe for staff working at pace and reduces the jagged edges that cause handling injuries. Bonzer manufactures in the UK with quality checks on every production batch, and that shows in the feel and durability of the tool under daily use.

  • EaziClean quick-release blade for straightforward removal and thorough cleaning
  • UK-manufactured from UK-sourced parts with batch quality control
  • Lifetime warranty on mechanical components against manufacturing defects
  • Compatible with a wide range of can sizes, including large catering tins
  • Robust construction suited to continuous daily use in commercial kitchens

The EZ-60 needs a stable, fixed bench surface with adequate clearance for the operating arm — no electrical or gas connections are required. The blade and cutting wheel are consumable components and will need periodic replacement through normal use; routine wear is not covered under the warranty.

This opener is well suited to contract caterers, central production units, large institutional operations, and busy restaurant kitchens where bulk can preparation is a regular part of the prep routine. For lower-volume sites, a lighter-duty model is likely the more appropriate choice. For operations that regularly exceed the 60-can daily rating, it is worth considering whether a heavier-duty option would be a better long-term fit.

If you are weighing up whether the EZ-60 matches your prep volumes, we are glad to talk it through.

Frequently asked questions

Is the EZ-60 suitable for a kitchen that opens a high volume of cans every day?

The EZ-60 is designed for sites regularly opening large quantities of cans as part of a daily prep routine — contract caterers, central production units, and busy institutional kitchens are typical users. If your volumes consistently push well beyond the rated daily capacity, it is worth discussing whether a heavier-duty option would be a more reliable long-term choice for your operation.

How often do the blade and cutting wheel need replacing?

The blade and cutting wheel are consumable components and will wear through normal use over time — replacement frequency depends on daily volume and the types of cans being opened. Routine wear is not covered by the warranty, so it is sensible to keep spare cutting components to hand in a high-volume kitchen to avoid disruption to prep.

What does the EaziClean system actually involve in practice?

The EaziClean mechanism allows the blade to be removed quickly without tools, making it straightforward to clean thoroughly and reassemble. In a commercial kitchen where can openers come into contact with food residue throughout the day, the ability to clean the blade properly — rather than wiping around it — makes a practical difference to hygiene standards.
Bonzer EZ-60 Heavy-Duty Can Opener 16"

£158.00(£189.60 inc VAT)

£158.00(£189.60 inc VAT)

The Bonzer EZ-60 is a bench-mounted, manually operated can opener built for high-volume commercial prep environments. It handles the full range of standard can sizes, including large trade tins and catering-sized containers, and is designed to cope with the repetitive daily demands of bulk preparation without the wear or fatigue associated with lighter alternatives.

In a busy production or contract catering kitchen, a can opener rarely gets much attention — until it slows the prep team down or fails at an inconvenient moment. The EZ-60 delivers a consistent, controlled cut across repeated use, which keeps the process safe for staff working at pace and reduces the jagged edges that cause handling injuries. Bonzer manufactures in the UK with quality checks on every production batch, and that shows in the feel and durability of the tool under daily use.

  • EaziClean quick-release blade for straightforward removal and thorough cleaning
  • UK-manufactured from UK-sourced parts with batch quality control
  • Lifetime warranty on mechanical components against manufacturing defects
  • Compatible with a wide range of can sizes, including large catering tins
  • Robust construction suited to continuous daily use in commercial kitchens

The EZ-60 needs a stable, fixed bench surface with adequate clearance for the operating arm — no electrical or gas connections are required. The blade and cutting wheel are consumable components and will need periodic replacement through normal use; routine wear is not covered under the warranty.

This opener is well suited to contract caterers, central production units, large institutional operations, and busy restaurant kitchens where bulk can preparation is a regular part of the prep routine. For lower-volume sites, a lighter-duty model is likely the more appropriate choice. For operations that regularly exceed the 60-can daily rating, it is worth considering whether a heavier-duty option would be a better long-term fit.

If you are weighing up whether the EZ-60 matches your prep volumes, we are glad to talk it through.