FriFri Touch 422 Free Standing Twin Tank Electric Fryer TL422L31G0

The FriFri Touch 422 is a free-standing twin tank electric fryer designed for busy commercial kitchens where consistent output and precise control are essential. Running on three-phase power, it operates two independent tanks, each capable of handling a meaningful throughput of product across a full service period. The fryer is built in stainless steel and sits at a practical footprint for a unit of its capacity, making it a realistic option for kitchens where floor space is at a premium.

In practice, the Touch 422 is built around a 4.3-inch touchscreen interface that stores up to 24 programmable menu items, allowing kitchen teams to fry to consistent results without relying on individual judgement. The adaptive cooking feature adjusts cycle times based on batch size, which is particularly useful during variable-volume service periods when load sizes fluctuate. A traffic light status system — ColourCue — gives at-a-glance visibility across a noisy kitchen floor, indicating when the fryer needs attention, is preheating, or is ready to fry.

Key operational advantages include:

• Adaptive cooking automatically compensates for batch size, reducing the risk of undercooking during busy service
• Onscreen oil quality monitoring helps maintain oil condition and supports more efficient oil management
• Hot oil filtration capability allows mid-service filtering and a return to frying in a short downtime window
• Hinged elements with two tilt positions and radiused tank corners simplify daily cleaning
• Energy consumption data across multiple timeframes helps operators identify inefficiencies and manage running costs

The Touch 422 requires a three-phase electrical supply and at a finished weight of 79kg it will need appropriate floor support and positioning before installation. It is worth confirming your electrical supply capacity and ventilation arrangement before ordering, as these are commonly overlooked at the specification stage.

This fryer is well suited to fish and chip shops, pub kitchens, quick service restaurants, and food production operations with consistent frying demand across both tanks. The twin tank configuration makes it practical where operators need to fry different products simultaneously without flavour transfer. For sites running at significantly higher volumes or with more continuous frying demands, a heavier-duty model may be worth considering. Equally, for smaller operations with lower throughput, a single tank unit may be more proportionate.

If you are unsure whether the Touch 422 is the right fit for your service volumes or installation setup, our team is happy to talk it through with you before you commit.