Parry AGPC1 LPG Pie Cabinet – Mobile Catering Heated Display
Product Description
The Parry AGPC1 is a gas-fired heated display cabinet designed specifically for mobile catering use. It runs on LPG with a Piezo ignition system, making it a practical choice for...
Specifications
- Capacity (shelves)
- 3
- External depth (mm)
- 375
- External height (mm)
- 630
- External width (mm)
- 735
Downloads
PAR2147 1Product Description
The Parry AGPC1 is a gas-fired heated display cabinet designed specifically for mobile catering use. It runs on LPG with a Piezo ignition system, making it a practical choice for operators working from vehicles, trailers, or event sites where mains gas is not available. Built in the UK by Parry, the cabinet features a stainless steel body, a glass front for clear product visibility, and sliding rear doors for service access.
In a mobile catering environment, holding temperature consistency and product presentation both directly affect trade. The built-in water trough introduces humidity into the cabinet interior, which helps prevent pies and pastries from drying out during longer service periods. For operators running several hours of continuous service at markets or events, this makes a meaningful difference to product condition across a full day's trading.
Key operational features include:
- LPG operation for sites without mains gas or electricity supply
- Piezo ignition for straightforward, reliable start-up in the field
- Glass front display to support customer-facing product presentation
- Sliding rear doors for efficient service access during busy periods
- Built-in water trough to maintain humidity and protect product quality
- Locating brackets supplied for secure mounting during vehicle transit
The locating brackets are an important consideration for vehicle-based operators. The cabinet is designed to be bolted down, which is a safety requirement for road use. Before installation, operators should confirm their vehicle or trailer setup meets current gas safety regulations, and that the LPG supply connection is carried out by a competent person.
This cabinet is well suited to mobile caterers, market traders, and event operators who need a self-contained heated display that travels with them. For fixed-site operations, higher-throughput environments, or locations with reliable mains gas or electricity, a different unit from the range is likely to be more appropriate.
If you have questions about LPG connection, vehicle mounting, or whether this cabinet suits your particular setup, our team is happy to talk it through before you place an order.
Key Features
- LPG-powered operation suits sites with no mains gas connection
- Piezo ignition system enables quick, reliable start-up on location
- Glass front panel provides clear customer-facing product visibility
- Built-in water trough maintains interior humidity during service
- Locating brackets supplied for secure in-vehicle transit mounting
Operational Benefits
- Keeps pies and pastries in good condition throughout long service periods
- Operates independently from fixed utilities on any event or market site
- Supports customer-facing presentation to help drive sales on the day
- Straightforward ignition reduces set-up time at busy trading locations
- Secure mounting system reduces movement risk during vehicle transit
Specifications
- Capacity (shelves)
- 3
- External depth (mm)
- 375
- External height (mm)
- 630
- External width (mm)
- 735
- Power rating (kw)
- 1.695
- Power type
- LPG
- Weight (kg)
- 28
Downloads
PAR2147 1Frequently Asked Questions
- Yes, the AGPC1 is designed with mobile use in mind and comes with locating brackets to allow it to be bolted securely into a vehicle or trailer. That said, any LPG installation in a vehicle must comply with current gas safety regulations and should be carried out by a competent, registered engineer — it is worth confirming your setup meets those requirements before ordering.
- The water trough introduces moisture into the cabinet interior, which slows the rate at which pies and pastries dry out during extended holding periods. For operators running continuous service across a full market or event day, this can make a noticeable difference to the condition of products later in the session when restocking may not be practical.
- The AGPC1 is built around the requirements of mobile catering, and while it will function in a fixed setting, operators with a permanent site and access to mains services would generally be better served by a unit designed for fixed installation, which may offer higher capacity or greater flexibility in temperature management.