Roller Grill B3 Clamp Basket for Rotisserie Ovens

Product No: B3

Product Description

The Roller Grill B3 is a purpose-made clamp basket designed to work with the RBE80, RBE120, RBE200, RBG80, RBG120, and RBG200 rotisserie ranges. It provides an enclosed cooking cavity that securely holds smaller cuts of meat, whole poultry portions, or irregularly shaped items that would not sit reliably on a standard spit. The basket engages directly with the oven's existing drive mechanism and rotates throughout the cooking cycle, requiring no modification to the base unit.

In a working kitchen, the clamp basket earns its place when you need consistent results across varied product sizes, or when cooking items that would otherwise require individual trussing or skewering. Because the product is held firmly in place, loading is straightforward and finished presentation is noticeably more uniform — useful when both speed and consistency matter during service.

  • Extends the range of product types cookable on an existing rotisserie unit
  • Reduces loading and preparation time compared with spit-mounting individual items
  • Produces even browning throughout the cooking cycle without manual intervention
  • Engages with the existing drive system — no additional tools or parts required
  • Removable for cleaning between services as part of normal rotisserie maintenance

It is worth confirming your rotisserie model number before ordering. Clamp baskets are not universally interchangeable across different rotisserie ranges, and this basket is specifically engineered for the models listed above. Using an incompatible basket risks poor drive engagement and uneven cooking results.

If you are unsure whether this basket is the right fit for your existing unit, or if you are putting together a rotisserie setup and want to talk through which base unit and accessories would suit your operation, the team is happy to help you work it out.

Key Features

  • Compatible with RBE80, RBE120, RBE200, RBG80, RBG120, and RBG200 rotisserie ovens
  • Enclosed clamp design secures irregular cuts and whole poultry portions
  • Engages directly with the existing oven drive mechanism without modification
  • Fully removable from the unit for straightforward cleaning between services
  • Rotates throughout the cooking cycle for consistent, even heat exposure

Operational Benefits

  • Expands product range cookable on an existing rotisserie without additional equipment
  • Uniform browning across the full cooking cycle reduces the need for monitoring
  • Faster loading compared with individually trussing or skewering smaller cuts
  • Consistent finished presentation supports quality and speed during busy service
  • No tools or extra parts needed — fits and removes quickly between sessions

Specifications

Downloads

Frequently Asked Questions

Regular price £197.00 exc. VAT £236.40 inc. VAT
Stock due by (approx)