Sammic BP-40 40 Ltr Planetary Mixer - Advantage Catering Equipment
Sammic BP-10 10 Ltr Table Top Food Mixer - Advantage Catering Equipment
Sammic BP-10 10 Ltr Table Top Food Mixer - Advantage Catering Equipment

Sammic

Sammic BP-40 40 Litre Planetary Mixer

SKU: 1500370

£3,604.00(£4,324.80 inc VAT)

Model Option: Standard Model - BP-40
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  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • Item weighs over 100kg and will need care and planning to get into position kg

The Sammic BP-40 is a 40-litre planetary mixer built for commercial kitchens that handle substantial volumes of dough, batter, cream and other mixed preparations on a daily basis. It uses a planetary mixing action — where the tool rotates on its own axis while orbiting the bowl — to ensure consistent blending throughout the mix without dead spots. The result is uniform product quality across every batch, which matters considerably in production environments where output needs to be predictable.

In practice, this is a mixer suited to kitchens running continuous production across a full service period. Bakeries preparing multiple dough batches before opening, hotel kitchens managing high-volume pastry work, and catering operations producing large quantities of filling or topping will find the capacity and construction appropriate for the workload. The stainless steel mixing tools are built for intensive daily use and are dishwasher-safe, which helps maintain hygiene standards without adding significantly to the cleaning workload between batches.

The digital control panel offers programmable mixing sequences — up to nine custom programmes can be stored — which is particularly useful where the same recipes are prepared repeatedly by different members of staff. Consistent results become less dependent on operator experience, and training time is reduced. A built-in alarm and on-screen error messaging help identify issues quickly without requiring a specialist to diagnose the machine.

Practical considerations worth noting before purchase:

  • The 40-litre bowl size demands adequate worktop or floor space and sufficient ceiling clearance for bowl removal
  • Ensure the machine's power requirements are compatible with your available supply before installation
  • At this capacity, the machine will have a significant footprint and weight — floor-standing or reinforced bench mounting may be necessary
  • Verify that the mixing tools required for your specific applications are included or available as accessories

The BP-40 is well suited to medium-to-large production kitchens, bakeries, and catering operations where a 20-litre machine would be a bottleneck but a larger industrial unit would be unnecessary. For smaller operations or lighter usage patterns, a lower-capacity model in the range would be more appropriate. Equally, very high-volume production sites may benefit from a heavier-duty unit.

If you're unsure whether the BP-40 is the right fit for your volume and workflow, our team is happy to talk through your requirements before you commit.

Frequently asked questions

Is the BP-40 suitable for a busy bakery producing multiple dough batches daily?

Yes, the BP-40 is well matched to medium-to-large bakery production environments. Its 40-litre capacity and robust construction are designed to handle repeated heavy dough batches throughout a working day, and the programmable sequences make it practical when multiple staff members are operating the machine across shifts. If your volume is significantly higher and the machine would be running near-continuously, it may be worth discussing whether a heavier-duty option would be more appropriate.

What should I check regarding installation before the BP-40 arrives?

The main considerations are space, structural support, and electrical supply. At 40 litres, this is a substantial machine — confirm you have sufficient floor or bench space, adequate ceiling clearance to remove the bowl, and that your bench or floor can bear the weight. You should also verify that your available power supply matches the machine's electrical requirements before ordering. If you're unsure on any of these points, our team can help you work through the installation requirements.

How does the programmable control system work in day-to-day kitchen use?

The BP-40 allows you to store up to nine custom mixing programmes, each configured for a specific recipe or preparation. Once set, staff can recall and run a programme without manually adjusting speed or timing at each stage, which helps deliver consistent results and reduces the margin for error during busy service periods. Speed can also be adjusted manually during a mix where needed, giving operators flexibility without losing the convenience of the preset programmes.
Sammic BP-40 40 Litre Planetary Mixer

£3,604.00(£4,324.80 inc VAT)

£3,604.00(£4,324.80 inc VAT)

Options
Model Option: Standard Model - BP-40
  • Standard Model - BP-40
  • Stanless Steel Column - BP-40I
  • Attachment Drive For Use With Accessories - BP-40C

The Sammic BP-40 is a 40-litre planetary mixer built for commercial kitchens that handle substantial volumes of dough, batter, cream and other mixed preparations on a daily basis. It uses a planetary mixing action — where the tool rotates on its own axis while orbiting the bowl — to ensure consistent blending throughout the mix without dead spots. The result is uniform product quality across every batch, which matters considerably in production environments where output needs to be predictable.

In practice, this is a mixer suited to kitchens running continuous production across a full service period. Bakeries preparing multiple dough batches before opening, hotel kitchens managing high-volume pastry work, and catering operations producing large quantities of filling or topping will find the capacity and construction appropriate for the workload. The stainless steel mixing tools are built for intensive daily use and are dishwasher-safe, which helps maintain hygiene standards without adding significantly to the cleaning workload between batches.

The digital control panel offers programmable mixing sequences — up to nine custom programmes can be stored — which is particularly useful where the same recipes are prepared repeatedly by different members of staff. Consistent results become less dependent on operator experience, and training time is reduced. A built-in alarm and on-screen error messaging help identify issues quickly without requiring a specialist to diagnose the machine.

Practical considerations worth noting before purchase:

  • The 40-litre bowl size demands adequate worktop or floor space and sufficient ceiling clearance for bowl removal
  • Ensure the machine's power requirements are compatible with your available supply before installation
  • At this capacity, the machine will have a significant footprint and weight — floor-standing or reinforced bench mounting may be necessary
  • Verify that the mixing tools required for your specific applications are included or available as accessories

The BP-40 is well suited to medium-to-large production kitchens, bakeries, and catering operations where a 20-litre machine would be a bottleneck but a larger industrial unit would be unnecessary. For smaller operations or lighter usage patterns, a lower-capacity model in the range would be more appropriate. Equally, very high-volume production sites may benefit from a heavier-duty unit.

If you're unsure whether the BP-40 is the right fit for your volume and workflow, our team is happy to talk through your requirements before you commit.