Vogue Stainless Steel Midi Pot Wash Sink with Undershelf

The Vogue midi pot wash sink is a single-bowl stainless steel sink unit designed for the demands of a commercial pot wash area. It includes an undershelf for additional storage and a rear upstand to protect the wall behind the sink and reduce the risk of items slipping down the back. The unit arrives flat-packed and is straightforward to assemble, which keeps installation time short. Taps are sold separately, so operators can fit whatever tap configuration suits their existing plumbing setup.

In a working kitchen environment, a pot wash sink needs to hold up to continuous use across a full service. The stainless steel construction handles repeated contact with hot water, cleaning chemicals, and heavy pots and pans without degrading. The bowl dimensions provide enough working space to deal with larger cookware comfortably, which reduces the bottleneck that an undersized sink can create during a busy service. The undershelf adds useful storage close to the wash area — cleaning products, brushes, or spare equipment can be kept within easy reach rather than stored elsewhere.

• Single bowl layout sized for pots, pans, and gastronorm trays
• Rear upstand protects the wall and reduces items falling behind the unit
• Undershelf provides close-to-hand storage at the pot wash station
• Stainless steel construction resists corrosion and chemical cleaning agents
• Flat-pack delivery makes transport and installation more manageable

The sink sits at a working height suitable for a standard commercial kitchen setup. It will need connecting to a cold water supply as a minimum, and a drainage outlet positioned to align with the bowl waste. The unit weighs 21.5kg assembled, which is manageable for two people during installation. At 750mm wide and 600mm deep, it fits within a fairly compact footprint, making it a reasonable choice for kitchens where space around the pot wash area is limited. That said, for higher-volume sites — busy restaurants, contract catering operations, or large event kitchens — a larger or twin-bowl configuration may better suit the throughput required.

This sink is well suited to smaller commercial kitchens, café back-of-house operations, pub kitchens, and similar environments where a practical, durable pot wash station is needed without the complexity of a larger fabricated setup. It is less suited to high-volume operations where a single medium-sized bowl would create a workflow constraint.

If you are unsure whether this unit is the right size for your kitchen layout or service volume, we are happy to talk it through before you commit to a purchase.