APS Other Equipment

APS Vintage Stainless Steel Serving Tray product image

APS

APS Vintage Stainless Steel Serving Tray 380(L)x265(W)mm

£24.41(£29.29 inc VAT)

In stock

APS

APS Butter Dish Glass Cloche

£15.68(£18.82 inc VAT)

Out of stock

APS Element Concrete Drinks Dispenser 220 x product image

APS

APS Element Concrete Drinks Dispenser 7Ltr

£123.00(£147.60 inc VAT)

The APS Element Concrete Drinks Dispenser is a 7-litre self-service vessel finished in a matte concrete material, designed for front-of-house cold beverage service at buffet counters, breakfast stations, and private dining setups. It sits within the wider APS Element range, which applies industrial-style materials to serveware intended for contemporary hospitality environments.

At 7 litres, this dispenser suits moderate service volumes rather than continuous high-footfall demand. It works well for a compact breakfast buffet, a drinks station in a private dining room, or a self-service water or juice point in a smaller restaurant setting. Operators running a busy hotel buffet serving several hundred covers should consider whether a larger-capacity unit would better match their throughput before committing to this format.

The concrete construction provides a degree of natural thermal mass, which can help keep cold beverages cooler during service — though this is not a substitute for active refrigeration, and for prolonged service periods, replenishment should be planned accordingly. The material also gives the unit a stable, weighted presence on a counter, which is an advantage in self-service environments where guests are handling the dispenser repeatedly.

Matte concrete finish suited to industrial and natural-texture interior schemes
Self-service format reduces staff involvement at the drinks point
Weighted base provides stable counter placement during repeated use
Suited to water, cold juice, or ambient cold beverage service
Part of the coordinated APS Element range for consistent front-of-house presentation

At 7.05kg empty, placement deserves some thought — particularly on portable service carts or raised counters with load limits. It is not suited to stacking or overhead storage when in service. Cleaning and refilling will require a stable, accessible position at counter height.

This dispenser is a practical choice for venues where presentation is part of the service experience and cold beverage volumes are modest. If you are planning a larger station or need multiple units across a venue, it is worth a conversation with the team to make sure the format and capacity suit your specific service flow.