Cambro

Cambro Premium Series Flex Station Mobile Shelving Unit

SKU: DK206

£1,008.00(£1,209.60 inc VAT)

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  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure an engineer will be sent for an onsite repair 1

The Cambro Premium Series Flex Station is a freestanding mobile shelving unit designed to bring order to fast-moving food preparation, staging, and delivery operations. Built around a steel frame with a composite finish and an anti-microbial coating, it provides four shelf levels for organising packed orders, containers, or service items ahead of collection or dispatch.

In busy takeaway and delivery environments, the station earns its place during peak service periods when counter space and organisation become genuinely critical. The four-shelf layout gives operators a clear system for holding and sorting outgoing orders by time or by driver, reducing errors and keeping the pass clear. The composite construction means the unit will not rust — a practical consideration in kitchens where moisture is a constant factor.

From an operational standpoint, the key practical advantages are:

  • Removable shelf plates that make thorough cleaning straightforward and quick
  • Anti-microbial coating across the frame, supporting food safety compliance
  • Rust-resistant composite materials suited to humid kitchen and back-of-house conditions
  • Mobile design allowing the station to be repositioned as service demands change
  • Straightforward assembly without specialist tools or fixings

There are no electrical, gas, or water requirements. The unit is free-standing and self-contained, so placement is flexible — it can sit near the pass, in a despatch area, or in a back-of-house holding zone. At 43kg, it is manageable to move and reposition. The 1220mm width provides a reasonable staging footprint without dominating a smaller kitchen. It is worth confirming floor space and doorway access before ordering given the overall dimensions.

This station is well suited to takeaway restaurants, dark kitchens, and delivery-focused operations where order staging and throughput speed matter. For high-volume sites handling a very large number of concurrent orders, it is worth considering whether a wider or multi-unit configuration would better suit the workflow.

If you are unsure whether this unit fits your current layout or service model, our team is happy to talk through the options with you.

Frequently asked questions

Is this station suitable for a dark kitchen handling high delivery volumes?

The Flex Station works well in delivery-focused operations where order staging and organisation are a priority during peak periods. For sites handling a very high number of concurrent orders, it is worth assessing whether a single unit provides enough shelf capacity or whether a multi-unit arrangement would better support the workflow.

Does the unit require any installation or connection to services?

No — the Flex Station is entirely freestanding and requires no electrical, gas, or water connections. It can be positioned wherever it is most useful and relocated as needed. The main practical consideration before ordering is confirming that doorways and the intended placement area can accommodate the 1220mm width and overall footprint.

How straightforward is cleaning, and is the unit suitable for regular hygiene checks?

The removable shelf plates are designed specifically to make cleaning quick and thorough, which is practical in environments subject to regular hygiene inspections. The anti-microbial coating on the frame provides an additional layer of food safety assurance alongside routine cleaning procedures.

Cambro Premium Series Flex Station Mobile Shelving Unit

£1,008.00(£1,209.60 inc VAT)

£1,008.00(£1,209.60 inc VAT)

The Cambro Premium Series Flex Station is a freestanding mobile shelving unit designed to bring order to fast-moving food preparation, staging, and delivery operations. Built around a steel frame with a composite finish and an anti-microbial coating, it provides four shelf levels for organising packed orders, containers, or service items ahead of collection or dispatch.

In busy takeaway and delivery environments, the station earns its place during peak service periods when counter space and organisation become genuinely critical. The four-shelf layout gives operators a clear system for holding and sorting outgoing orders by time or by driver, reducing errors and keeping the pass clear. The composite construction means the unit will not rust — a practical consideration in kitchens where moisture is a constant factor.

From an operational standpoint, the key practical advantages are:

  • Removable shelf plates that make thorough cleaning straightforward and quick
  • Anti-microbial coating across the frame, supporting food safety compliance
  • Rust-resistant composite materials suited to humid kitchen and back-of-house conditions
  • Mobile design allowing the station to be repositioned as service demands change
  • Straightforward assembly without specialist tools or fixings

There are no electrical, gas, or water requirements. The unit is free-standing and self-contained, so placement is flexible — it can sit near the pass, in a despatch area, or in a back-of-house holding zone. At 43kg, it is manageable to move and reposition. The 1220mm width provides a reasonable staging footprint without dominating a smaller kitchen. It is worth confirming floor space and doorway access before ordering given the overall dimensions.

This station is well suited to takeaway restaurants, dark kitchens, and delivery-focused operations where order staging and throughput speed matter. For high-volume sites handling a very large number of concurrent orders, it is worth considering whether a wider or multi-unit configuration would better suit the workflow.

If you are unsure whether this unit fits your current layout or service model, our team is happy to talk through the options with you.