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Churchill

Dudson Harvest Natural Organic Coupe Flat Plate 317mm (Pack of 6)

SKU: FR081

£156.00(£187.20 inc VAT)
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The Dudson Harvest Natural coupe flat plate is a 317mm main course plate finished in super vitrified ceramic with a deliberately organic, hand-finished appearance. The uneven, earthy glaze and coupe profile — no rim, with the surface running to a shallow, curved edge — give it a character that suits contemporary plating styles, particularly where chefs are presenting dishes with a natural or rustic aesthetic.

Super vitrified ceramic is a practical choice for busy foodservice environments. It is harder and more chip-resistant than standard vitrified china, which matters when plates are moving through a commercial glasswasher multiple times a day and being stacked, handled, and transported at pace. The Harvest Natural range holds up well in daily service without the glaze deteriorating quickly, which helps maintain a consistent look across a table setting over time.

From an operational standpoint, the coupe shape offers a generous usable surface area, giving chefs room to plate with intention. The 317mm diameter positions this comfortably as a main course plate for most styles of service. Plates are supplied in packs of six, which works well for building cover sets or topping up an existing service.

  • Organic hand-finished glaze suits farm-to-table and natural dining concepts
  • Coupe profile maximises usable plating area
  • Super vitrified ceramic handles repeated commercial glasswasher cycles reliably
  • Consistent appearance across the range supports coordinated table presentation

This plate is well suited to restaurants, gastropubs, and hotel dining rooms where the tableware is expected to contribute to the overall aesthetic of the setting. If you are building a full table scheme around the Harvest Natural range or need guidance on cover quantities for your service, we are happy to talk it through.

Frequently asked questions

How does the hand-finished glaze hold up in daily commercial service?

Super vitrified ceramic is more durable than standard vitrified china, and the Harvest Natural glaze is designed to withstand the rigours of commercial use including repeated dishwasher cycles and regular stacking. The organic variation in the finish means minor surface marks are far less visible than they would be on a uniform white glaze, which helps maintain a presentable look through a long service life.

Is a 317mm plate the right size for a main course cover?

317mm is a well-established main course plate size in commercial dining and works across most styles of plating, from classical to modern. If your menu leans towards smaller sharing plates or starter portions, a smaller size within the Harvest Natural range may be more appropriate — it is worth considering your typical portion sizes and plating style before committing to a full stock order.

How many packs would I need to equip a restaurant section for service?

As a general guide, most operators plan for two to three times their cover count to allow for plates in service, in the wash, and in reserve. For a 40-cover section, 80 to 120 plates is a common working stock. If you would like help calculating quantities for your specific operation, our team can advise based on your service style and wash-up cycle.
Dudson Harvest Natural Organic Coupe Flat Plate 317mm (Pack of 6)

£156.00(£187.20 inc VAT)

£156.00(£187.20 inc VAT)

The Dudson Harvest Natural coupe flat plate is a 317mm main course plate finished in super vitrified ceramic with a deliberately organic, hand-finished appearance. The uneven, earthy glaze and coupe profile — no rim, with the surface running to a shallow, curved edge — give it a character that suits contemporary plating styles, particularly where chefs are presenting dishes with a natural or rustic aesthetic.

Super vitrified ceramic is a practical choice for busy foodservice environments. It is harder and more chip-resistant than standard vitrified china, which matters when plates are moving through a commercial glasswasher multiple times a day and being stacked, handled, and transported at pace. The Harvest Natural range holds up well in daily service without the glaze deteriorating quickly, which helps maintain a consistent look across a table setting over time.

From an operational standpoint, the coupe shape offers a generous usable surface area, giving chefs room to plate with intention. The 317mm diameter positions this comfortably as a main course plate for most styles of service. Plates are supplied in packs of six, which works well for building cover sets or topping up an existing service.

  • Organic hand-finished glaze suits farm-to-table and natural dining concepts
  • Coupe profile maximises usable plating area
  • Super vitrified ceramic handles repeated commercial glasswasher cycles reliably
  • Consistent appearance across the range supports coordinated table presentation

This plate is well suited to restaurants, gastropubs, and hotel dining rooms where the tableware is expected to contribute to the overall aesthetic of the setting. If you are building a full table scheme around the Harvest Natural range or need guidance on cover quantities for your service, we are happy to talk it through.