Dudson Harvest Oblong Chefs Plates Blue 298 x product image

Churchill

Dudson Harvest Oblong Chefs Plate Blue 298x153mm (Pack of 12)

SKU: FC059

£245.00(£294.00 inc VAT)
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The Dudson Harvest Oblong Chefs Plate is a porcelain serving plate designed for casual and contemporary dining presentations. The oblong format offers a longer plating surface than a standard round plate, giving chefs a practical canvas for linear plating, small sharing dishes, or multi-component starters and mains. Each piece is finished with a hand-applied rim glaze that drips and sets naturally during firing, so no two plates are identical — a deliberate characteristic of the Harvest range rather than a variation to manage.

The blue colourway is a cool, calm tone that works particularly well against warm food colours — roasted meats, root vegetables, and rustic grain dishes all read well against it. In a working service environment, the porcelain construction holds up reliably under repeated handling and regular commercial dishwasher cycles, and the tactile, lightly textured surface reads well under restaurant lighting when front-of-house presentation is part of the offer.

  • Hand-applied rim glaze gives each plate a subtly individual, artisan finish
  • Oblong format supports structured linear plating and multi-element dishes
  • Blue colourway contrasts effectively against warm, earthy food tones
  • Porcelain construction suited to regular commercial dishwasher use
  • Part of the Harvest collection, available across multiple colourways

There are no special handling or storage requirements beyond standard crockery practice. The Harvest range is available in several colours, so operators building a mixed table concept can combine colourways across a single cover. Packs of 12 suit most restaurant par levels, though higher-volume sites turning multiple sittings may need additional packs to maintain adequate rotation through the wash cycle.

This plate is best suited to casual dining restaurants, bistros, and gastropubs where a handcrafted aesthetic fits the overall style. It would feel less at home in a formal fine-dining setting where a cleaner, more uniform profile is expected. If you are weighing up whether the Harvest range fits your table concept or service style, we are happy to talk it through.

Frequently asked questions

How many packs do I need for a busy restaurant service?

For a single sitting, one pack of 12 is often sufficient for a small section, but most operators covering multiple sittings will want at least two to three packs per plate style to maintain adequate rotation through the wash cycle. The right quantity depends on your covers, sitting frequency, and dishwasher turnaround time — if you are unsure, we can help you work it out.

Can these plates be mixed with other colourways in the Harvest range?

Yes — the Harvest range is designed with this in mind. The shared glaze technique and oblong format mean different colourways sit naturally together on the same table, which suits casual dining and bistro concepts where a varied, eclectic aesthetic is part of the offer.

Is the hand-applied glaze finish durable enough for commercial use?

The glaze is fired onto porcelain and holds up well under normal commercial conditions, including regular dishwasher cycles and pass handling. The natural variation in the rim finish is a characteristic of the range rather than a structural inconsistency, and it does not affect the plate's durability or hygiene performance.
Dudson Harvest Oblong Chefs Plate Blue 298x153mm (Pack of 12)

£245.00(£294.00 inc VAT)

£245.00(£294.00 inc VAT)

The Dudson Harvest Oblong Chefs Plate is a porcelain serving plate designed for casual and contemporary dining presentations. The oblong format offers a longer plating surface than a standard round plate, giving chefs a practical canvas for linear plating, small sharing dishes, or multi-component starters and mains. Each piece is finished with a hand-applied rim glaze that drips and sets naturally during firing, so no two plates are identical — a deliberate characteristic of the Harvest range rather than a variation to manage.

The blue colourway is a cool, calm tone that works particularly well against warm food colours — roasted meats, root vegetables, and rustic grain dishes all read well against it. In a working service environment, the porcelain construction holds up reliably under repeated handling and regular commercial dishwasher cycles, and the tactile, lightly textured surface reads well under restaurant lighting when front-of-house presentation is part of the offer.

  • Hand-applied rim glaze gives each plate a subtly individual, artisan finish
  • Oblong format supports structured linear plating and multi-element dishes
  • Blue colourway contrasts effectively against warm, earthy food tones
  • Porcelain construction suited to regular commercial dishwasher use
  • Part of the Harvest collection, available across multiple colourways

There are no special handling or storage requirements beyond standard crockery practice. The Harvest range is available in several colours, so operators building a mixed table concept can combine colourways across a single cover. Packs of 12 suit most restaurant par levels, though higher-volume sites turning multiple sittings may need additional packs to maintain adequate rotation through the wash cycle.

This plate is best suited to casual dining restaurants, bistros, and gastropubs where a handcrafted aesthetic fits the overall style. It would feel less at home in a formal fine-dining setting where a cleaner, more uniform profile is expected. If you are weighing up whether the Harvest range fits your table concept or service style, we are happy to talk it through.