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Churchill
Churchill Nourish Kochi Shallow Bowls Cinnamon Brown 266ml (12)
£102.00(£122.40 inc VAT)
Delivery Information
Price Match
The Churchill Nourish Kochi shallow bowl is part of Churchill's Nourish tableware collection, designed with an embossed surface that references the texture and character of hand-crafted Japanese pottery. The cinnamon brown and barley white colourway gives each piece a natural, artisanal quality that suits both casual dining and more considered plate presentations. These are shallow bowls suited to small plates, sides, and bowl-based dishes where presentation is part of the offer.
Churchill's super-vitrified body means the clay is fired to a density that resists moisture absorption and holds up well through repeated heating and cooling cycles. This matters in a busy service environment where bowls move between the pass, hot cupboard, microwave, and dishwasher throughout a shift. The Eco Glaze finish adds practical resistance to staining and metal marking — the kind of dulling and discolouration that builds up quickly on lighter-coloured pieces in high-volume operations.
- Embossed texture gives a crafted, artisanal appearance on the pass
- Cinnamon brown and barley white colourway suits a wide range of menu styles
- Super-vitrified body resists moisture and thermal shock through heavy daily use
- Eco Glaze finish reduces staining and metal mark build-up over time
- Fully glazed foot and defined rim edge help prevent scratching when stacked
The fully glazed foot is a practical consideration worth noting — bowls that stack directly on unglazed bases tend to scratch and mark each other over time, which affects presentation and shortens the usable life of the piece. The defined rim edge also adds some robustness to the most vulnerable part of any bowl in a busy wash cycle.
These bowls are well suited to casual dining restaurants, café bistros, small plates concepts, and any operation building an aesthetic around natural, earthy tableware. They are sold in packs of twelve, which suits initial setup or topping up an existing Nourish collection service. If you are specifying tableware for a larger opening or need guidance on volumes and mix, the team is happy to talk it through.
Frequently asked questions
How well do these bowls hold up in a high-volume dishwasher environment?
The super-vitrified body and Eco Glaze finish are specifically engineered for commercial wash cycles, offering good resistance to thermal shock and the gradual staining and metal marking that tends to affect lighter-coloured pieces over time. That said, the longevity of any piece is influenced by handling practices and the aggressiveness of the detergents used — if you are running a high rack-count operation, it is worth discussing expected replacement rates with us.
Are these bowls suitable for use in a hot cupboard or under heat lamps?
Yes, the Kochi bowls are designed to withstand the temperature cycling typical of commercial service, including use in hot cupboards and microwave reheating. They are not intended for direct oven use, so if your operation requires oven-to-table service, a different piece would be more appropriate.
How many packs would a typical restaurant need to open with?
As a general guide, most table service operations plan for three to four times their seated cover count in any single piece to allow for breakages, items in the wash, and service overlap. For a 40-cover site using these bowls as a primary small plates piece, three to four packs would be a reasonable starting point, though the right volume depends on your menu structure and service style — worth a conversation if you are specifying for an opening.
£102.00(£122.40 inc VAT)
£102.00(£122.40 inc VAT)
The Churchill Nourish Kochi shallow bowl is part of Churchill's Nourish tableware collection, designed with an embossed surface that references the texture and character of hand-crafted Japanese pottery. The cinnamon brown and barley white colourway gives each piece a natural, artisanal quality that suits both casual dining and more considered plate presentations. These are shallow bowls suited to small plates, sides, and bowl-based dishes where presentation is part of the offer.
Churchill's super-vitrified body means the clay is fired to a density that resists moisture absorption and holds up well through repeated heating and cooling cycles. This matters in a busy service environment where bowls move between the pass, hot cupboard, microwave, and dishwasher throughout a shift. The Eco Glaze finish adds practical resistance to staining and metal marking — the kind of dulling and discolouration that builds up quickly on lighter-coloured pieces in high-volume operations.
- Embossed texture gives a crafted, artisanal appearance on the pass
- Cinnamon brown and barley white colourway suits a wide range of menu styles
- Super-vitrified body resists moisture and thermal shock through heavy daily use
- Eco Glaze finish reduces staining and metal mark build-up over time
- Fully glazed foot and defined rim edge help prevent scratching when stacked
The fully glazed foot is a practical consideration worth noting — bowls that stack directly on unglazed bases tend to scratch and mark each other over time, which affects presentation and shortens the usable life of the piece. The defined rim edge also adds some robustness to the most vulnerable part of any bowl in a busy wash cycle.
These bowls are well suited to casual dining restaurants, café bistros, small plates concepts, and any operation building an aesthetic around natural, earthy tableware. They are sold in packs of twelve, which suits initial setup or topping up an existing Nourish collection service. If you are specifying tableware for a larger opening or need guidance on volumes and mix, the team is happy to talk it through.
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