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Churchill
Churchill Nourish Kochi Dip Pots Cinnamon Brown & Duck Egg 118ml 12pk
£80.74(£96.89 inc VAT)
Delivery Information
Price Match
The Churchill Nourish Kochi dip pots are small-format serving pieces designed to present sauces, condiments, dressings, and accompaniments at the table. The embossed surface draws on the aesthetic of hand-crafted Japanese pottery, giving the range a considered, artisan quality that sits naturally alongside both casual and more formal plating styles. The two-tone cinnamon brown and duck egg colourway works well with earthy, natural tablescapes as well as cleaner contemporary settings.
Churchill manufacture these pots with a super-vitrified body, which means reduced moisture absorption and good resistance to thermal shock — both relevant in busy service environments where pots cycle frequently between storage, kitchen pass, and table. The fully glazed foot helps prevent surface scratching when stacking, and the defined rim edge supports consistent, neat presentation service after service.
From an operational standpoint, the Kochi dip pots offer several practical advantages worth noting:
- Microwave safe, so sauces and accompaniments can be heated directly in the pot
- Dishwasher safe for straightforward turnaround during busy service
- Churchill's Eco Glaze provides good stain and metal mark resistance, maintaining appearance over time
- Stacking-friendly design helps keep storage tidy in tight back-of-house spaces
These pots are well suited to restaurants, cafés, and casual dining operations that want consistent, durable tableware with a distinctive aesthetic. They are supplied in packs of 12, which suits both initial set-up and topping up existing Nourish Kochi covers. If you are building out a full cover using the wider Nourish range, it is worth considering quantities across the whole collection to keep visual consistency.
If you are specifying tableware across a larger opening or want to discuss volume pricing across the Nourish range, the team is happy to talk through what quantities and combinations make sense for your operation.
Frequently asked questions
Are these dip pots suitable for use in a high-turnover restaurant environment?
Yes — the super-vitrified construction and thermal shock resistance make them practical for environments where tableware cycles frequently through service, washing, and restacking. The dishwasher-safe rating and Eco Glaze coating help maintain appearance over sustained daily use.
Can sauces be pre-heated in these pots before service?
The pots are microwave safe, so sauces or accompaniments can be heated directly in the pot without needing to transfer to a separate vessel. This can simplify prep and reduce washing-up during a busy service.
How should these pots be stored to avoid damage between services?
The fully glazed foot is designed to allow safe stacking without scratching adjacent pieces. Storing them stacked in a consistent location near the pass or prep area tends to work well in most kitchen set-ups, though the exact arrangement will depend on your available back-of-house storage.
£80.74(£96.89 inc VAT)
£80.74(£96.89 inc VAT)
The Churchill Nourish Kochi dip pots are small-format serving pieces designed to present sauces, condiments, dressings, and accompaniments at the table. The embossed surface draws on the aesthetic of hand-crafted Japanese pottery, giving the range a considered, artisan quality that sits naturally alongside both casual and more formal plating styles. The two-tone cinnamon brown and duck egg colourway works well with earthy, natural tablescapes as well as cleaner contemporary settings.
Churchill manufacture these pots with a super-vitrified body, which means reduced moisture absorption and good resistance to thermal shock — both relevant in busy service environments where pots cycle frequently between storage, kitchen pass, and table. The fully glazed foot helps prevent surface scratching when stacking, and the defined rim edge supports consistent, neat presentation service after service.
From an operational standpoint, the Kochi dip pots offer several practical advantages worth noting:
- Microwave safe, so sauces and accompaniments can be heated directly in the pot
- Dishwasher safe for straightforward turnaround during busy service
- Churchill's Eco Glaze provides good stain and metal mark resistance, maintaining appearance over time
- Stacking-friendly design helps keep storage tidy in tight back-of-house spaces
These pots are well suited to restaurants, cafés, and casual dining operations that want consistent, durable tableware with a distinctive aesthetic. They are supplied in packs of 12, which suits both initial set-up and topping up existing Nourish Kochi covers. If you are building out a full cover using the wider Nourish range, it is worth considering quantities across the whole collection to keep visual consistency.
If you are specifying tableware across a larger opening or want to discuss volume pricing across the Nourish range, the team is happy to talk through what quantities and combinations make sense for your operation.
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