Churchill

Churchill Round Eared Shirred Egg Dishes 180mm (Pack of 6)

SKU: P771

£88.39(£106.07 inc VAT)

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These Churchill shirred egg dishes are a straightforward, purpose-made piece of catering porcelain designed specifically for cooking and presenting eggs directly in the dish — from oven to table without transferring to another vessel. The round eared design makes them practical to handle safely when hot, and the flat-bottomed form sits stably on oven racks and service trays alike.

In a busy kitchen environment, the porcelain construction earns its keep. It holds heat well once the dish comes out of the oven, which matters when eggs are being plated ahead of a rush or carried across a dining room. The material is robust enough for daily commercial use and resists chipping better than lighter alternatives, which helps maintain presentation standards over time.

From an operational standpoint, a few practical points are worth noting:

  • Oven-to-table format removes the need for a separate presentation plate
  • Chip-resistant porcelain holds up well to regular stacking and dishwasher cycling
  • The eared rim allows safe handling when dishes come straight from the oven
  • White glaze suits most table settings and is straightforward to keep clean
  • Supplied in a pack of six, practical for consistent plating across a service

These dishes are well suited to hotel breakfast operations, café kitchens, and any kitchen serving egg dishes as a regular menu item. They are a workaday size suitable for individual portions, and for kitchens requiring a different capacity, Churchill produces dishes across a range of sizes.

If you are unsure how many to order across a service or have questions about matching tableware, our team is happy to help you think it through.

Frequently asked questions

Are these dishes suitable for use in a commercial combi oven or conventional oven?

Yes, these Churchill porcelain dishes are designed for oven use in a commercial catering environment and can go directly from oven to table. If you are using very high oven temperatures or blast regeneration cycles, it is worth confirming suitability with the Churchill technical data for the range.

How many packs would a typical hotel breakfast operation need?

That depends on your covers, service style, and dishwasher turnaround time. A rough guide is to hold at least one and a half times your peak egg-dish covers in stock so there is always a clean rotation available. For a larger breakfast operation, ordering two or more packs from the outset is sensible.

Are these dishes dishwasher safe for high-volume commercial dishwashers?

Churchill's catering porcelain is produced to withstand the conditions of commercial dishwashers, including the higher temperatures and chemical detergents typical in a commercial kitchen. As with all porcelain, avoiding stacking under excessive weight during the wash cycle will help extend the life of each piece.

Churchill Round Eared Shirred Egg Dishes 180mm (Pack of 6)

£88.39(£106.07 inc VAT)

£88.39(£106.07 inc VAT)

These Churchill shirred egg dishes are a straightforward, purpose-made piece of catering porcelain designed specifically for cooking and presenting eggs directly in the dish — from oven to table without transferring to another vessel. The round eared design makes them practical to handle safely when hot, and the flat-bottomed form sits stably on oven racks and service trays alike.

In a busy kitchen environment, the porcelain construction earns its keep. It holds heat well once the dish comes out of the oven, which matters when eggs are being plated ahead of a rush or carried across a dining room. The material is robust enough for daily commercial use and resists chipping better than lighter alternatives, which helps maintain presentation standards over time.

From an operational standpoint, a few practical points are worth noting:

  • Oven-to-table format removes the need for a separate presentation plate
  • Chip-resistant porcelain holds up well to regular stacking and dishwasher cycling
  • The eared rim allows safe handling when dishes come straight from the oven
  • White glaze suits most table settings and is straightforward to keep clean
  • Supplied in a pack of six, practical for consistent plating across a service

These dishes are well suited to hotel breakfast operations, café kitchens, and any kitchen serving egg dishes as a regular menu item. They are a workaday size suitable for individual portions, and for kitchens requiring a different capacity, Churchill produces dishes across a range of sizes.

If you are unsure how many to order across a service or have questions about matching tableware, our team is happy to help you think it through.