Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Vizu
Vizu Gastro Warmer 2 Drawer VIGWCOMP2DR
£2,639.00(£3,166.80 inc VAT)
The Vizu VIGWCOMP2DR is a two-drawer hot holding unit designed to keep cooked foods at safe serving temperatures for extended periods during service. Each drawer accepts a full 1/1 GN tray or up to three 1/3 GN pans, giving operators flexibility to hold multiple menu items simultaneously within a compact footprint. The unit is built in stainless steel and is suited to countertop installation or integration alongside compatible Vizu modular components.
In a busy kitchen environment, reliable hot holding can be as critical as the cooking process itself. The VIGWCOMP2DR maintains a stable, temperature-controlled environment within each drawer, with removable water trays that allow humidity to be introduced where needed — useful for foods that dry out quickly under conventional lamp or dry-heat holding. Digital controls make it straightforward for service staff to operate and monitor without distraction during a busy pass.
Practical advantages for kitchen operators include:
- Humidity-assisted holding reduces food quality deterioration during extended service periods
- Independent drawers allow different food types to be held at the same time
- Removable water trays and a smooth internal finish simplify daily cleaning
- Digital temperature controls reduce the risk of incorrect settings during service
- Compact dimensions suit tight pass or countertop positions without occupying undue space
The unit runs on a standard mains supply at 0.6kW, which means no specialist electrical installation is typically required, though positioning near an appropriate socket and ensuring adequate ventilation around the unit should be confirmed before installation. At 540mm high and 605mm wide, it fits neatly into most countertop or under-counter configurations, though the exact workflow position should be considered in relation to the pass and cooking line.
This unit is well suited to cafés, small restaurants, pub kitchens, and event catering operations where a reliable, easy-to-manage hot holding solution is needed without the scale of a full-size heated gantry or pass. For higher-volume operations running multiple GN lines simultaneously, a larger-capacity hot holding arrangement may be worth considering.
If you're unsure whether this drawer configuration suits your service style or menu, the team is happy to talk through the options with you before you commit.
Vizu
Vizu Gastro Warmer 2 Drawer VIGWCOMP2DR
£2,639.00(£3,166.80 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Vizu VIGWCOMP2DR is a two-drawer hot holding unit designed to keep cooked foods at safe serving temperatures for extended periods during service. Each drawer accepts a full 1/1 GN tray or up to three 1/3 GN pans, giving operators flexibility to hold multiple menu items simultaneously within a compact footprint. The unit is built in stainless steel and is suited to countertop installation or integration alongside compatible Vizu modular components.
In a busy kitchen environment, reliable hot holding can be as critical as the cooking process itself. The VIGWCOMP2DR maintains a stable, temperature-controlled environment within each drawer, with removable water trays that allow humidity to be introduced where needed — useful for foods that dry out quickly under conventional lamp or dry-heat holding. Digital controls make it straightforward for service staff to operate and monitor without distraction during a busy pass.
Practical advantages for kitchen operators include:
- Humidity-assisted holding reduces food quality deterioration during extended service periods
- Independent drawers allow different food types to be held at the same time
- Removable water trays and a smooth internal finish simplify daily cleaning
- Digital temperature controls reduce the risk of incorrect settings during service
- Compact dimensions suit tight pass or countertop positions without occupying undue space
The unit runs on a standard mains supply at 0.6kW, which means no specialist electrical installation is typically required, though positioning near an appropriate socket and ensuring adequate ventilation around the unit should be confirmed before installation. At 540mm high and 605mm wide, it fits neatly into most countertop or under-counter configurations, though the exact workflow position should be considered in relation to the pass and cooking line.
This unit is well suited to cafés, small restaurants, pub kitchens, and event catering operations where a reliable, easy-to-manage hot holding solution is needed without the scale of a full-size heated gantry or pass. For higher-volume operations running multiple GN lines simultaneously, a larger-capacity hot holding arrangement may be worth considering.
If you're unsure whether this drawer configuration suits your service style or menu, the team is happy to talk through the options with you before you commit.
Frequently asked questions
Is this unit suitable for holding a full menu across a busy lunch service?
The two-drawer configuration allows different food types to be held at the same time, which works well for small to medium covers. For high-volume operations running a wide range of dishes simultaneously, it is worth considering whether a larger multi-drawer or pass-mounted hot holding setup would offer more capacity.
Does the unit need any special installation or a dedicated electrical supply?
At 0.6kW, the VIGWCOMP2DR draws very little power and will typically run from a standard mains socket without any specialist electrical work. You should confirm that a suitable socket is accessible in the intended position and that the area around the unit allows adequate airflow.
When should I use the water trays, and are they easy to manage during service?
The removable water trays are there to introduce humidity when holding foods prone to drying out — such as vegetables, rice, or some proteins. They can be used or omitted depending on what you are holding, and because they are removable, they are straightforward to fill before service and clean down afterwards.
- Colour
- Silver
- Dimensions
- 540(H) x 605(W)mm
- Material
- Stainless Steel
- Warranty
- 1 Year Parts & Labour
£2,639.00(£3,166.80 inc VAT)
£2,639.00(£3,166.80 inc VAT)
£2,639.00(£3,166.80 inc VAT)
The Vizu VIGWCOMP2DR is a two-drawer hot holding unit designed to keep cooked foods at safe serving temperatures for extended periods during service. Each drawer accepts a full 1/1 GN tray or up to three 1/3 GN pans, giving operators flexibility to hold multiple menu items simultaneously within a compact footprint. The unit is built in stainless steel and is suited to countertop installation or integration alongside compatible Vizu modular components.
In a busy kitchen environment, reliable hot holding can be as critical as the cooking process itself. The VIGWCOMP2DR maintains a stable, temperature-controlled environment within each drawer, with removable water trays that allow humidity to be introduced where needed — useful for foods that dry out quickly under conventional lamp or dry-heat holding. Digital controls make it straightforward for service staff to operate and monitor without distraction during a busy pass.
Practical advantages for kitchen operators include:
- Humidity-assisted holding reduces food quality deterioration during extended service periods
- Independent drawers allow different food types to be held at the same time
- Removable water trays and a smooth internal finish simplify daily cleaning
- Digital temperature controls reduce the risk of incorrect settings during service
- Compact dimensions suit tight pass or countertop positions without occupying undue space
The unit runs on a standard mains supply at 0.6kW, which means no specialist electrical installation is typically required, though positioning near an appropriate socket and ensuring adequate ventilation around the unit should be confirmed before installation. At 540mm high and 605mm wide, it fits neatly into most countertop or under-counter configurations, though the exact workflow position should be considered in relation to the pass and cooking line.
This unit is well suited to cafés, small restaurants, pub kitchens, and event catering operations where a reliable, easy-to-manage hot holding solution is needed without the scale of a full-size heated gantry or pass. For higher-volume operations running multiple GN lines simultaneously, a larger-capacity hot holding arrangement may be worth considering.
If you're unsure whether this drawer configuration suits your service style or menu, the team is happy to talk through the options with you before you commit.
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