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EAIS
EAIS FAB-JS Stainless Steel Janitor Sink with Mop Grid
£607.00(£728.40 inc VAT)
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The EAIS FAB-JS is a free-standing stainless steel janitor sink designed for back-of-house use in commercial kitchens, catering facilities, schools, care homes, and similar professional environments. Its purpose is straightforward: to provide a dedicated station for filling mop buckets, rinsing cleaning equipment, and disposing of waste water — keeping those tasks entirely separate from food preparation and pot-wash areas.
In practice, sites without a dedicated mop sink tend to see cleaning staff using pot-wash sinks or floor drains by default. Both create workflow disruption and raise genuine hygiene concerns, particularly in environments subject to food safety inspections. A fixed janitor sink with its own tap keeps cleaning routines self-contained and supports compliance with good hygiene practice without complicating the wider kitchen layout.
The unit is constructed from stainless steel throughout, with cladded front and sides that give a clean, enclosed appearance — suitable for utility rooms and back-of-house corridors where presentation still matters. The heavy-duty frame handles the weight of a full mop bucket without flex, and the removable bucket grid keeps equipment elevated and the sink base protected during use.
- Removable mop grid keeps buckets elevated and protects the sink base
- Hot and cold mixer tap supplied as standard, ready to connect
- Cladded front and sides provide a neat, enclosed finish
- Stainless steel construction throughout for durability and straightforward sanitising
- Heavy-duty frame remains stable under working load
Installation requires a hot and cold water supply and a suitable waste outlet. The unit is floor-standing and needs a level, solid floor with drainage nearby. It is worth confirming the drain position before siting the unit, as the waste outlet location will determine where it can be positioned. The footprint is compact, which makes it workable even in tighter utility spaces.
This sink is well suited to restaurants, hotels, schools, care homes, and contract catering sites — any operation that needs a compliant, dedicated cleaning station. Larger facilities running multiple cleaning zones should consider whether a single unit will cover all demand or whether additional points are needed elsewhere on site.
If you would like to talk through drainage requirements or confirm this unit suits your layout before ordering, our team is happy to help.
Frequently asked questions
Does this sink meet hygiene requirements for commercial kitchens?
A dedicated janitor sink helps operators keep cleaning and food preparation areas properly separated, which is a recognised good hygiene practice in commercial catering environments. Having a fixed, dedicated station with its own tap also simplifies the housekeeping records that inspectors may look for. For specific compliance queries related to your premises, it is worth checking with your local environmental health officer.
What are the installation requirements for the FAB-JS janitor sink?
The unit requires a hot and cold water supply and a nearby waste outlet for the drain connection. It is floor-standing, so a level, solid floor is needed — confirm the position of your floor drain before siting the unit, as this will determine where it can be installed. No specialist trade beyond a competent plumber should be required for a straightforward connection.
Is one janitor sink sufficient for a large catering operation?
For most single-kitchen operations a single unit is adequate, but larger sites — such as hospital catering facilities, large hotels, or multi-floor establishments — may benefit from additional cleaning stations to avoid cleaning staff travelling long distances between tasks. If you are fitting out a larger site and are unsure how many points you need, our team can help you think through the layout.
£607.00(£728.40 inc VAT)
£607.00(£728.40 inc VAT)
The EAIS FAB-JS is a free-standing stainless steel janitor sink designed for back-of-house use in commercial kitchens, catering facilities, schools, care homes, and similar professional environments. Its purpose is straightforward: to provide a dedicated station for filling mop buckets, rinsing cleaning equipment, and disposing of waste water — keeping those tasks entirely separate from food preparation and pot-wash areas.
In practice, sites without a dedicated mop sink tend to see cleaning staff using pot-wash sinks or floor drains by default. Both create workflow disruption and raise genuine hygiene concerns, particularly in environments subject to food safety inspections. A fixed janitor sink with its own tap keeps cleaning routines self-contained and supports compliance with good hygiene practice without complicating the wider kitchen layout.
The unit is constructed from stainless steel throughout, with cladded front and sides that give a clean, enclosed appearance — suitable for utility rooms and back-of-house corridors where presentation still matters. The heavy-duty frame handles the weight of a full mop bucket without flex, and the removable bucket grid keeps equipment elevated and the sink base protected during use.
- Removable mop grid keeps buckets elevated and protects the sink base
- Hot and cold mixer tap supplied as standard, ready to connect
- Cladded front and sides provide a neat, enclosed finish
- Stainless steel construction throughout for durability and straightforward sanitising
- Heavy-duty frame remains stable under working load
Installation requires a hot and cold water supply and a suitable waste outlet. The unit is floor-standing and needs a level, solid floor with drainage nearby. It is worth confirming the drain position before siting the unit, as the waste outlet location will determine where it can be positioned. The footprint is compact, which makes it workable even in tighter utility spaces.
This sink is well suited to restaurants, hotels, schools, care homes, and contract catering sites — any operation that needs a compliant, dedicated cleaning station. Larger facilities running multiple cleaning zones should consider whether a single unit will cover all demand or whether additional points are needed elsewhere on site.
If you would like to talk through drainage requirements or confirm this unit suits your layout before ordering, our team is happy to help.
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