Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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FriFri
FriFri Precision 211 Single Tank Electric Fryer PL211L31G0
£2,724.00(£3,268.80 inc VAT)
The FriFri Precision 211 is a free-standing, single-tank electric fryer designed for professional kitchen environments where consistent frying results and reliable oil management are operational priorities. Supplied in a three-phase configuration, it is built for the demands of continuous service rather than occasional use.
The defining characteristic of the Precision 211 is its electronic temperature regulation, which holds oil temperature to within ±1°C of the target setting. In practice, this means less variation between batches, more controlled oil absorption, and a more consistent end product — particularly useful where throughput is high and recovery time between loads matters. The optional LiftFri automatic basket-lifting system can be added to remove food from the oil at the end of a timed cycle, reducing the margin for human error during busy service periods.
Operationally, the unit offers several features that support kitchen workflow:
- Dedicated cooking programmes to replicate consistent results across shifts and staff
- Digital countdown timer with audible alert to reduce reliance on manual timing
- The xFri filtration system allows hot oil to be filtered in under five minutes without taking the unit offline — a practical advantage during peak service
- Hinged elements with two tilt positions simplify draining and daily cleaning
- Pressed tank with radiused internal corners reduces soil accumulation and speeds up cleaning
Installation requires a three-phase electrical supply, so it is not suitable for kitchens with single-phase power only. At 47kg, it is a substantial unit — installation positioning and access for servicing should be considered at the planning stage. With a 7.5-litre oil capacity, the Precision 211 is well suited to medium-volume operations such as pub kitchens, café bars, and mid-sized restaurants where frying is a regular but not dominant part of the menu. For sites with significantly higher frying volumes or a need for dual-tank operation, a larger-capacity unit would be worth considering.
If you are unsure whether the Precision 211 is the right fit for your service volume or kitchen setup, the team is happy to work through the requirements with you before you commit.
FriFri
FriFri Precision 211 Single Tank Electric Fryer PL211L31G0
£2,724.00(£3,268.80 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The FriFri Precision 211 is a free-standing, single-tank electric fryer designed for professional kitchen environments where consistent frying results and reliable oil management are operational priorities. Supplied in a three-phase configuration, it is built for the demands of continuous service rather than occasional use.
The defining characteristic of the Precision 211 is its electronic temperature regulation, which holds oil temperature to within ±1°C of the target setting. In practice, this means less variation between batches, more controlled oil absorption, and a more consistent end product — particularly useful where throughput is high and recovery time between loads matters. The optional LiftFri automatic basket-lifting system can be added to remove food from the oil at the end of a timed cycle, reducing the margin for human error during busy service periods.
Operationally, the unit offers several features that support kitchen workflow:
- Dedicated cooking programmes to replicate consistent results across shifts and staff
- Digital countdown timer with audible alert to reduce reliance on manual timing
- The xFri filtration system allows hot oil to be filtered in under five minutes without taking the unit offline — a practical advantage during peak service
- Hinged elements with two tilt positions simplify draining and daily cleaning
- Pressed tank with radiused internal corners reduces soil accumulation and speeds up cleaning
Installation requires a three-phase electrical supply, so it is not suitable for kitchens with single-phase power only. At 47kg, it is a substantial unit — installation positioning and access for servicing should be considered at the planning stage. With a 7.5-litre oil capacity, the Precision 211 is well suited to medium-volume operations such as pub kitchens, café bars, and mid-sized restaurants where frying is a regular but not dominant part of the menu. For sites with significantly higher frying volumes or a need for dual-tank operation, a larger-capacity unit would be worth considering.
If you are unsure whether the Precision 211 is the right fit for your service volume or kitchen setup, the team is happy to work through the requirements with you before you commit.
Frequently asked questions
What electrical supply does the FriFri Precision 211 require?
The Precision 211 is a three-phase unit, so a suitable three-phase electrical supply must be available at the point of installation. It is not compatible with single-phase power, which rules it out for some smaller or older kitchen setups. We'd recommend confirming your supply with your electrician before ordering.
Is the Precision 211 suitable for a high-volume fish and chip or quick-service operation?
With a 7.5-litre oil capacity, the Precision 211 is well suited to kitchens where frying is a regular part of the menu but not the sole focus — such as pub kitchens, hotel restaurants, or busy café operations. For dedicated high-volume frying environments where continuous throughput is the primary demand, a larger or multi-tank configuration is likely to be a better fit.
How does the xFri filtration system work in practice?
The xFri system is designed to filter hot oil without requiring the unit to be taken out of service, with the process typically completing in under five minutes. This allows oil quality to be maintained throughout a shift rather than only during downtime, which helps extend oil life and keeps food quality consistent across a full service period.
Size and weight
- Weight
- 47kg
- Dimensions
- 994(H) x 197.50(W)mm
Capacity and performance
- Colour
- Silver
- Material
- Stainless Steel
- Number of baskets
- 1
- Number of tanks
- 1
- Tank count
- 1
- Warranty
- 2 Years
Power and energy
- Power
- Electric
£2,724.00(£3,268.80 inc VAT)
£2,724.00(£3,268.80 inc VAT)
£2,724.00(£3,268.80 inc VAT)
The FriFri Precision 211 is a free-standing, single-tank electric fryer designed for professional kitchen environments where consistent frying results and reliable oil management are operational priorities. Supplied in a three-phase configuration, it is built for the demands of continuous service rather than occasional use.
The defining characteristic of the Precision 211 is its electronic temperature regulation, which holds oil temperature to within ±1°C of the target setting. In practice, this means less variation between batches, more controlled oil absorption, and a more consistent end product — particularly useful where throughput is high and recovery time between loads matters. The optional LiftFri automatic basket-lifting system can be added to remove food from the oil at the end of a timed cycle, reducing the margin for human error during busy service periods.
Operationally, the unit offers several features that support kitchen workflow:
- Dedicated cooking programmes to replicate consistent results across shifts and staff
- Digital countdown timer with audible alert to reduce reliance on manual timing
- The xFri filtration system allows hot oil to be filtered in under five minutes without taking the unit offline — a practical advantage during peak service
- Hinged elements with two tilt positions simplify draining and daily cleaning
- Pressed tank with radiused internal corners reduces soil accumulation and speeds up cleaning
Installation requires a three-phase electrical supply, so it is not suitable for kitchens with single-phase power only. At 47kg, it is a substantial unit — installation positioning and access for servicing should be considered at the planning stage. With a 7.5-litre oil capacity, the Precision 211 is well suited to medium-volume operations such as pub kitchens, café bars, and mid-sized restaurants where frying is a regular but not dominant part of the menu. For sites with significantly higher frying volumes or a need for dual-tank operation, a larger-capacity unit would be worth considering.
If you are unsure whether the Precision 211 is the right fit for your service volume or kitchen setup, the team is happy to work through the requirements with you before you commit.
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