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FriFri
FriFri Precision 422 Twin-Tank Free Standing Electric Fryer
£4,639.00(£5,566.80 inc VAT)
Delivery Information
Price Match
The FriFri Precision 422 is a free-standing twin-tank electric fryer designed for consistent, high-volume frying in professional kitchen environments. Each tank operates independently, giving the kitchen team the flexibility to fry different products simultaneously without flavour transfer or temperature compromise. The unit is three-phase and built in stainless steel throughout, making it a practical choice where durability and hygiene standards matter.
Where this fryer stands apart from more basic models is in its temperature management. The electronic control system maintains oil temperature within ±1°C of the set point, which in practice means the oil recovers quickly after a cold load is introduced and holds steady through continuous service. That consistency directly affects product quality — batter stays crisp, food cooks evenly, and the kitchen can maintain portion standards across a full service without adjustment. The adaptive cooking function monitors batch size and adjusts accordingly, which reduces the margin for human error during busy periods.
From an operational standpoint, the Precision 422 offers several practical advantages:
- Hot oil filtration via the xFri system takes under five minutes, allowing filtration during service without significant downtime
- Hinged heating elements with two tilt positions simplify draining and cleaning at the end of service
- Programmable cooking settings allow consistent results across different staff and shifts
- An optional LiftFri automatic basket lifting system is available for kitchens where precise timing is critical
- Radiused tank corners reduce food traps and make routine cleaning quicker
As a free-standing unit, it requires a suitable floor position with adequate clearance for ventilation and access. Being three-phase, the electrical supply must be confirmed before ordering — single-phase sites will need to consider an alternative. At 79kg, the unit will need appropriate handling on delivery and during installation. The 15-litre capacity per tank is well suited to mid-to-high-volume operations such as pub kitchens, fast-casual restaurants, and fish and chip shops with consistent fryer demand. For very high-throughput sites running extended service periods, it is worth discussing whether a higher-capacity model would better match the volume.
If you are unsure whether this fryer is the right fit for your kitchen's output or electrical setup, the team is happy to talk it through before you commit to an order.
Frequently asked questions
Is this fryer suitable for a busy pub kitchen running continuous lunch and dinner service?
The Precision 422 is well suited to mid-to-high-volume pub and restaurant kitchens where consistent frying output is needed across a full service. The 15-litre tank capacity and strong temperature recovery make it practical for continuous use, though very high-throughput operations — such as a large fish and chip shop running multiple fryers at capacity — may want to consider a heavier-duty model. If you are unsure, it is worth discussing your expected covers and menu mix before ordering.
What electrical supply does the FriFri Precision 422 require?
The Precision 422 is a three-phase unit, so your site will need a suitable three-phase electrical supply and a correctly rated isolator installed prior to connection. This is not a unit that can be adapted for single-phase operation, so confirming your supply with a qualified electrician before purchase is important. If your site is single-phase only, we can advise on suitable alternatives.
How practical is the xFri filtration system during a busy service?
The xFri system is designed to filter hot oil safely without requiring the fryer to cool down first, which makes it genuinely usable during service rather than just at the end of the day. The process typically takes less than five minutes, so with reasonable timing it causes minimal disruption to output. Regular filtration during service extends oil life and keeps fried food quality consistent, which many operators find has a noticeable effect on running costs over time.
Size and weight
- Weight
- 79kg
- Dimensions
- 994(H) x 397.50(W)mm
Capacity and performance
- Colour
- Silver
- Material
- Stainless Steel
- Number of baskets
- 2
- Number of tanks
- 2
- Tank count
- 2
- Warranty
- 2 Years
Power and energy
- Power
- Electric
£4,639.00(£5,566.80 inc VAT)
£4,639.00(£5,566.80 inc VAT)
The FriFri Precision 422 is a free-standing twin-tank electric fryer designed for consistent, high-volume frying in professional kitchen environments. Each tank operates independently, giving the kitchen team the flexibility to fry different products simultaneously without flavour transfer or temperature compromise. The unit is three-phase and built in stainless steel throughout, making it a practical choice where durability and hygiene standards matter.
Where this fryer stands apart from more basic models is in its temperature management. The electronic control system maintains oil temperature within ±1°C of the set point, which in practice means the oil recovers quickly after a cold load is introduced and holds steady through continuous service. That consistency directly affects product quality — batter stays crisp, food cooks evenly, and the kitchen can maintain portion standards across a full service without adjustment. The adaptive cooking function monitors batch size and adjusts accordingly, which reduces the margin for human error during busy periods.
From an operational standpoint, the Precision 422 offers several practical advantages:
- Hot oil filtration via the xFri system takes under five minutes, allowing filtration during service without significant downtime
- Hinged heating elements with two tilt positions simplify draining and cleaning at the end of service
- Programmable cooking settings allow consistent results across different staff and shifts
- An optional LiftFri automatic basket lifting system is available for kitchens where precise timing is critical
- Radiused tank corners reduce food traps and make routine cleaning quicker
As a free-standing unit, it requires a suitable floor position with adequate clearance for ventilation and access. Being three-phase, the electrical supply must be confirmed before ordering — single-phase sites will need to consider an alternative. At 79kg, the unit will need appropriate handling on delivery and during installation. The 15-litre capacity per tank is well suited to mid-to-high-volume operations such as pub kitchens, fast-casual restaurants, and fish and chip shops with consistent fryer demand. For very high-throughput sites running extended service periods, it is worth discussing whether a higher-capacity model would better match the volume.
If you are unsure whether this fryer is the right fit for your kitchen's output or electrical setup, the team is happy to talk it through before you commit to an order.
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