FriFri Super Easy 411 Free Standing Electric product image

FriFri

FriFri Super Easy 411 Electric Single Tank Fryer SL411L31N0

SKU: HS057-3PH

£2,596.00(£3,115.20 inc VAT)
Get a quote

Request a callback

Leave your details and we will call you back about FriFri Super Easy 411 Electric Single Tank Fryer SL411L31N0.

Delivery Information

Price Match

  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2
  • Equipment can be connected to a three phase power supply – must be installed by a competent person
  • Equipment that should be connected to a suitably rated outlet - must be installed by a competent person

The FriFri Super Easy 411 is a free-standing, single-tank electric fryer designed for consistent, high-volume frying in a relatively compact footprint. Running on three-phase power, it is built to handle the sustained demands of a working commercial kitchen without the operational compromises that come with lighter-duty equipment. The stainless steel construction and pressed tank are built for durability rather than aesthetics, which is the right priority in a busy kitchen environment.

In service, the mechanical thermostat maintains oil temperature to within a narrow tolerance of the selected setting, which makes a practical difference to product consistency across a long service period. The low-watt-density heating element maximises contact with the oil, supporting rapid heat recovery after each batch and reducing the risk of oil scorching — an important consideration both for food quality and for extending oil life. At a rated output of 34kg per hour, this fryer is well suited to kitchens running continuous covers rather than occasional frying demand.

From an operational standpoint, several design choices translate into real day-to-day advantages:

  • Hinged elements with two tilt positions simplify draining and allow thorough cleaning without awkward dismantling
  • The integrated gravity filtration system helps extend oil life by a significant margin, reducing both oil consumption and disposal costs over time
  • An optional xFri powered filter system can return filtered oil to the tank automatically, reducing manual handling during service
  • The pressed tank construction provides long-term durability under daily thermal cycling
  • Stainless steel exterior is straightforward to clean and maintains hygiene standards in line with commercial kitchen requirements

This is a three-phase unit, so a suitable electrical supply will need to be confirmed before installation. At 69kg it is a substantial piece of equipment — access routes and floor loading should be considered during planning. The footprint is relatively narrow, making it a reasonable choice for kitchens where bench or floor space is constrained, but it is worth confirming the installation position allows adequate ventilation and safe working clearance around the tank.

The Super Easy 411 is well suited to independent restaurants, pub kitchens, and contract catering operations with a consistent frying requirement throughout service. It is not designed for occasional or light-use environments where a smaller single-phase unit would be more appropriate. For sites with significantly higher frying demand or multiple frying stations, a twin-tank or higher-capacity model may be worth considering.

If you are unsure whether this fryer matches your service volume or electrical supply, our team is happy to talk through the specifics with you before you commit to a purchase.

Frequently asked questions

Is this fryer suitable for a high-volume restaurant running continuous covers?

At a rated output of 34kg per hour, the Super Easy 411 is well suited to kitchens with a consistent and substantial frying requirement throughout service. For sites running multiple frying stations simultaneously or where frying forms a very large proportion of the menu, a twin-tank or higher-capacity unit may be worth discussing with us.

What electrical supply does the Super Easy 411 require?

This fryer operates on a three-phase electrical supply, which needs to be confirmed and in place before installation. If your site currently runs single-phase only, that is an important planning consideration — we can advise on your options if you are unsure.

How does the filtration system work in practice, and is it worth using regularly?

The built-in gravity filtration system works by allowing oil to drain through a filter into a reservoir and return to the tank, removing food particles that would otherwise degrade oil quality over time. Used consistently, it can significantly extend the working life of your oil, which reduces both purchase costs and disposal frequency. An optional powered xFri filter system is also available if you prefer a more automated approach during service.
FriFri Super Easy 411 Electric Single Tank Fryer SL411L31N0

£2,596.00(£3,115.20 inc VAT)

£2,596.00(£3,115.20 inc VAT)

The FriFri Super Easy 411 is a free-standing, single-tank electric fryer designed for consistent, high-volume frying in a relatively compact footprint. Running on three-phase power, it is built to handle the sustained demands of a working commercial kitchen without the operational compromises that come with lighter-duty equipment. The stainless steel construction and pressed tank are built for durability rather than aesthetics, which is the right priority in a busy kitchen environment.

In service, the mechanical thermostat maintains oil temperature to within a narrow tolerance of the selected setting, which makes a practical difference to product consistency across a long service period. The low-watt-density heating element maximises contact with the oil, supporting rapid heat recovery after each batch and reducing the risk of oil scorching — an important consideration both for food quality and for extending oil life. At a rated output of 34kg per hour, this fryer is well suited to kitchens running continuous covers rather than occasional frying demand.

From an operational standpoint, several design choices translate into real day-to-day advantages:

  • Hinged elements with two tilt positions simplify draining and allow thorough cleaning without awkward dismantling
  • The integrated gravity filtration system helps extend oil life by a significant margin, reducing both oil consumption and disposal costs over time
  • An optional xFri powered filter system can return filtered oil to the tank automatically, reducing manual handling during service
  • The pressed tank construction provides long-term durability under daily thermal cycling
  • Stainless steel exterior is straightforward to clean and maintains hygiene standards in line with commercial kitchen requirements

This is a three-phase unit, so a suitable electrical supply will need to be confirmed before installation. At 69kg it is a substantial piece of equipment — access routes and floor loading should be considered during planning. The footprint is relatively narrow, making it a reasonable choice for kitchens where bench or floor space is constrained, but it is worth confirming the installation position allows adequate ventilation and safe working clearance around the tank.

The Super Easy 411 is well suited to independent restaurants, pub kitchens, and contract catering operations with a consistent frying requirement throughout service. It is not designed for occasional or light-use environments where a smaller single-phase unit would be more appropriate. For sites with significantly higher frying demand or multiple frying stations, a twin-tank or higher-capacity model may be worth considering.

If you are unsure whether this fryer matches your service volume or electrical supply, our team is happy to talk through the specifics with you before you commit to a purchase.