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Lincat
Lincat D5H/100B Heated Merchandiser Display Cabinet
£1,198.00(£1,437.60 inc VAT)
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The Lincat D5H/100B is a free-standing heated display cabinet designed to hold and present hot food at service temperature in customer-facing environments. It is commonly used in staff restaurants, food-to-go outlets, cafés, school canteens, and hospitality serveries where hot snacks, pastries, or pre-plated items need to remain warm and visually presentable throughout the service period.
Where this cabinet offers a practical advantage over simpler heated displays is in its approach to temperature management. Thermostatic control is paired with a built-in humidity function, which helps retain moisture in the food rather than relying on dry heat alone. In practice this means less surface deterioration and a more presentable product at the end of service — not just immediately after loading. The heating can also be switched off entirely, allowing the cabinet to operate as an ambient display when heated service is not required, which adds useful day-part flexibility for operators running varied menus across a shift.
From a front-of-house standpoint, the D5H/100B offers several practical advantages:
- Illuminated interior improves product visibility and supports customer self-selection
- Rear sliding service doors allow staff to restock without disrupting the customer-facing presentation
- Humidity control reduces food waste from drying and surface deterioration during extended display
- Ambient mode extends usability beyond heated service periods
- Toughened safety glass and aluminium frame construction is durable and straightforward to wipe down
The cabinet requires a standard mains electrical connection and should be positioned with adequate clearance at the rear for access and ventilation. It is worth confirming the footprint against your available counter or floor space before ordering. This is a single-unit format — operators running longer servery counters or higher-throughput sites may find a larger-capacity model within the range more appropriate for their cover numbers.
This model is well suited to small and medium catering operations: workplace restaurants, independent cafés, hotel grab-and-go counters, and school serveries where a reliable, presentable hot food display is needed without the complexity of a larger heated gantry.
If you are weighing up whether the capacity suits your typical service volumes, or how this would fit within an existing servery layout, we are happy to talk it through before you commit.
Frequently asked questions
How does the humidity function affect food quality during a long service period?
The built-in humidity control introduces moisture into the heated environment, which slows the surface deterioration that dry heat alone tends to cause. In practical terms, pastries, snacks, and pre-plated items tend to look and feel more presentable towards the end of a service period than they would in a conventional heated display, which helps reduce waste and maintain customer appeal.
Is this cabinet suitable for a busy food-to-go counter with high customer throughput?
The D5H/100B is well suited to small and medium operations where a single display unit meets the volume requirement. For sites with longer servery runs, high cover numbers, or rapid turnover of multiple product lines, a higher-capacity model within the range is likely to be a better fit — it is worth discussing your service volumes with us before deciding.
What are the installation requirements for this cabinet?
The D5H/100B runs from a standard mains electrical supply, so no specialist installation is required in most cases. You should allow adequate clearance at the rear for ventilation and staff access via the sliding service doors, and confirm the footprint suits your available counter or floor space before ordering.
- Capacity (litres)
- 156
- Capacity (shelves)
- 2
- External depth
- 500 mm
- External height
- 575 mm
- External width
- 1000 mm
- Power rating
- 2 kW
- Weight
- 54 kg
£1,198.00(£1,437.60 inc VAT)
£1,198.00(£1,437.60 inc VAT)
The Lincat D5H/100B is a free-standing heated display cabinet designed to hold and present hot food at service temperature in customer-facing environments. It is commonly used in staff restaurants, food-to-go outlets, cafés, school canteens, and hospitality serveries where hot snacks, pastries, or pre-plated items need to remain warm and visually presentable throughout the service period.
Where this cabinet offers a practical advantage over simpler heated displays is in its approach to temperature management. Thermostatic control is paired with a built-in humidity function, which helps retain moisture in the food rather than relying on dry heat alone. In practice this means less surface deterioration and a more presentable product at the end of service — not just immediately after loading. The heating can also be switched off entirely, allowing the cabinet to operate as an ambient display when heated service is not required, which adds useful day-part flexibility for operators running varied menus across a shift.
From a front-of-house standpoint, the D5H/100B offers several practical advantages:
- Illuminated interior improves product visibility and supports customer self-selection
- Rear sliding service doors allow staff to restock without disrupting the customer-facing presentation
- Humidity control reduces food waste from drying and surface deterioration during extended display
- Ambient mode extends usability beyond heated service periods
- Toughened safety glass and aluminium frame construction is durable and straightforward to wipe down
The cabinet requires a standard mains electrical connection and should be positioned with adequate clearance at the rear for access and ventilation. It is worth confirming the footprint against your available counter or floor space before ordering. This is a single-unit format — operators running longer servery counters or higher-throughput sites may find a larger-capacity model within the range more appropriate for their cover numbers.
This model is well suited to small and medium catering operations: workplace restaurants, independent cafés, hotel grab-and-go counters, and school serveries where a reliable, presentable hot food display is needed without the complexity of a larger heated gantry.
If you are weighing up whether the capacity suits your typical service volumes, or how this would fit within an existing servery layout, we are happy to talk it through before you commit.
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