Hygiplas Aluminium Non-Stick Teflon Platinum Plus Frying Pan Blue 19cm
Hygiplas Aluminium Non-Stick Teflon Platinum Plus Frying Pan Blue 19cm
Hygiplas Aluminium Non-Stick Teflon Platinum Plus Frying Pan Blue 19cm
Hygiplas Aluminium Non-Stick Teflon Platinum Plus Frying Pan Blue 19cm
Hygiplas Aluminium Non-Stick Teflon Platinum Plus Frying Pan Blue 19cm

Hygiplas

Hygiplas Platinum Plus Non-Stick Frying Pan Blue 19cm

SKU: HT970
Barcode: 5050984770302

£17.30(£20.76 inc VAT)

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The Hygiplas Platinum Plus frying pan is a lightweight aluminium pan with a Teflon non-stick coating, finished with a colour-coded blue handle. It is a straightforward, everyday cooking pan designed for busy commercial kitchens that operate under HACCP colour-coding systems.

In a working kitchen environment, the Teflon Platinum Plus coating performs reliably for pan-frying with minimal oil or fat, which helps reduce both running costs and cleaning time. The non-stick surface releases food cleanly and wipes down quickly between uses, which matters during a busy service when turnaround time counts. The blue handle designation is most commonly used for fish, making it easy for kitchen staff to reach for the correct pan without hesitation.

  • Colour-coded handle supports HACCP allergen and cross-contamination controls
  • Non-stick surface reduces oil usage and simplifies cleaning after service
  • Hanging hook on the handle keeps the pan accessible and easy to store
  • Lightweight aluminium construction reduces fatigue during extended service periods

This pan is suited to hand washing rather than machine washing, which is worth factoring into your kitchen's cleaning routine. At 19cm it is a smaller pan, practical for single-portion work, garnishes, or dedicated fish cookware where a compact size is an advantage. It is not designed for induction hobs — if your range includes induction burners, check compatibility before ordering.

This pan suits smaller kitchens, cafés, and any operation where colour-coded cookware is part of the food safety system. For higher-volume sections or kitchens requiring a larger cooking surface, a bigger or heavier-gauge pan may be more appropriate.

If you are building out a colour-coded cookware set or want to talk through what pan sizes suit your menu and service volume, the team is happy to help.

Frequently asked questions

Is this pan suitable for use on induction hobs?

No — the aluminium construction is not compatible with induction hobs. This pan is suited to gas and conventional electric ranges. If your kitchen uses induction burners, you would need a pan with a magnetic base.

Can this pan go in a commercial dishwasher?

Hygiplas recommend hand washing for this pan to preserve the non-stick coating. Regular machine washing with commercial detergents can degrade the Teflon surface over time and shorten the pan's service life.

What does the blue colour coding signify in a commercial kitchen?

Blue is most commonly associated with fish in HACCP colour-coding systems, though individual kitchens may define their own colour conventions. The important thing is that your team applies colour coding consistently across your cookware, chopping boards, and utensils.
Hygiplas Platinum Plus Non-Stick Frying Pan Blue 19cm

£17.30(£20.76 inc VAT)

£17.30(£20.76 inc VAT)

The Hygiplas Platinum Plus frying pan is a lightweight aluminium pan with a Teflon non-stick coating, finished with a colour-coded blue handle. It is a straightforward, everyday cooking pan designed for busy commercial kitchens that operate under HACCP colour-coding systems.

In a working kitchen environment, the Teflon Platinum Plus coating performs reliably for pan-frying with minimal oil or fat, which helps reduce both running costs and cleaning time. The non-stick surface releases food cleanly and wipes down quickly between uses, which matters during a busy service when turnaround time counts. The blue handle designation is most commonly used for fish, making it easy for kitchen staff to reach for the correct pan without hesitation.

  • Colour-coded handle supports HACCP allergen and cross-contamination controls
  • Non-stick surface reduces oil usage and simplifies cleaning after service
  • Hanging hook on the handle keeps the pan accessible and easy to store
  • Lightweight aluminium construction reduces fatigue during extended service periods

This pan is suited to hand washing rather than machine washing, which is worth factoring into your kitchen's cleaning routine. At 19cm it is a smaller pan, practical for single-portion work, garnishes, or dedicated fish cookware where a compact size is an advantage. It is not designed for induction hobs — if your range includes induction burners, check compatibility before ordering.

This pan suits smaller kitchens, cafés, and any operation where colour-coded cookware is part of the food safety system. For higher-volume sections or kitchens requiring a larger cooking surface, a bigger or heavier-gauge pan may be more appropriate.

If you are building out a colour-coded cookware set or want to talk through what pan sizes suit your menu and service volume, the team is happy to help.