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Lincat
Lincat LGT Electric Salamander Grill | Overhead Grill
£323.00(£387.60 inc VAT)
Delivery Information
Price Match
The Lincat LGT is an electric overhead salamander grill designed for grilling, toasting, browning, and finishing dishes in a commercial kitchen. It mounts above the cooking line and delivers consistent radiant heat from above — straightforward, dependable performance of the kind that busy service periods demand.
Salamanders are among the hardest-working pieces of equipment in a commercial kitchen, and the LGT is built with that in mind. Whether it is grilling portions to order, browning gratins, finishing steaks, or pushing through rounds of toast during a breakfast service, the tubular sheathed heating elements are built for longevity and distribute heat evenly across the grill surface. That consistency matters during service — uneven heat costs time and leads to inconsistent output when covers are moving quickly.
From a day-to-day operational standpoint, the LGT offers several practical advantages:
- Even heat distribution supports consistent results across the full grill surface
- Durable tubular sheathed elements are straightforward to maintain over time
- Supplied with a toasting rack and grill pan with stay-cool handles, ready to use from installation
- Electric connection removes the need for a gas supply, simplifying installation on many sites
- Compact overhead footprint suits kitchens where space above the cooking line is limited
Installation is relatively straightforward. The unit is wall-mounted or shelf-mounted above the cooking position and requires an appropriate electrical supply. As with any overhead grill, it should sit within an existing extraction canopy or ventilation system. It is worth checking overhead clearances and confirming bracket compatibility before ordering.
The LGT is well suited to smaller operations — cafés, pub kitchens, small restaurants, and hotel breakfast services — where a reliable overhead grill is needed without the scale or cost of a larger unit. For higher-volume sites running continuous covers or requiring greater output, a heavier-duty model may be a more appropriate choice.
If you are unsure whether this model suits your service volumes or kitchen layout, the team is happy to talk it through before you commit.
Frequently asked questions
Is the Lincat LGT suitable for high-volume kitchens running continuous covers?
The LGT is best suited to smaller or medium operations such as cafés, pub kitchens, and hotel breakfast services where the salamander is used regularly but not under continuous heavy load. For sites running high volumes across multiple sittings or requiring faster throughput, a heavier-duty unit with greater output capacity would be worth considering.
What installation requirements should I plan for before ordering?
The LGT requires an appropriate electrical supply and should be mounted — either wall-fixed or shelf-mounted — above the cooking position. It must sit within an existing extraction canopy or ventilation system. Before ordering, check your overhead clearances and confirm that your chosen mounting arrangement is compatible with the unit.
Does the salamander need a gas connection?
No — the LGT is fully electric, so no gas supply is required. This makes it a practical choice for sites where running a gas line to the grill position is difficult or where the kitchen operates on an all-electric setup.
Size and weight
- External width
- 551 mm
- External depth
- 322 mm
- External height
- 328 mm
- Weight
- 12 kg
Power and energy
- Power rating
- 3 kW
£323.00(£387.60 inc VAT)
£323.00(£387.60 inc VAT)
The Lincat LGT is an electric overhead salamander grill designed for grilling, toasting, browning, and finishing dishes in a commercial kitchen. It mounts above the cooking line and delivers consistent radiant heat from above — straightforward, dependable performance of the kind that busy service periods demand.
Salamanders are among the hardest-working pieces of equipment in a commercial kitchen, and the LGT is built with that in mind. Whether it is grilling portions to order, browning gratins, finishing steaks, or pushing through rounds of toast during a breakfast service, the tubular sheathed heating elements are built for longevity and distribute heat evenly across the grill surface. That consistency matters during service — uneven heat costs time and leads to inconsistent output when covers are moving quickly.
From a day-to-day operational standpoint, the LGT offers several practical advantages:
- Even heat distribution supports consistent results across the full grill surface
- Durable tubular sheathed elements are straightforward to maintain over time
- Supplied with a toasting rack and grill pan with stay-cool handles, ready to use from installation
- Electric connection removes the need for a gas supply, simplifying installation on many sites
- Compact overhead footprint suits kitchens where space above the cooking line is limited
Installation is relatively straightforward. The unit is wall-mounted or shelf-mounted above the cooking position and requires an appropriate electrical supply. As with any overhead grill, it should sit within an existing extraction canopy or ventilation system. It is worth checking overhead clearances and confirming bracket compatibility before ordering.
The LGT is well suited to smaller operations — cafés, pub kitchens, small restaurants, and hotel breakfast services — where a reliable overhead grill is needed without the scale or cost of a larger unit. For higher-volume sites running continuous covers or requiring greater output, a heavier-duty model may be a more appropriate choice.
If you are unsure whether this model suits your service volumes or kitchen layout, the team is happy to talk it through before you commit.
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