Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Roller Grill
Roller Grill PSR 600E Electric Steel Plate Griddle
£447.00(£536.40 inc VAT)
The Roller Grill PSR 600E is a counter-top electric griddle built around a solid steel cooking plate. It is designed for straightforward flat-plate cooking — burgers, bacon, sausages, eggs, and similar short-order items — delivering consistent, even heat across the surface without the complexity of a larger or gas-fired unit.
In a working kitchen, the PSR 600E is a practical choice for light to moderate service volumes. The two independent heating zones give operators a useful degree of flexibility during a shift: one zone can be held at a lower temperature or switched off entirely during quieter periods, which helps keep running costs in check without fully cooling the plate. Incoloy heating elements support even heat distribution across the surface, reducing the risk of cold spots that slow service or produce inconsistent results. The welded upstands on the sides and rear help contain food and limit spillage straying onto the unit body.
From a day-to-day operational standpoint, the steel plate cleans down readily between services. Features that translate directly into operational value include:
- Two independently controlled heating zones for flexible temperature management across the plate
- Incoloy elements promote even heat distribution, reducing cold spots during service
- Welded side and rear upstands contain food and reduce mess on the surrounding counter
- Front-access grease drawer simplifies grease disposal and routine cleaning
- Indicator light confirms active power status at a glance
As an electric unit, installation is relatively straightforward, though it is worth confirming your counter circuit is adequate for the load before positioning the unit permanently. The PSR 600E is not designed for high-volume continuous service — operations running sustained throughput across a long service period would be better served by a heavier-duty model with a thicker plate and greater output.
This griddle is well suited to cafés, snack bars, small diners, and secondary cooking stations where reliable flat-plate cooking is needed without the footprint or output of a full commercial range. If you are weighing up whether the plate size and output suit your service pattern, or fitting this into an existing counter run, the team is happy to talk it through.
Roller Grill
Roller Grill PSR 600E Electric Steel Plate Griddle
£447.00(£536.40 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Roller Grill PSR 600E is a counter-top electric griddle built around a solid steel cooking plate. It is designed for straightforward flat-plate cooking — burgers, bacon, sausages, eggs, and similar short-order items — delivering consistent, even heat across the surface without the complexity of a larger or gas-fired unit.
In a working kitchen, the PSR 600E is a practical choice for light to moderate service volumes. The two independent heating zones give operators a useful degree of flexibility during a shift: one zone can be held at a lower temperature or switched off entirely during quieter periods, which helps keep running costs in check without fully cooling the plate. Incoloy heating elements support even heat distribution across the surface, reducing the risk of cold spots that slow service or produce inconsistent results. The welded upstands on the sides and rear help contain food and limit spillage straying onto the unit body.
From a day-to-day operational standpoint, the steel plate cleans down readily between services. Features that translate directly into operational value include:
- Two independently controlled heating zones for flexible temperature management across the plate
- Incoloy elements promote even heat distribution, reducing cold spots during service
- Welded side and rear upstands contain food and reduce mess on the surrounding counter
- Front-access grease drawer simplifies grease disposal and routine cleaning
- Indicator light confirms active power status at a glance
As an electric unit, installation is relatively straightforward, though it is worth confirming your counter circuit is adequate for the load before positioning the unit permanently. The PSR 600E is not designed for high-volume continuous service — operations running sustained throughput across a long service period would be better served by a heavier-duty model with a thicker plate and greater output.
This griddle is well suited to cafés, snack bars, small diners, and secondary cooking stations where reliable flat-plate cooking is needed without the footprint or output of a full commercial range. If you are weighing up whether the plate size and output suit your service pattern, or fitting this into an existing counter run, the team is happy to talk it through.
Frequently asked questions
Is the PSR 600E suitable for a busy lunchtime service in a café or snack bar?
It is well suited to light to moderate service volumes — a café or snack bar running a steady but manageable lunchtime trade is a typical fit. If your kitchen runs sustained high-volume throughput over a long service period, a heavier-duty model with a thicker plate and greater output would be a more appropriate choice.
What electrical supply does the PSR 600E require, and is it straightforward to install?
As a counter-top electric unit, installation is generally straightforward, but you should confirm that your counter circuit can handle the load before positioning the griddle permanently. If you are unsure about your existing supply, it is worth checking with a qualified electrician before ordering.
How does the two-zone setup help during a service?
The two independently controlled heating zones mean you can run different temperatures across the plate — useful when cooking different items simultaneously — or scale back one zone during quieter periods to reduce energy use without switching the unit off entirely. This gives operators a practical degree of flexibility over the course of a shift.
- Cooking surface
- Smooth
- Cooking surface area
- 600 x 400
- External depth
- 475 mm
- External height
- 230 mm
- External width
- 600 mm
- Power rating
- 6 kW
- Temperature range
- 50-320 °C
- Weight
- 29 kg
£447.00(£536.40 inc VAT)
£447.00(£536.40 inc VAT)
£447.00(£536.40 inc VAT)
The Roller Grill PSR 600E is a counter-top electric griddle built around a solid steel cooking plate. It is designed for straightforward flat-plate cooking — burgers, bacon, sausages, eggs, and similar short-order items — delivering consistent, even heat across the surface without the complexity of a larger or gas-fired unit.
In a working kitchen, the PSR 600E is a practical choice for light to moderate service volumes. The two independent heating zones give operators a useful degree of flexibility during a shift: one zone can be held at a lower temperature or switched off entirely during quieter periods, which helps keep running costs in check without fully cooling the plate. Incoloy heating elements support even heat distribution across the surface, reducing the risk of cold spots that slow service or produce inconsistent results. The welded upstands on the sides and rear help contain food and limit spillage straying onto the unit body.
From a day-to-day operational standpoint, the steel plate cleans down readily between services. Features that translate directly into operational value include:
- Two independently controlled heating zones for flexible temperature management across the plate
- Incoloy elements promote even heat distribution, reducing cold spots during service
- Welded side and rear upstands contain food and reduce mess on the surrounding counter
- Front-access grease drawer simplifies grease disposal and routine cleaning
- Indicator light confirms active power status at a glance
As an electric unit, installation is relatively straightforward, though it is worth confirming your counter circuit is adequate for the load before positioning the unit permanently. The PSR 600E is not designed for high-volume continuous service — operations running sustained throughput across a long service period would be better served by a heavier-duty model with a thicker plate and greater output.
This griddle is well suited to cafés, snack bars, small diners, and secondary cooking stations where reliable flat-plate cooking is needed without the footprint or output of a full commercial range. If you are weighing up whether the plate size and output suit your service pattern, or fitting this into an existing counter run, the team is happy to talk it through.
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