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Tefcold TAVIRA II 130F Slimline Serve Over Counter - Advantage Catering Equipment

Tefcold

Tefcold TAVIRA II 130F Slimline Serve Over Counter

SKU: TAVIRA II 130F
Barcode: 5600380525084

£1,642.00(£1,970.40 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • Item weighs over 100kg and will need care and planning to get into position kg

The Tefcold TAVIRA II 130F is a slimline serve over counter display refrigerator designed for front-of-house chilled food presentation. Its reduced depth footprint makes it a practical consideration for operations where counter space is at a premium — delis, café counters, farm shops, and smaller food retail environments where a full-width serve over would simply not fit.

The unit uses static cooling to maintain a consistent cabinet temperature, which suits the display of pre-packaged chilled foods, sandwiches, salads, and similar products. Static systems run quietly and avoid the airflow that can dry out unpackaged items — a practical advantage in open-display settings. The digital temperature controller allows staff to monitor conditions at a glance without opening the cabinet.

From an operational standpoint, the TAVIRA II 130F offers a number of day-to-day advantages worth noting:

  • Flat glass front panel maintains clear product visibility without distortion
  • Interior lighting with switch highlights displayed products clearly during service
  • Ambient shelf provides additional unrefrigerated display space above the main cabinet
  • Hinged rear door to under-counter storage supports quick restocking without disrupting the display
  • 13A rear socket accommodates a till or scales without additional wiring runs

Installation is straightforward for a unit of this type — it requires a standard 13A single-phase supply and no specialist electrical work in most cases. Adjustable feet allow it to sit level on uneven floor surfaces, which is a common consideration in older retail or hospitality premises. Being a static-cooled unit, there is no condenser airflow to manage in the same way as a fan-assisted model, though adequate ambient ventilation around the cabinet remains good practice.

This model is well suited to lower-volume display requirements where space is the primary constraint. Operators running a busier counter service, or those needing to hold a greater volume of chilled product throughout a long service period, may find a wider or higher-capacity serve over better matches their throughput. It is worth considering your peak display load and restocking frequency before committing to a size.

If you are unsure whether the TAVIRA II 130F is the right fit for your counter layout or service volume, our team is happy to talk it through with you.

Frequently asked questions

Is the TAVIRA II 130F suitable for a busy café or deli counter?

It is well suited to lower- to mid-volume display settings such as smaller cafés, farm shops, or deli counters where the product range is focused and restocking is manageable throughout the day. For higher-volume operations with a large chilled range and frequent customer-facing turnover, a wider serve over with greater display capacity would typically be a more practical choice.

What are the installation requirements for this unit?

The TAVIRA II 130F runs from a standard 13A single-phase supply, so no specialist electrical installation is needed in most premises. Adjustable feet allow it to be levelled on uneven surfaces. As with any refrigerated cabinet, it is good practice to allow adequate clearance around the unit for ambient air circulation, and to position it away from direct heat sources such as hot food equipment or direct sunlight.

Why choose a static-cooled serve over rather than a fan-assisted model?

Static cooling systems run more quietly and do not circulate air across the product display in the same way as fan-assisted units, which can be an advantage when displaying unpackaged or loosely covered items that might dry out in an airflow. Fan-assisted cabinets tend to offer faster temperature recovery after the display is opened and restocked, which matters more in very high-turnover environments — so the right choice depends on your service style and product type.
Tefcold TAVIRA II 130F Slimline Serve Over Counter

£1,642.00(£1,970.40 inc VAT)

£1,642.00(£1,970.40 inc VAT)

The Tefcold TAVIRA II 130F is a slimline serve over counter display refrigerator designed for front-of-house chilled food presentation. Its reduced depth footprint makes it a practical consideration for operations where counter space is at a premium — delis, café counters, farm shops, and smaller food retail environments where a full-width serve over would simply not fit.

The unit uses static cooling to maintain a consistent cabinet temperature, which suits the display of pre-packaged chilled foods, sandwiches, salads, and similar products. Static systems run quietly and avoid the airflow that can dry out unpackaged items — a practical advantage in open-display settings. The digital temperature controller allows staff to monitor conditions at a glance without opening the cabinet.

From an operational standpoint, the TAVIRA II 130F offers a number of day-to-day advantages worth noting:

  • Flat glass front panel maintains clear product visibility without distortion
  • Interior lighting with switch highlights displayed products clearly during service
  • Ambient shelf provides additional unrefrigerated display space above the main cabinet
  • Hinged rear door to under-counter storage supports quick restocking without disrupting the display
  • 13A rear socket accommodates a till or scales without additional wiring runs

Installation is straightforward for a unit of this type — it requires a standard 13A single-phase supply and no specialist electrical work in most cases. Adjustable feet allow it to sit level on uneven floor surfaces, which is a common consideration in older retail or hospitality premises. Being a static-cooled unit, there is no condenser airflow to manage in the same way as a fan-assisted model, though adequate ambient ventilation around the cabinet remains good practice.

This model is well suited to lower-volume display requirements where space is the primary constraint. Operators running a busier counter service, or those needing to hold a greater volume of chilled product throughout a long service period, may find a wider or higher-capacity serve over better matches their throughput. It is worth considering your peak display load and restocking frequency before committing to a size.

If you are unsure whether the TAVIRA II 130F is the right fit for your counter layout or service volume, our team is happy to talk it through with you.