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Tefcold TAVIRA II 100F Slimline Serve Over Counter - Advantage Catering Equipment

Tefcold

Tefcold TAVIRA II 100F Slimline Serve Over Counter

SKU: TAVIRA II 100F
Barcode: 5600380525077

£1,352.00(£1,622.40 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • Item weighs over 100kg and will need care and planning to get into position kg

The Tefcold TAVIRA II 100F is a slimline serve over counter built for displaying chilled food at the point of sale. It combines a refrigerated display area with under-counter storage, an ambient shelf for non-refrigerated items, and a compact footprint that makes it a practical choice where counter or floor space is at a premium.

Static cooling maintains consistent temperatures throughout the display without the noise or airflow associated with fan-assisted systems. In front-of-house settings where the unit sits in close contact with customers, that quieter operation is a genuine day-to-day advantage. It is worth noting that static cooling is better suited to sites with moderate customer flow — units that see very frequent loading or heavy door traffic will generally recover temperature more slowly than a fan-assisted alternative.

From an operational standpoint, the TAVIRA II 100F brings together several practical features in a single cabinet:

  • Flat glass front provides a clean display line and wipes down easily between service periods
  • Acrylic sliding rear doors allow staff to access and replenish stock without disturbing the customer-facing display
  • Interior lighting with a simple switch improves product visibility and presentation throughout the trading day
  • Ambient shelf above the chilled section accommodates packaged or non-refrigerated items without a separate unit
  • Rear-mounted 13A socket keeps a till or set of scales powered at the counter without additional trailing cables

The unit runs from a standard 13A socket, so there are no specialist electrical requirements to plan around before installation. Adjustable feet allow for minor levelling, which is a useful consideration in older buildings or converted retail units where floors are rarely perfectly flat. As a static-cooled cabinet, ducted ventilation is not required, though reasonable ambient airflow around the unit should be maintained to support efficient operation.

This counter is well suited to delis, farm shops, cafés, and food retail environments with moderate footfall where a tidy, compact presentation is the priority. It is not designed for high-volume service counters where constant door traffic and frequent heavy restocking are the norm — for those environments, a fan-assisted or larger-capacity model would typically serve better.

If you are working out whether this unit fits your counter layout or service style, we are glad to talk it through before you place an order.

Frequently asked questions

Is the TAVIRA II 100F suitable for a busy deli or café counter?

It is well suited to delis, farm shops, and cafés operating at moderate footfall levels. Because it uses static cooling rather than fan-assisted refrigeration, it is less well matched to very high-volume counters where doors are opened repeatedly in quick succession — in those environments, a fan-assisted serve over will typically recover temperature more reliably between service periods.

What are the installation requirements for this unit?

The TAVIRA II 100F runs from a standard 13A mains socket, so no specialist electrical work is needed before installation. It does not require ducted ventilation, but you should allow reasonable clearance around the cabinet for airflow. Adjustable feet make it straightforward to level on slightly uneven surfaces.

Can the ambient shelf be used to display chilled items as well?

The ambient shelf above the refrigerated section is not part of the chilled display — it operates at room temperature and is intended for packaged or non-refrigerated products such as condiments, bread, or ambient snacks. Any items that require chilled storage should be kept within the refrigerated display area below.
Tefcold TAVIRA II 100F Slimline Serve Over Counter

£1,352.00(£1,622.40 inc VAT)

£1,352.00(£1,622.40 inc VAT)

The Tefcold TAVIRA II 100F is a slimline serve over counter built for displaying chilled food at the point of sale. It combines a refrigerated display area with under-counter storage, an ambient shelf for non-refrigerated items, and a compact footprint that makes it a practical choice where counter or floor space is at a premium.

Static cooling maintains consistent temperatures throughout the display without the noise or airflow associated with fan-assisted systems. In front-of-house settings where the unit sits in close contact with customers, that quieter operation is a genuine day-to-day advantage. It is worth noting that static cooling is better suited to sites with moderate customer flow — units that see very frequent loading or heavy door traffic will generally recover temperature more slowly than a fan-assisted alternative.

From an operational standpoint, the TAVIRA II 100F brings together several practical features in a single cabinet:

  • Flat glass front provides a clean display line and wipes down easily between service periods
  • Acrylic sliding rear doors allow staff to access and replenish stock without disturbing the customer-facing display
  • Interior lighting with a simple switch improves product visibility and presentation throughout the trading day
  • Ambient shelf above the chilled section accommodates packaged or non-refrigerated items without a separate unit
  • Rear-mounted 13A socket keeps a till or set of scales powered at the counter without additional trailing cables

The unit runs from a standard 13A socket, so there are no specialist electrical requirements to plan around before installation. Adjustable feet allow for minor levelling, which is a useful consideration in older buildings or converted retail units where floors are rarely perfectly flat. As a static-cooled cabinet, ducted ventilation is not required, though reasonable ambient airflow around the unit should be maintained to support efficient operation.

This counter is well suited to delis, farm shops, cafés, and food retail environments with moderate footfall where a tidy, compact presentation is the priority. It is not designed for high-volume service counters where constant door traffic and frequent heavy restocking are the norm — for those environments, a fan-assisted or larger-capacity model would typically serve better.

If you are working out whether this unit fits your counter layout or service style, we are glad to talk it through before you place an order.