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Maham Studio Spice Pink Peppercorn Elevated Platform 152x45mm (Pack of 12)

SKU: VV3690

£144.00(£172.80 inc VAT)
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The Maham Studio Spice range is a vitrified stoneware tableware collection designed by chef and food writer Maham Anjum. The elevated platform piece within the range is intended for styled food presentation — raising dishes, small bites, or sharing portions to add height and visual interest to a table setting. The Pink Peppercorn colourway features the collection's characteristic unglazed, terracotta-style exterior alongside a reactive coloured glaze on the inner surface, giving each piece a subtly individual appearance that suits contemporary dining environments.

Vitrified stoneware construction means the pieces are suited to the practical demands of commercial foodservice: more resistant to chipping and thermal shock than standard ceramic, and able to withstand the handling and repeated warewashing cycles that come with regular restaurant or hotel use. The elevated platform format works well for bar snacks, tasting menus, or any service style where presentation is part of the guest experience.

  • Vitrified stoneware for commercial durability and warewashing resistance
  • Reactive glaze produces natural variation — each piece has a slightly individual finish
  • Raised platform format adds height to table presentation
  • Well suited to restaurant dining, hotel food and beverage, and bar service
  • Sold in packs of 12, appropriate for stocking across a section or small venue

As with all reactive-glaze stoneware, some colour and finish variation between pieces is inherent to the production process rather than a defect. This should be considered when ordering across multiple pack quantities if visual consistency across a large cover count is a priority.

If you're building out a full tabletop scheme or want guidance on pairing pieces within the Maham Spice range, our team is happy to talk through what works in practice.

Frequently asked questions

Is the Maham Spice stoneware suitable for commercial dishwashers?

Yes — vitrified stoneware is manufactured to withstand the temperatures and detergents used in commercial warewashing. That said, as with any reactive-glaze tableware, avoiding aggressive stacking and allowing pieces to cool before washing will help maintain the finish over time.

Should I expect variation in colour and finish between pieces?

Yes, and this is by design. The reactive glaze used across the Maham Spice range produces natural variation in tone and surface texture from piece to piece. If you are ordering across multiple packs and visual uniformity is important for your setting, it's worth discussing this with us before placing a large order.

What type of service environment is the elevated platform best suited to?

The platform format is primarily a presentation piece — it works well for small bites, bar snacks, sharing portions, or tasting menu courses where adding height to the table is part of the service style. It's commonly used in restaurant dining rooms, hotel food and beverage outlets, and contemporary bar settings.
Maham Studio Spice Pink Peppercorn Elevated Platform 152x45mm (Pack of 12)

£144.00(£172.80 inc VAT)

£144.00(£172.80 inc VAT)

The Maham Studio Spice range is a vitrified stoneware tableware collection designed by chef and food writer Maham Anjum. The elevated platform piece within the range is intended for styled food presentation — raising dishes, small bites, or sharing portions to add height and visual interest to a table setting. The Pink Peppercorn colourway features the collection's characteristic unglazed, terracotta-style exterior alongside a reactive coloured glaze on the inner surface, giving each piece a subtly individual appearance that suits contemporary dining environments.

Vitrified stoneware construction means the pieces are suited to the practical demands of commercial foodservice: more resistant to chipping and thermal shock than standard ceramic, and able to withstand the handling and repeated warewashing cycles that come with regular restaurant or hotel use. The elevated platform format works well for bar snacks, tasting menus, or any service style where presentation is part of the guest experience.

  • Vitrified stoneware for commercial durability and warewashing resistance
  • Reactive glaze produces natural variation — each piece has a slightly individual finish
  • Raised platform format adds height to table presentation
  • Well suited to restaurant dining, hotel food and beverage, and bar service
  • Sold in packs of 12, appropriate for stocking across a section or small venue

As with all reactive-glaze stoneware, some colour and finish variation between pieces is inherent to the production process rather than a defect. This should be considered when ordering across multiple pack quantities if visual consistency across a large cover count is a priority.

If you're building out a full tabletop scheme or want guidance on pairing pieces within the Maham Spice range, our team is happy to talk through what works in practice.