Tefcold EL31LT 300 Ltr Low Temperature Chest product image
Tefcold EL31LT 300 Ltr Low Temperature Chest Freezer

Tefcold

Tefcold EL31LT 300 Ltr Low Temperature Chest Freezer

SKU: EL31LT
Barcode: 5708181602826

£1,171.00(£1,405.20 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur

The Tefcold EL31LT is a low temperature chest freezer with a 300-litre capacity, designed for the bulk storage of frozen goods in commercial environments. Low temperature models are built to operate at deeper temperature ranges than standard chest freezers, making them suitable for products that require more stringent preservation conditions — including certain ready meals, ice cream, and other temperature-sensitive frozen goods.

Static cooling distributes temperature evenly throughout the cabinet without the noise and airflow of a fan-driven system. In practice, this means fewer cold spots and more consistent conditions across the stored product load. A digital controller allows staff to monitor and adjust the set temperature directly, with a visual alarm to flag any deviation — a useful safeguard in environments where stock value or food safety compliance matters.

From an operational standpoint, the EL31LT offers several practical advantages for catering businesses:

  • Even temperature distribution supports consistent product preservation without reliance on fan circulation
  • Digital readout allows quick visual checks without opening the lid
  • Visual temperature alarm prompts staff action before stock is compromised
  • 100mm insulation reduces thermal loss, which contributes to more stable running costs over time
  • Integrated defrost drain simplifies routine maintenance and reduces cleaning time

As a chest freezer, the EL31LT requires sufficient floor space and clear lid clearance above — it is not suited to areas with low ceilings or restricted overhead access. Electrical supply requirements should be confirmed prior to installation. This type of unit is typically used in back-of-house storage rather than front-of-house or pass environments.

This model is well suited to smaller catering operations, hospitality venues, or food retail settings where bulk frozen storage capacity is needed without a large equipment footprint. Sites with significantly higher storage demands, or those requiring walk-in or upright cabinet solutions, may find that a higher-capacity alternative is a better fit.

If you are unsure whether this unit suits your storage volumes or site conditions, our team is happy to talk it through with you before you make a decision.

Frequently asked questions

Is a low temperature chest freezer different from a standard chest freezer?

Yes. Low temperature models are designed to operate at deeper temperature ranges than standard chest freezers, making them more appropriate for products with strict preservation requirements such as certain ice creams or pre-prepared frozen foods. If you are unsure which temperature class your stored products require, it is worth checking supplier or environmental health guidance before selecting a unit.

What kind of sites is the EL31LT typically used in?

This model is commonly found in smaller catering operations, hospitality venues, and food retail environments where reliable bulk frozen storage is needed in a compact footprint. It is a back-of-house unit and is not designed for front-of-house display or pass-through use. Sites with significantly larger storage requirements may need to consider a higher-capacity upright or multi-door alternative.

Are there any installation considerations I should be aware of before ordering?

As a chest freezer, the EL31LT requires adequate floor space and clear overhead clearance for the lid to open fully — this is a common oversight in tighter storerooms. You will also need to confirm that the available electrical supply matches the unit's requirements before installation. It is worth measuring your space carefully and accounting for ventilation clearance around the cabinet to ensure efficient running.
Tefcold EL31LT 300 Ltr Low Temperature Chest Freezer

£1,171.00(£1,405.20 inc VAT)

£1,171.00(£1,405.20 inc VAT)

The Tefcold EL31LT is a low temperature chest freezer with a 300-litre capacity, designed for the bulk storage of frozen goods in commercial environments. Low temperature models are built to operate at deeper temperature ranges than standard chest freezers, making them suitable for products that require more stringent preservation conditions — including certain ready meals, ice cream, and other temperature-sensitive frozen goods.

Static cooling distributes temperature evenly throughout the cabinet without the noise and airflow of a fan-driven system. In practice, this means fewer cold spots and more consistent conditions across the stored product load. A digital controller allows staff to monitor and adjust the set temperature directly, with a visual alarm to flag any deviation — a useful safeguard in environments where stock value or food safety compliance matters.

From an operational standpoint, the EL31LT offers several practical advantages for catering businesses:

  • Even temperature distribution supports consistent product preservation without reliance on fan circulation
  • Digital readout allows quick visual checks without opening the lid
  • Visual temperature alarm prompts staff action before stock is compromised
  • 100mm insulation reduces thermal loss, which contributes to more stable running costs over time
  • Integrated defrost drain simplifies routine maintenance and reduces cleaning time

As a chest freezer, the EL31LT requires sufficient floor space and clear lid clearance above — it is not suited to areas with low ceilings or restricted overhead access. Electrical supply requirements should be confirmed prior to installation. This type of unit is typically used in back-of-house storage rather than front-of-house or pass environments.

This model is well suited to smaller catering operations, hospitality venues, or food retail settings where bulk frozen storage capacity is needed without a large equipment footprint. Sites with significantly higher storage demands, or those requiring walk-in or upright cabinet solutions, may find that a higher-capacity alternative is a better fit.

If you are unsure whether this unit suits your storage volumes or site conditions, our team is happy to talk it through with you before you make a decision.