Blue Ice

Blue Ice Azzurri Supremo Bean to Cup Coffee Machine

SKU: Azzurri Supremo

£2,992.00(£3,590.40 inc VAT)

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  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur

The Blue Ice Azzurri Supremo is a fully automatic bean to cup machine designed for commercial environments where consistent drink quality and ease of operation both matter. For every drink, it grinds fresh beans, brews, and froths real milk automatically — producing espresso-based beverages without requiring trained barista staff at the point of service.

In a busy service environment, the automated grind-brew-froth-dispense cycle repeats reliably across a continuous run of drinks. This consistency is particularly valuable where staff rotate frequently or training time is limited. Up to 24 hot beverage recipes can be pre-programmed, meaning operators can set the menu once and maintain that standard regardless of who happens to be serving. Hotel breakfast service, workplace canteens, and staffed café counters are all settings where this kind of reliable automation works well in practice.

Key operational advantages include:

  • Fresh-ground coffee for every drink without any manual preparation
  • Automated real milk frothing with no separate steam wand required
  • Up to 24 customisable drink recipes to match your menu
  • Auto-cycle cleaning programme with on-screen guidance for consistent hygiene
  • Standard 13A plug connection — no specialist electrical installation needed

Installation is genuinely flexible. The machine connects to a mains water supply or runs from its internal water tank, which makes it practical where plumbing is not readily available — a servery counter, a meeting room suite, or a hospitality station away from the main kitchen. The standard plug connection keeps setup straightforward in most locations.

The Azzurri Supremo is well suited to mid-volume sites where drink quality matters but a full traditional espresso setup is not practical or staffable. For sites with consistently high drink volumes throughout the day, it is worth considering whether a higher-capacity machine would be a better match for the demand placed on it.

If you would like to talk through how this machine fits your site and service pattern before making a decision, our team is glad to help.

Frequently asked questions

Is this machine suitable for high-volume sites serving drinks throughout the day?

The Azzurri Supremo handles mid-volume service reliably, making it a practical choice for hotel breakfast periods, workplace canteens, and busy café counters. For sites with a very high continuous throughput of drinks across a full trading day, it is worth speaking to us about whether a higher-capacity machine would be a better fit for the volume you are expecting.

Does the machine need to be plumbed in, or can it run from its own water tank?

It can operate either way. The machine connects to a mains water supply for a more hands-off setup, but it will also run from its internal water tank if a plumbed connection is not available. This makes it practical for servery counters, meeting room areas, and hospitality stations that sit away from the main kitchen.

How much staff training is required to operate and clean the machine day to day?

Day-to-day operation is straightforward — drinks are dispensed via the pre-programmed menu with minimal intervention required from staff. The auto-cycle cleaning programme is guided by on-screen prompts, which helps maintain consistent hygiene standards even where staff change regularly. It is one of the reasons this type of machine tends to work well in environments with high staff turnover.

Blue Ice Azzurri Supremo Bean to Cup Coffee Machine

£2,992.00(£3,590.40 inc VAT)

£2,992.00(£3,590.40 inc VAT)

The Blue Ice Azzurri Supremo is a fully automatic bean to cup machine designed for commercial environments where consistent drink quality and ease of operation both matter. For every drink, it grinds fresh beans, brews, and froths real milk automatically — producing espresso-based beverages without requiring trained barista staff at the point of service.

In a busy service environment, the automated grind-brew-froth-dispense cycle repeats reliably across a continuous run of drinks. This consistency is particularly valuable where staff rotate frequently or training time is limited. Up to 24 hot beverage recipes can be pre-programmed, meaning operators can set the menu once and maintain that standard regardless of who happens to be serving. Hotel breakfast service, workplace canteens, and staffed café counters are all settings where this kind of reliable automation works well in practice.

Key operational advantages include:

  • Fresh-ground coffee for every drink without any manual preparation
  • Automated real milk frothing with no separate steam wand required
  • Up to 24 customisable drink recipes to match your menu
  • Auto-cycle cleaning programme with on-screen guidance for consistent hygiene
  • Standard 13A plug connection — no specialist electrical installation needed

Installation is genuinely flexible. The machine connects to a mains water supply or runs from its internal water tank, which makes it practical where plumbing is not readily available — a servery counter, a meeting room suite, or a hospitality station away from the main kitchen. The standard plug connection keeps setup straightforward in most locations.

The Azzurri Supremo is well suited to mid-volume sites where drink quality matters but a full traditional espresso setup is not practical or staffable. For sites with consistently high drink volumes throughout the day, it is worth considering whether a higher-capacity machine would be a better match for the demand placed on it.

If you would like to talk through how this machine fits your site and service pattern before making a decision, our team is glad to help.