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Brita
BRITA Vivreau Fill 200 Countertop Water Dispenser
£4,449.00(£5,338.80 inc VAT)
Delivery Information
Price Match
The BRITA Vivreau Fill 200 is a mains-fed water dispenser that delivers ambient, chilled, and sparkling water from a single countertop unit. Built in brushed stainless steel, it sits at the higher-output end of the Vivreau Fill range and is designed for commercial environments where consistent, high-volume water service is required throughout the day.
In busy service settings — hotel dining rooms, staff canteens, event catering operations, and large hospitality venues — the Fill 200 handles continuous demand without the interruption of bottle changes or the logistics of maintaining a bottled water supply. Its SmoothFinishing function stops dispensing automatically once a vessel reaches the correct fill level, which reduces spillage and frees staff to focus elsewhere during high-throughput service periods. That kind of passive accuracy matters when a team is stretched across multiple tasks simultaneously.
The key operational advantages are practical rather than incidental:
- Three water types from one unit, removing the need for bottled water stock
- Auto-fill function reduces waste and minimises staff supervision at the dispenser
- Brushed stainless steel finish withstands daily commercial use and wipes down easily
- Mains-fed operation eliminates the cost and handling of bottled water logistics
- Flexible configuration options accommodate different counter and floor layouts
Installation requires a mains water connection, a power supply, and a drain line — this is not a standalone plug-and-use unit, and plumbing work will be required. The countertop configuration needs a stable surface rated to support the unit's 42kg weight. BRITA's filtration is built into the system, so filter replacement schedules and associated running costs should be planned for from the outset, not treated as an afterthought.
The Fill 200 is well suited to medium-to-large catering operations where chilled and sparkling water service is a regular part of the offer. Smaller or lower-footfall sites may find a reduced-capacity model in the same range more proportionate. For very large venues or operations requiring multiple simultaneous service points, it is worth assessing whether a single unit will comfortably meet peak demand before specifying.
If you have questions about output requirements, installation feasibility, or which configuration would work best in your space, the team is glad to talk it through with you.
Frequently asked questions
Is the Fill 200 suitable for a high-footfall canteen serving several hundred covers a day?
The Fill 200 sits at the higher-output end of the Vivreau Fill range and is designed for sustained, high-volume use in exactly that kind of environment. That said, if your peak service window is particularly compressed or you are running multiple service points simultaneously, it is worth discussing your specific throughput requirements before specifying a single unit.
What does installation actually involve — can we fit it ourselves?
The Fill 200 requires a mains cold water connection, a suitable power supply, and a drain line for waste water. Because plumbing work is involved, installation is not something most operators can handle in-house without a qualified plumber. The countertop version also needs a stable surface capable of supporting 42kg, so it is worth confirming that your existing counter or support structure is adequate before proceeding.
How much ongoing maintenance does the filtration system require?
BRITA's filtration is integral to the unit, and filter cartridges will need replacing at regular intervals depending on water usage and local water hardness. Replacement schedules and cartridge costs should be factored into your running cost planning from the start — this is a routine part of operating any mains-fed filtered water system rather than an occasional task.
Size and weight
- Weight
- 42kg
Capacity and performance
- Colour
- Silver
- Material
- Stainless Steel
- Warranty
- 2 Years
£4,449.00(£5,338.80 inc VAT)
£4,449.00(£5,338.80 inc VAT)
The BRITA Vivreau Fill 200 is a mains-fed water dispenser that delivers ambient, chilled, and sparkling water from a single countertop unit. Built in brushed stainless steel, it sits at the higher-output end of the Vivreau Fill range and is designed for commercial environments where consistent, high-volume water service is required throughout the day.
In busy service settings — hotel dining rooms, staff canteens, event catering operations, and large hospitality venues — the Fill 200 handles continuous demand without the interruption of bottle changes or the logistics of maintaining a bottled water supply. Its SmoothFinishing function stops dispensing automatically once a vessel reaches the correct fill level, which reduces spillage and frees staff to focus elsewhere during high-throughput service periods. That kind of passive accuracy matters when a team is stretched across multiple tasks simultaneously.
The key operational advantages are practical rather than incidental:
- Three water types from one unit, removing the need for bottled water stock
- Auto-fill function reduces waste and minimises staff supervision at the dispenser
- Brushed stainless steel finish withstands daily commercial use and wipes down easily
- Mains-fed operation eliminates the cost and handling of bottled water logistics
- Flexible configuration options accommodate different counter and floor layouts
Installation requires a mains water connection, a power supply, and a drain line — this is not a standalone plug-and-use unit, and plumbing work will be required. The countertop configuration needs a stable surface rated to support the unit's 42kg weight. BRITA's filtration is built into the system, so filter replacement schedules and associated running costs should be planned for from the outset, not treated as an afterthought.
The Fill 200 is well suited to medium-to-large catering operations where chilled and sparkling water service is a regular part of the offer. Smaller or lower-footfall sites may find a reduced-capacity model in the same range more proportionate. For very large venues or operations requiring multiple simultaneous service points, it is worth assessing whether a single unit will comfortably meet peak demand before specifying.
If you have questions about output requirements, installation feasibility, or which configuration would work best in your space, the team is glad to talk it through with you.
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