Chef & Sommelier Cabernet Tulip Champagne product image

Chef & Sommelier

Chef & Sommelier Cabernet Tulip Champagne Flutes 160ml (Pack of 24)

SKU: DL107

£84.43(£101.32 inc VAT)

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The Chef & Sommelier Cabernet tulip champagne flutes are a practical, well-made choice for hotels, restaurants, bars, and event caterers serving sparkling wine by the glass. Each flute features clean classic lines with a flame-polished stem and a flat foot, which together provide the stability needed on busy service trays and bar tops where knocked glassware is a real operational concern.

A notable feature of this range is the 'Effervescence Plus' base treatment — a laser-etched nucleation point in the base of each flute that encourages a steady stream of fine bubbles throughout service. In practical terms, this keeps the presentation consistent from first pour to last sip, which matters in dining rooms where table presentation reflects on the overall guest experience.

From a day-to-day operational standpoint, the key advantages of this range include:

  • Flame-polished stem for a clean finish that photographs and presents well on the floor
  • Flat foot design reduces tip risk on uneven surfaces and service trays
  • Effervescence Plus base maintains consistent bubble activity throughout service
  • Glasswasher safe, making turnaround straightforward during busy sittings
  • Pack of 24 gives a useful stock quantity for table covers or event sets

As glassware rather than kitchen equipment, there are no installation considerations. It is worth noting that these are glass rather than crystalline or polycarbonate, so they are suited to front-of-house settings where handled with reasonable care rather than high-attrition environments like festival bars or outdoor events where breakage rates are high.

This range suits operators looking for a reliable everyday champagne flute that presents well without the fragility or cost of fine crystal. For higher-volume venues or environments with significant breakage risk, a more robust or higher-capacity option may be worth considering. If you are unsure which glassware specification suits your service style or covers the right volume, the team is happy to help you work that through.

Frequently asked questions

Are these flutes suitable for glasswasher use in a busy restaurant?

Yes, the Cabernet flutes are rated as glasswasher safe, making them practical for environments where rapid turnaround between sittings is needed. As with all commercial glassware, using the correct glasswasher racks and appropriate detergent concentrations will help extend the service life of the flutes.

How does the Effervescence Plus feature work in practice?

Effervescence Plus refers to a laser-etched nucleation point in the base of each flute. This provides a consistent surface for CO2 bubbles to form, producing a steady, fine stream throughout the glass rather than a brief burst on pouring. The practical benefit is a more consistent presentation across all glasses during service.

Are these flutes appropriate for outdoor events or high-breakage environments?

These are standard glass flutes, so they are best suited to controlled front-of-house settings such as restaurants, hotel dining rooms, and banqueting. For outdoor events, festivals, or any setting with a high breakage risk, a polycarbonate or toughened alternative would generally be the more practical choice.
Chef & Sommelier Cabernet Tulip Champagne Flutes 160ml (Pack of 24)

£84.43(£101.32 inc VAT)

£84.43(£101.32 inc VAT)

The Chef & Sommelier Cabernet tulip champagne flutes are a practical, well-made choice for hotels, restaurants, bars, and event caterers serving sparkling wine by the glass. Each flute features clean classic lines with a flame-polished stem and a flat foot, which together provide the stability needed on busy service trays and bar tops where knocked glassware is a real operational concern.

A notable feature of this range is the 'Effervescence Plus' base treatment — a laser-etched nucleation point in the base of each flute that encourages a steady stream of fine bubbles throughout service. In practical terms, this keeps the presentation consistent from first pour to last sip, which matters in dining rooms where table presentation reflects on the overall guest experience.

From a day-to-day operational standpoint, the key advantages of this range include:

  • Flame-polished stem for a clean finish that photographs and presents well on the floor
  • Flat foot design reduces tip risk on uneven surfaces and service trays
  • Effervescence Plus base maintains consistent bubble activity throughout service
  • Glasswasher safe, making turnaround straightforward during busy sittings
  • Pack of 24 gives a useful stock quantity for table covers or event sets

As glassware rather than kitchen equipment, there are no installation considerations. It is worth noting that these are glass rather than crystalline or polycarbonate, so they are suited to front-of-house settings where handled with reasonable care rather than high-attrition environments like festival bars or outdoor events where breakage rates are high.

This range suits operators looking for a reliable everyday champagne flute that presents well without the fragility or cost of fine crystal. For higher-volume venues or environments with significant breakage risk, a more robust or higher-capacity option may be worth considering. If you are unsure which glassware specification suits your service style or covers the right volume, the team is happy to help you work that through.