Craven Steel Single Tier Cutlery and Tray Dispense Trolley product image

Craven

Craven Single Tier Cutlery and Tray Dispense Trolley

SKU: GG138

£283.00(£339.60 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure an engineer will be sent for an onsite repair 1

The Craven single tier cutlery and tray dispense trolley is a straightforward, purpose-built trolley designed for self-service areas where trays and cutlery need to be presented accessibly and kept replenished throughout service. It is constructed from epoxy-coated steel with a fully welded frame, giving it the rigidity needed for repeated daily loading and movement across kitchen and front-of-house environments.

In practice, this type of trolley is commonly found in staff canteens, school dining halls, hospital catering facilities, and cafeteria-style restaurants where queuing customers need to pick up trays and cutlery without assistance. The single-tier layout keeps the cutlery bin at a practical standing height, reducing the need for staff to bend or reach, and making restocking straightforward during a busy service period. With a capacity of 100 trays, it holds a reasonable volume for mid-sized operations without taking up excessive floor space.

Key operational advantages include:

  • Fully welded steel construction resists racking and flexing under load
  • Epoxy coating provides a cleanable, corrosion-resistant surface
  • Single-tier design keeps cutlery bins at an ergonomic height for both customers and staff
  • Straightforward layout makes restocking quick between service periods

At 12.6kg unloaded, the trolley is manageable to reposition as service layouts require. There are no electrical or plumbing requirements. It is worth checking the floor surface and route between the storage area and service point — fully loaded with trays it will be considerably heavier, so smooth, level flooring makes movement easier.

This trolley is well suited to canteen and cafeteria operations with moderate throughput. For very high-volume sites or where a larger tray capacity is needed, heavier-duty or multi-tier alternatives may be worth considering. If you are unsure whether this unit fits your service layout or tray volume, we are happy to talk it through.

Frequently asked questions

Is this trolley suitable for a busy school or hospital canteen?

Yes — it is well suited to moderate-volume canteen environments such as schools, hospitals, and staff dining facilities where customers collect trays and cutlery in a self-service queue. For very high-throughput sites that run multiple sittings back to back, it is worth considering whether a higher-capacity or multi-tier unit would better match your tray turnover.

Does the trolley require any installation or utility connections?

No installation is required. The trolley is freestanding and needs no electrical, water, or gas connections — it can be positioned wherever it suits your service layout. The main practical consideration is floor surface; smooth, level flooring makes it easier to move when fully loaded with trays.

How easy is the trolley to clean and maintain?

The epoxy-coated steel surface is straightforward to wipe down with standard catering cleaning products. The fully welded construction avoids joints and crevices where food debris can accumulate, which makes routine cleaning between services quick and manageable.
Craven Single Tier Cutlery and Tray Dispense Trolley

£283.00(£339.60 inc VAT)

£283.00(£339.60 inc VAT)

The Craven single tier cutlery and tray dispense trolley is a straightforward, purpose-built trolley designed for self-service areas where trays and cutlery need to be presented accessibly and kept replenished throughout service. It is constructed from epoxy-coated steel with a fully welded frame, giving it the rigidity needed for repeated daily loading and movement across kitchen and front-of-house environments.

In practice, this type of trolley is commonly found in staff canteens, school dining halls, hospital catering facilities, and cafeteria-style restaurants where queuing customers need to pick up trays and cutlery without assistance. The single-tier layout keeps the cutlery bin at a practical standing height, reducing the need for staff to bend or reach, and making restocking straightforward during a busy service period. With a capacity of 100 trays, it holds a reasonable volume for mid-sized operations without taking up excessive floor space.

Key operational advantages include:

  • Fully welded steel construction resists racking and flexing under load
  • Epoxy coating provides a cleanable, corrosion-resistant surface
  • Single-tier design keeps cutlery bins at an ergonomic height for both customers and staff
  • Straightforward layout makes restocking quick between service periods

At 12.6kg unloaded, the trolley is manageable to reposition as service layouts require. There are no electrical or plumbing requirements. It is worth checking the floor surface and route between the storage area and service point — fully loaded with trays it will be considerably heavier, so smooth, level flooring makes movement easier.

This trolley is well suited to canteen and cafeteria operations with moderate throughput. For very high-volume sites or where a larger tray capacity is needed, heavier-duty or multi-tier alternatives may be worth considering. If you are unsure whether this unit fits your service layout or tray volume, we are happy to talk it through.