Craven Single Tier Cutlery and Tray Dispense Trolley
Product Description
The Craven single tier cutlery and tray dispense trolley is a straightforward, purpose-built trolley designed for self-service areas where trays and cutlery need to be presented accessibly and kept replenished...
Specifications
- Capacity
- 100 trays
- Colour
- Silver
- Dimensions
- 1152(H) x 609(W) x 509(D)mm
- External material
- Enamel, epoxy coated frame
Downloads
Product Description
The Craven single tier cutlery and tray dispense trolley is a straightforward, purpose-built trolley designed for self-service areas where trays and cutlery need to be presented accessibly and kept replenished throughout service. It is constructed from epoxy-coated steel with a fully welded frame, giving it the rigidity needed for repeated daily loading and movement across kitchen and front-of-house environments.
In practice, this type of trolley is commonly found in staff canteens, school dining halls, hospital catering facilities, and cafeteria-style restaurants where queuing customers need to pick up trays and cutlery without assistance. The single-tier layout keeps the cutlery bin at a practical standing height, reducing the need for staff to bend or reach, and making restocking straightforward during a busy service period. With a capacity of 100 trays, it holds a reasonable volume for mid-sized operations without taking up excessive floor space.
Key operational advantages include:
- Fully welded steel construction resists racking and flexing under load
- Epoxy coating provides a cleanable, corrosion-resistant surface
- Single-tier design keeps cutlery bins at an ergonomic height for both customers and staff
- Straightforward layout makes restocking quick between service periods
At 12.6kg unloaded, the trolley is manageable to reposition as service layouts require. There are no electrical or plumbing requirements. It is worth checking the floor surface and route between the storage area and service point — fully loaded with trays it will be considerably heavier, so smooth, level flooring makes movement easier.
This trolley is well suited to canteen and cafeteria operations with moderate throughput. For very high-volume sites or where a larger tray capacity is needed, heavier-duty or multi-tier alternatives may be worth considering. If you are unsure whether this unit fits your service layout or tray volume, we are happy to talk it through.
Key Features
- Fully welded epoxy-coated steel frame for lasting structural rigidity
- Single-tier layout positions cutlery bins at an ergonomic service height
- Holds up to 100 trays to support continuous self-service operations
- Lightweight at 12.6kg unloaded for straightforward repositioning
- No utilities required — deploy anywhere on the service floor
Operational Benefits
- Keeps trays and cutlery accessible without requiring staff assistance
- Ergonomic bin height reduces bending and speeds up customer flow
- Epoxy coating wipes down easily, supporting front-of-house hygiene standards
- 100-tray capacity reduces how often staff need to restock during service
- Freestanding design allows flexible placement across changing service layouts
Specifications
- Capacity
- 100 trays
- Colour
- Silver
- Dimensions
- 1152(H) x 609(W) x 509(D)mm
- External material
- Enamel, epoxy coated frame
- Finish
- Enamel
- Material
- Steel
- Weight
- 12.6kg
Downloads
Frequently Asked Questions
- Yes — it is well suited to moderate-volume canteen environments such as schools, hospitals, and staff dining facilities where customers collect trays and cutlery in a self-service queue. For very high-throughput sites that run multiple sittings back to back, it is worth considering whether a higher-capacity or multi-tier unit would better match your tray turnover.
- No installation is required. The trolley is freestanding and needs no electrical, water, or gas connections — it can be positioned wherever it suits your service layout. The main practical consideration is floor surface; smooth, level flooring makes it easier to move when fully loaded with trays.
- The epoxy-coated steel surface is straightforward to wipe down with standard catering cleaning products. The fully welded construction avoids joints and crevices where food debris can accumulate, which makes routine cleaning between services quick and manageable.