Dynamic

Dynamic SMX 300 Stick Blender MX150T 300mm Shaft

SKU: DS554

£769.00(£922.80 inc VAT)

Get a quote

Request a callback

Leave your details and we will call you back about Dynamic SMX 300 Stick Blender MX150T 300mm Shaft.

Delivery Information

Price Match

  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure an engineer will be sent for an onsite repair 1

The Dynamic SMX 300 MX150T is a commercial stick blender designed specifically for use in large-capacity, low-height containers. With a 300mm shaft and a compact mixer foot, it can reach into wide, shallow vessels — stockpots, bains-marie, and large gastronorm containers — where a standard blender shaft would struggle to submerge properly. The motor block and mixer foot are supplied together as a complete unit ready for use.

In a working kitchen, this kind of blender is typically used for large-batch soups, sauces, and purées where volume runs anywhere from 75 to 300 litres. The reduced foot profile is a practical consideration here: it creates less drag in thick mixtures and allows better control when working at the bottom of a wide pan. At 5.9kg, it is a substantial piece of kit, but the ergonomic design is intended to reduce operator fatigue during prolonged use — relevant when production runs are long and batches are repeated across a service.

Key practical advantages for kitchen operators include:

  • Compact mixer foot suits wide, low-profile containers that standard shafts cannot reach effectively
  • Stainless steel construction supports hygiene and durability in a commercial environment
  • 300mm shaft length offers good submersion depth across a range of container sizes
  • Designed to reduce muscular strain during extended batch blending
  • Complete unit supplied — no additional shaft or foot required

In terms of installation, this is a handheld electric unit requiring a standard mains supply and no fixed installation. Storage should account for its size and weight. For operations blending at the lower end of this volume range, a shorter or lighter model may be more practical to handle. For very high-throughput central production sites processing consistently large batches, it is worth considering whether a higher-powered model would better suit the demand.

This blender is well suited to central production kitchens, contract catering operations, hospital or care catering, and any site where large-volume batch cooking is routine. It is not the right choice for à la carte kitchens blending small portions to order.

If you are unsure whether the shaft length or capacity range fits your specific setup, our team is happy to talk through your production volumes and recommend accordingly.

Frequently asked questions

Is this stick blender suitable for blending directly in a stockpot or bain-marie?

Yes — the MX150T is specifically designed for use in large-capacity, low-height containers such as wide stockpots and gastronorm pans. The 300mm shaft and compact foot are intended to give adequate submersion in vessels where a longer or bulkier foot would sit proud of the mixture and blend ineffectively.

What kind of kitchen operation is this blender best matched to?

It is best suited to central production kitchens, contract catering, and institutional catering environments where batch sizes are consistently large — typically 75 litres and above. For smaller à la carte kitchens blending individual portions, a shorter, lighter model would generally be more practical and easier to handle during service.

Does the weight affect usability during long production runs?

At 5.9kg, this is not a lightweight unit, and that is worth factoring in if operators are blending multiple large batches in succession. Dynamic have designed the grip and balance to reduce strain, but for kitchens where prolonged continuous blending is the norm, it is sensible to assess whether the weight is manageable for the staff using it regularly.

Dynamic SMX 300 Stick Blender MX150T 300mm Shaft

£769.00(£922.80 inc VAT)

£769.00(£922.80 inc VAT)

The Dynamic SMX 300 MX150T is a commercial stick blender designed specifically for use in large-capacity, low-height containers. With a 300mm shaft and a compact mixer foot, it can reach into wide, shallow vessels — stockpots, bains-marie, and large gastronorm containers — where a standard blender shaft would struggle to submerge properly. The motor block and mixer foot are supplied together as a complete unit ready for use.

In a working kitchen, this kind of blender is typically used for large-batch soups, sauces, and purées where volume runs anywhere from 75 to 300 litres. The reduced foot profile is a practical consideration here: it creates less drag in thick mixtures and allows better control when working at the bottom of a wide pan. At 5.9kg, it is a substantial piece of kit, but the ergonomic design is intended to reduce operator fatigue during prolonged use — relevant when production runs are long and batches are repeated across a service.

Key practical advantages for kitchen operators include:

  • Compact mixer foot suits wide, low-profile containers that standard shafts cannot reach effectively
  • Stainless steel construction supports hygiene and durability in a commercial environment
  • 300mm shaft length offers good submersion depth across a range of container sizes
  • Designed to reduce muscular strain during extended batch blending
  • Complete unit supplied — no additional shaft or foot required

In terms of installation, this is a handheld electric unit requiring a standard mains supply and no fixed installation. Storage should account for its size and weight. For operations blending at the lower end of this volume range, a shorter or lighter model may be more practical to handle. For very high-throughput central production sites processing consistently large batches, it is worth considering whether a higher-powered model would better suit the demand.

This blender is well suited to central production kitchens, contract catering operations, hospital or care catering, and any site where large-volume batch cooking is routine. It is not the right choice for à la carte kitchens blending small portions to order.

If you are unsure whether the shaft length or capacity range fits your specific setup, our team is happy to talk through your production volumes and recommend accordingly.