Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Global
Global G-5 Vegetable Chopper Knife 17.7cm
£116.00(£139.20 inc VAT)
The Global G-5 is a Japanese-made vegetable chopper with a 17.7cm blade, constructed from molybdenum-vanadium 18 stainless steel in a single-piece design. It sits within Global's G series — a range of full-sized professional knives built for consistent performance across demanding prep schedules. The broad, sturdy chopper profile is a deliberate departure from a standard chef's knife, making it more practical when working through high volumes of root vegetables, brassicas, or bulk produce at speed.
In regular kitchen use, the G-5 holds its edge reliably through long prep sessions without needing frequent attention between sharpening. The steel composition resists corrosion and staining under daily washing routines, and at 180g the blade carries enough weight to assist the cut without becoming tiring during sustained repetitive work. Global's hollow handle, filled with sand to achieve balance, is a well-established feature of the series and contributes to the knife's control across different cutting styles and grip preferences.
From an operational standpoint, the main advantages are:
- Consistent edge retention that reduces the need for mid-service sharpening
- Single-piece stainless steel construction — no handle joint, straightforward to clean and inspect
- Balanced weight distribution that supports repetitive chopping with reduced operator fatigue
- Corrosion-resistant steel that holds up under regular commercial washing
One practical consideration: the G-5 is hand-wash recommended. Repeated dishwasher cycles can degrade the edge over time, which matters in a professional setting where blade longevity is part of managing costs. It is also worth noting that Global recommends its own ceramic whetstones or the Minosharp sharpening system for best results — standard honing steels are not compatible with the steel grade.
This knife is well suited to chefs and prep teams working with high volumes of vegetables who want a single-piece blade that is straightforward to maintain, clean, and rely on across a busy week. For operations regularly breaking down heavier or denser produce, a broader or heavier chopper from elsewhere in the Global range may be worth considering alongside it.
If you are putting together a knife kit or want to talk through which Global blades make sense for your prep operation, we are happy to help you work that out.
Global
Global G-5 Vegetable Chopper Knife 17.7cm
£116.00(£139.20 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Global G-5 is a Japanese-made vegetable chopper with a 17.7cm blade, constructed from molybdenum-vanadium 18 stainless steel in a single-piece design. It sits within Global's G series — a range of full-sized professional knives built for consistent performance across demanding prep schedules. The broad, sturdy chopper profile is a deliberate departure from a standard chef's knife, making it more practical when working through high volumes of root vegetables, brassicas, or bulk produce at speed.
In regular kitchen use, the G-5 holds its edge reliably through long prep sessions without needing frequent attention between sharpening. The steel composition resists corrosion and staining under daily washing routines, and at 180g the blade carries enough weight to assist the cut without becoming tiring during sustained repetitive work. Global's hollow handle, filled with sand to achieve balance, is a well-established feature of the series and contributes to the knife's control across different cutting styles and grip preferences.
From an operational standpoint, the main advantages are:
- Consistent edge retention that reduces the need for mid-service sharpening
- Single-piece stainless steel construction — no handle joint, straightforward to clean and inspect
- Balanced weight distribution that supports repetitive chopping with reduced operator fatigue
- Corrosion-resistant steel that holds up under regular commercial washing
One practical consideration: the G-5 is hand-wash recommended. Repeated dishwasher cycles can degrade the edge over time, which matters in a professional setting where blade longevity is part of managing costs. It is also worth noting that Global recommends its own ceramic whetstones or the Minosharp sharpening system for best results — standard honing steels are not compatible with the steel grade.
This knife is well suited to chefs and prep teams working with high volumes of vegetables who want a single-piece blade that is straightforward to maintain, clean, and rely on across a busy week. For operations regularly breaking down heavier or denser produce, a broader or heavier chopper from elsewhere in the Global range may be worth considering alongside it.
If you are putting together a knife kit or want to talk through which Global blades make sense for your prep operation, we are happy to help you work that out.
Frequently asked questions
Is the Global G-5 suitable for daily use in a busy commercial kitchen?
Yes — the G-5 is built for professional use and handles sustained prep work well. The steel composition resists corrosion under regular washing, and the edge holds reliably through long prep sessions, making it a practical choice for kitchens with heavy daily vegetable preparation.
Can the G-5 go in a commercial dishwasher?
Hand washing is strongly recommended. Repeated dishwasher cycles can degrade the blade edge over time, and in a professional setting where you want consistent cutting performance and long blade life, hand washing after each use is the better routine.
What sharpening equipment does the Global G-5 require?
Global recommends ceramic whetstones or their Minosharp sharpening system for this blade. Standard honing steels are not compatible with the molybdenum-vanadium steel used in the G series, so it is worth having the correct sharpening kit in place before the knife needs attention.
Size and weight
- Weight
- 180g
- Dimensions
- 305(L)mm | 12(L)"
Capacity and performance
- Blade length
- 7
- Colour
- Silver
- Construction
- Forged
- Knife colour
- Silver
- Knife length
- 7
- Knife origin
- Asian
- Knife type
- Vegetable Knife
- Material
- Molybdenum-vanadium 18 stainless steel
£116.00(£139.20 inc VAT)
£116.00(£139.20 inc VAT)
£116.00(£139.20 inc VAT)
The Global G-5 is a Japanese-made vegetable chopper with a 17.7cm blade, constructed from molybdenum-vanadium 18 stainless steel in a single-piece design. It sits within Global's G series — a range of full-sized professional knives built for consistent performance across demanding prep schedules. The broad, sturdy chopper profile is a deliberate departure from a standard chef's knife, making it more practical when working through high volumes of root vegetables, brassicas, or bulk produce at speed.
In regular kitchen use, the G-5 holds its edge reliably through long prep sessions without needing frequent attention between sharpening. The steel composition resists corrosion and staining under daily washing routines, and at 180g the blade carries enough weight to assist the cut without becoming tiring during sustained repetitive work. Global's hollow handle, filled with sand to achieve balance, is a well-established feature of the series and contributes to the knife's control across different cutting styles and grip preferences.
From an operational standpoint, the main advantages are:
- Consistent edge retention that reduces the need for mid-service sharpening
- Single-piece stainless steel construction — no handle joint, straightforward to clean and inspect
- Balanced weight distribution that supports repetitive chopping with reduced operator fatigue
- Corrosion-resistant steel that holds up under regular commercial washing
One practical consideration: the G-5 is hand-wash recommended. Repeated dishwasher cycles can degrade the edge over time, which matters in a professional setting where blade longevity is part of managing costs. It is also worth noting that Global recommends its own ceramic whetstones or the Minosharp sharpening system for best results — standard honing steels are not compatible with the steel grade.
This knife is well suited to chefs and prep teams working with high volumes of vegetables who want a single-piece blade that is straightforward to maintain, clean, and rely on across a busy week. For operations regularly breaking down heavier or denser produce, a broader or heavier chopper from elsewhere in the Global range may be worth considering alongside it.
If you are putting together a knife kit or want to talk through which Global blades make sense for your prep operation, we are happy to help you work that out.
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