Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Lincat
Lincat Opus OE8012 Four Plate Electric Boiling Top
£1,705.00(£2,046.00 inc VAT)
The Lincat Opus OE8012 is a four-plate electric boiling top designed for continuous use in commercial kitchens. It provides four independently controlled solid hotplates set into a fully sealed hob surface, giving kitchen teams a straightforward and reliable cooking station for stocks, sauces, boiling, and general stovetop work throughout service.
In a working kitchen, the sealed surface earns its place quickly. Spills remain on the hob rather than tracking into cavities beneath the plates, which keeps cleaning manageable both during service and at close of day. Each plate operates independently, so chefs can run multiple pots at different temperatures simultaneously without one station affecting another. The four heat positions per plate give practical temperature control across a broad range of cooking tasks without unnecessary complication.
- Fully sealed hob surface prevents liquid ingress and simplifies daily cleaning
- Independent plate controls allow simultaneous cooking at different temperatures
- Solid plate construction handles heavy-gauge pans and sustained use
- Four heat positions per plate for consistent, practical temperature management
- Part of the established Lincat Opus range, with strong parts and service support across the UK
This is a countertop electric unit and will require connection to a suitable power supply by a qualified electrician. As with any boiling top used for sustained high-heat cooking, adequate canopy or extraction ventilation above the unit is strongly advisable. Bench clearance and proximity to adjacent equipment should both be factored into placement planning.
The OE8012 is well suited to pub kitchens, cafés, small hotel operations, and contract catering sites that need a dependable electric hob position without the infrastructure demands of gas. It handles moderate service volumes comfortably. Sites running heavier or more intensive continuous output may find a larger-format or higher-capacity unit a better fit.
If you are comparing this against other options or want to confirm it suits your specific setup, the team is happy to talk it through with you beforehand.
Lincat
Lincat Opus OE8012 Four Plate Electric Boiling Top
£1,705.00(£2,046.00 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Lincat Opus OE8012 is a four-plate electric boiling top designed for continuous use in commercial kitchens. It provides four independently controlled solid hotplates set into a fully sealed hob surface, giving kitchen teams a straightforward and reliable cooking station for stocks, sauces, boiling, and general stovetop work throughout service.
In a working kitchen, the sealed surface earns its place quickly. Spills remain on the hob rather than tracking into cavities beneath the plates, which keeps cleaning manageable both during service and at close of day. Each plate operates independently, so chefs can run multiple pots at different temperatures simultaneously without one station affecting another. The four heat positions per plate give practical temperature control across a broad range of cooking tasks without unnecessary complication.
- Fully sealed hob surface prevents liquid ingress and simplifies daily cleaning
- Independent plate controls allow simultaneous cooking at different temperatures
- Solid plate construction handles heavy-gauge pans and sustained use
- Four heat positions per plate for consistent, practical temperature management
- Part of the established Lincat Opus range, with strong parts and service support across the UK
This is a countertop electric unit and will require connection to a suitable power supply by a qualified electrician. As with any boiling top used for sustained high-heat cooking, adequate canopy or extraction ventilation above the unit is strongly advisable. Bench clearance and proximity to adjacent equipment should both be factored into placement planning.
The OE8012 is well suited to pub kitchens, cafés, small hotel operations, and contract catering sites that need a dependable electric hob position without the infrastructure demands of gas. It handles moderate service volumes comfortably. Sites running heavier or more intensive continuous output may find a larger-format or higher-capacity unit a better fit.
If you are comparing this against other options or want to confirm it suits your specific setup, the team is happy to talk it through with you beforehand.
Frequently asked questions
Is the OE8012 suitable for a high-volume kitchen running continuous service?
The OE8012 handles moderate service volumes well and is a reliable choice for pub kitchens, cafés, and smaller contract catering operations. Sites running very high throughput or sustained continuous cooking across all four plates throughout a long service may find a heavier-duty or larger-format boiling top better matched to their demands — it is worth discussing your service volume with us before committing.
What are the installation requirements for this unit?
The OE8012 is a countertop electric unit and requires connection to a suitable power supply by a qualified electrician. Adequate overhead extraction or canopy ventilation is strongly advisable given the heat output during sustained use, and you should allow appropriate bench clearance around the unit when planning its position.
How easy is the OE8012 to keep clean in a busy kitchen?
The fully sealed hob surface is one of the unit's most practical features in day-to-day use — spills and boil-overs remain on the surface rather than getting beneath the plates, which makes wiping down straightforward both during service and at the end of the day. The solid plate construction also avoids the crevices and joints that make some hob designs harder to maintain.
Size and weight
- External width
- 600 mm
- External depth
- 800 mm
- External height
- 325 mm
- Weight
- 49 kg
Power and energy
- Power rating
- 10.4 kW
£1,705.00(£2,046.00 inc VAT)
£1,705.00(£2,046.00 inc VAT)
£1,705.00(£2,046.00 inc VAT)
The Lincat Opus OE8012 is a four-plate electric boiling top designed for continuous use in commercial kitchens. It provides four independently controlled solid hotplates set into a fully sealed hob surface, giving kitchen teams a straightforward and reliable cooking station for stocks, sauces, boiling, and general stovetop work throughout service.
In a working kitchen, the sealed surface earns its place quickly. Spills remain on the hob rather than tracking into cavities beneath the plates, which keeps cleaning manageable both during service and at close of day. Each plate operates independently, so chefs can run multiple pots at different temperatures simultaneously without one station affecting another. The four heat positions per plate give practical temperature control across a broad range of cooking tasks without unnecessary complication.
- Fully sealed hob surface prevents liquid ingress and simplifies daily cleaning
- Independent plate controls allow simultaneous cooking at different temperatures
- Solid plate construction handles heavy-gauge pans and sustained use
- Four heat positions per plate for consistent, practical temperature management
- Part of the established Lincat Opus range, with strong parts and service support across the UK
This is a countertop electric unit and will require connection to a suitable power supply by a qualified electrician. As with any boiling top used for sustained high-heat cooking, adequate canopy or extraction ventilation above the unit is strongly advisable. Bench clearance and proximity to adjacent equipment should both be factored into placement planning.
The OE8012 is well suited to pub kitchens, cafés, small hotel operations, and contract catering sites that need a dependable electric hob position without the infrastructure demands of gas. It handles moderate service volumes comfortably. Sites running heavier or more intensive continuous output may find a larger-format or higher-capacity unit a better fit.
If you are comparing this against other options or want to confirm it suits your specific setup, the team is happy to talk it through with you beforehand.
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