Lincat P6P4 Panther Slim Mobile Hot Cupboard

Product No: P6P4

Product Description

The Lincat P6P4 Panther is a slimline, mobile hot cupboard designed for holding plated meals and warming plates at consistent serving temperatures. Its reduced depth is the defining characteristic — it fits into tighter service runs and narrow back-of-house corridors where a standard-depth cabinet simply would not. Four heavy-duty castors allow it to be repositioned without disrupting the rest of the kitchen, which is particularly useful in operations where the pass layout shifts between service periods or events.

Heat is distributed by a fan-assisted system, which helps maintain an even temperature throughout the cabinet rather than relying on passive warmth that can leave cooler zones near the door or at lower shelf level. Two height-adjustable internal shelves allow operators to configure the interior around different plate sizes or service formats, and double sliding doors provide access from either side — practical where staff are working around the unit from both directions in a confined space.

The main operational advantages of this unit include:

  • Mobile on castors — repositionable between service areas without disconnecting
  • Slimline footprint suits tight passes and narrow service corridors
  • Fan-assisted heat reduces temperature variation across shelves
  • Adjustable shelving adapts to different plate heights and service formats
  • Sliding doors remove the need for door-swing clearance in confined spaces

This is a plug-in electric unit with no gas or water requirements, keeping installation straightforward. It should be positioned on a level, stable floor surface given the castor-mounted base. The reduced depth that makes it so practical in tight spaces does mean internal capacity is more limited than a full-depth cabinet — it is worth considering your typical cover count before committing.

The P6P4 is well suited to restaurants, hotel dining, and banqueting operations where plated meals need to be held ahead of service, and it works particularly well as a front-of-pass unit. For sites holding larger quantities across a longer service period, or where mobility is not a priority, a wider or fixed-position cabinet may offer a better match. If you are unsure whether this unit fits your service volume or layout, the team is happy to talk it through before you commit.

Key Features

  • Fan-assisted heating system distributes warmth evenly across both shelves
  • Slimline reduced-depth body fits tight service passes and narrow corridors
  • Four heavy-duty castors allow repositioning without disconnecting the unit
  • Double sliding doors provide access from either side without swing clearance
  • Two height-adjustable internal shelves accommodate varying plate sizes

Operational Benefits

  • Consistent holding temperatures reduce the risk of food being served cold
  • Mobile design allows flexible deployment across changing service layouts
  • Slimline footprint opens up placement options in space-restricted kitchens
  • Sliding doors speed up plate retrieval during busy back-of-pass service
  • Simple plug-in installation avoids the need for specialist fitting work

Specifications

External depth (mm)
900
External height (mm)
670
External width (mm)
1450
Power rating (kw)
2.5
Power type
Electric 1 Phase
Weight (kg)
105

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Frequently Asked Questions

Regular price £1,664.00 exc. VAT £1,996.80 inc. VAT
Stock due by (approx)

Quick Facts

  • Plain work top
  • Thermostatic control
  • Sliding doors
  • 4 Swivel castors
  • Equipment may be supplied with a moulded plug but may be more suitably connected to a fused spur
  • In the event of equipment failure an engineer will be sent for an onsite repair
  • In the event of equipment failure any parts needed will be provided
  • Item weighs over 100kg and will need care and planning to get into position
  • This product is Made in Britain