Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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Robot Coupe
Robot Coupe R201 Ultra XLD Vegetable Preparation Machine
£972.00(£1,166.40 inc VAT)
The Robot Coupe R201 Ultra XLD is a compact, single-speed vegetable preparation machine designed for smaller commercial kitchens that need consistent, repeatable prep without the footprint or cost of a larger unit. It combines a cutter bowl with a vegetable slicer lid, giving operators two core functions in one machine — a practical arrangement where bench space is at a premium.
In day-to-day use, the R201 Ultra XLD handles the repetitive prep work that would otherwise absorb significant staff time. Slicing, grating, and chopping through batches of vegetables, it produces a consistent finish across the run. The induction motor with integrated motor brake delivers clean, controlled stops — useful both for operator safety and for maintaining cut quality when working at volume. A pulse function on the cutter bowl gives added control when handling softer or more delicate ingredients that don't respond well to continuous running.
For kitchens operating at this scale, the day-to-day advantages are straightforward:
- Consistent slice and grate thickness across batches, reducing waste from uneven cuts
- Internal ejection on the slicer lid keeps workflow moving without stopping to clear the bowl
- Polycarbonate cutter bowl with handle makes cleaning and changeover quick between tasks
- Supplied with two discs as standard, covering core slicing and grating without additional outlay
The machine runs on a standard single-phase supply and requires only a stable worktop position with adequate clearance around the unit. No specialist ventilation, gas, or water connections are needed, which makes positioning within an existing kitchen layout straightforward.
This model is well suited to independent restaurants, cafés, pub kitchens, and small hotel operations where vegetable prep is a daily requirement but cover counts don't justify a continuous-feed machine. Kitchens running higher volumes or needing sustained throughput across a long service period may find a larger-capacity unit from the Robot Coupe range a better fit.
If you'd like to talk through whether this model matches your prep volumes, or want guidance on which disc options best suit your menu, our team is happy to help you work that out before you order.
Robot Coupe
Robot Coupe R201 Ultra XLD Vegetable Preparation Machine
£972.00(£1,166.40 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The Robot Coupe R201 Ultra XLD is a compact, single-speed vegetable preparation machine designed for smaller commercial kitchens that need consistent, repeatable prep without the footprint or cost of a larger unit. It combines a cutter bowl with a vegetable slicer lid, giving operators two core functions in one machine — a practical arrangement where bench space is at a premium.
In day-to-day use, the R201 Ultra XLD handles the repetitive prep work that would otherwise absorb significant staff time. Slicing, grating, and chopping through batches of vegetables, it produces a consistent finish across the run. The induction motor with integrated motor brake delivers clean, controlled stops — useful both for operator safety and for maintaining cut quality when working at volume. A pulse function on the cutter bowl gives added control when handling softer or more delicate ingredients that don't respond well to continuous running.
For kitchens operating at this scale, the day-to-day advantages are straightforward:
- Consistent slice and grate thickness across batches, reducing waste from uneven cuts
- Internal ejection on the slicer lid keeps workflow moving without stopping to clear the bowl
- Polycarbonate cutter bowl with handle makes cleaning and changeover quick between tasks
- Supplied with two discs as standard, covering core slicing and grating without additional outlay
The machine runs on a standard single-phase supply and requires only a stable worktop position with adequate clearance around the unit. No specialist ventilation, gas, or water connections are needed, which makes positioning within an existing kitchen layout straightforward.
This model is well suited to independent restaurants, cafés, pub kitchens, and small hotel operations where vegetable prep is a daily requirement but cover counts don't justify a continuous-feed machine. Kitchens running higher volumes or needing sustained throughput across a long service period may find a larger-capacity unit from the Robot Coupe range a better fit.
If you'd like to talk through whether this model matches your prep volumes, or want guidance on which disc options best suit your menu, our team is happy to help you work that out before you order.
Frequently asked questions
Is the R201 Ultra XLD suitable for a kitchen doing around 50–80 covers a day?
Yes, this machine is well matched to that kind of volume. It handles daily vegetable prep tasks reliably at that service level — slicing, grating, and chopping — without being over-engineered for the workload. If your prep volumes are significantly higher or concentrated into a very short window before service, it would be worth discussing whether a continuous-feed machine might suit you better.
What are the installation requirements for the R201 Ultra XLD?
The machine runs on a standard single-phase electrical supply, so no specialist wiring is needed in most commercial kitchens. It requires a stable, level worktop with enough clearance around the unit for safe operation and cleaning. There are no water connections or ventilation requirements to consider.
Can additional discs be purchased separately, and how do I know which ones I need?
Robot Coupe offer a wide range of optional discs for the R201 Ultra XLD beyond the two supplied as standard, covering different slice thicknesses, grating grades, and julienne cuts. Which additional discs make sense depends largely on your menu — our team can advise on the most practical options based on the prep tasks your kitchen runs regularly.
Size and weight
- Dimensions external
- 220 x 280 x 495
Capacity and performance
- Machine output
- 5 to 10 kg/hour - Upto 20 covers
- Sieve speed
- 1500 + Pulse
- Veg prep machine type
- Multi Purpose
Power and energy
- Power rating
- 0.55 kW
£972.00(£1,166.40 inc VAT)
£972.00(£1,166.40 inc VAT)
£972.00(£1,166.40 inc VAT)
The Robot Coupe R201 Ultra XLD is a compact, single-speed vegetable preparation machine designed for smaller commercial kitchens that need consistent, repeatable prep without the footprint or cost of a larger unit. It combines a cutter bowl with a vegetable slicer lid, giving operators two core functions in one machine — a practical arrangement where bench space is at a premium.
In day-to-day use, the R201 Ultra XLD handles the repetitive prep work that would otherwise absorb significant staff time. Slicing, grating, and chopping through batches of vegetables, it produces a consistent finish across the run. The induction motor with integrated motor brake delivers clean, controlled stops — useful both for operator safety and for maintaining cut quality when working at volume. A pulse function on the cutter bowl gives added control when handling softer or more delicate ingredients that don't respond well to continuous running.
For kitchens operating at this scale, the day-to-day advantages are straightforward:
- Consistent slice and grate thickness across batches, reducing waste from uneven cuts
- Internal ejection on the slicer lid keeps workflow moving without stopping to clear the bowl
- Polycarbonate cutter bowl with handle makes cleaning and changeover quick between tasks
- Supplied with two discs as standard, covering core slicing and grating without additional outlay
The machine runs on a standard single-phase supply and requires only a stable worktop position with adequate clearance around the unit. No specialist ventilation, gas, or water connections are needed, which makes positioning within an existing kitchen layout straightforward.
This model is well suited to independent restaurants, cafés, pub kitchens, and small hotel operations where vegetable prep is a daily requirement but cover counts don't justify a continuous-feed machine. Kitchens running higher volumes or needing sustained throughput across a long service period may find a larger-capacity unit from the Robot Coupe range a better fit.
If you'd like to talk through whether this model matches your prep volumes, or want guidance on which disc options best suit your menu, our team is happy to help you work that out before you order.
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