Robot Coupe C200 Automatic Sieve | Floor-Standing Commercial Sieve

The Robot Coupe C200 is a floor-standing automatic sieve designed for continuous, high-volume food preparation in professional kitchens. It processes fruit, vegetables, sauces, soups, bisques and fish-based preparations — separating pulp and skins from juice and puree with minimal manual input. The machine runs on three-phase electricity and sits on stainless steel feet, making it suitable for permanent installation in a production kitchen environment.

In a busy kitchen or food production setting, the C200 is built to keep pace with serious throughput demands. The heavy-duty motor runs at 1500rpm, giving it the torque needed to handle fibrous or seeded produce such as blackberries, tomatoes, and root vegetables without labouring or stalling. Because the machine continuously ejects waste material rather than requiring the operator to pause and clear it, it suits uninterrupted production runs where consistency and speed matter.

The practical advantages of an automatic sieve at this level include:

• Continuous waste ejection means minimal operator intervention during production
• Consistent texture and separation across large batches
• Stainless steel sieve components offer durability under regular, intensive use
• A continuous-feed hopper supports steady throughput without stopping to reload
• All food-contact parts are removable and dishwasher safe, keeping cleaning practical

As a floor-standing, three-phase machine, the C200 requires a suitable three-phase supply and adequate floor space for both the unit and safe working access around it. It is not a countertop machine and is not suited to kitchens without a three-phase electrical connection already in place. The weight and footprint mean installation is best planned in advance, particularly in smaller prep areas.

The C200 is most at home in high-output catering operations — large-scale restaurant kitchens, hotel production kitchens, institutional catering, food manufacturing environments, and any setting where sauces, purees or soups are produced in significant volume on a regular basis. For lower-volume kitchens, Robot Coupe offer bench-top and smaller automatic sieve options that may be a more practical fit. For sites processing exceptionally large volumes, it is worth discussing whether a higher-capacity model would be the better investment.

If you are unsure whether the C200 is the right scale of machine for your operation, or if you need to talk through your electrical supply or installation requirements before committing, our team is happy to work through the detail with you.