De Buyer Silicone Brush 250mm product image

De Buyer

De Buyer Silicone Pastry Brush 250mm

SKU: HW059

£8.68(£10.42 inc VAT)

In stock
Need a quantity discount?

Request a callback

Leave your details and we will call you back about De Buyer Silicone Pastry Brush 250mm.

Delivery Information

Price Match

  • In the event of equipment failure any parts needed will be provided 1
  • In the event of equipment failure an engineer will be sent for an onsite repair 1

The De Buyer silicone brush is a straightforward, well-made pastry and basting brush intended for everyday professional use. At 250mm in length, it gives cooks a comfortable reach when working with hot trays, pans, or baked goods, and the soft silicone bristles apply glazes, butter, egg washes, and sauces evenly without tearing delicate surfaces.

In a working kitchen, the main practical advantage of silicone over natural or nylon bristles is consistency. The bristles do not shed, do not absorb fats or flavourings between uses, and do not deteriorate with repeated washing. The brush handles hot applications without the bristles softening or splaying, which is a common failure point with cheaper alternatives.

  • Soft silicone bristles apply glazes and washes without marking or tearing
  • Heat-resistant material suitable for use on hot food straight from the oven
  • Non-absorbent bristles do not retain flavours or fats between tasks
  • Fully dishwasher safe — straightforward to clean at the end of service
  • Lightweight at 40g — comfortable for extended use during busy baking runs

Silicone brushes of this type are most commonly used in pastry sections, bakery operations, and prep kitchens where glazing or finishing work is a regular part of service. This brush is well suited to smaller independent operations, hotel kitchen pastry teams, and catering businesses that bake in-house. For very high-volume production environments handling continuous runs of pastry or bread, a brush with a wider head may prove more efficient.

If you are unsure whether this size is the right fit for your workflow, or want to discuss brush options for a specific application, the team is happy to help.

Frequently asked questions

Is this brush suitable for use with hot glazes directly from the oven?

Yes — the silicone construction is heat-resistant, so the bristles can be used on food taken straight from a hot oven without softening or deforming. This makes it practical for applying glazes or butter to pastry and bread immediately after baking.

How should this brush be cleaned in a commercial kitchen environment?

The brush is dishwasher safe, which suits most commercial kitchens where speed of turnaround between tasks matters. The non-absorbent silicone bristles do not hold on to fats or flavourings, so they rinse clean readily even before a full machine wash.

Is a 250mm brush the right size for a high-volume pastry section?

The 250mm brush works well for finishing individual items, smaller batches, and detail work such as egg washing or decorating. If your operation involves continuous glazing runs across large trays or high daily volumes, it may be worth considering a wider-headed brush for efficiency — the team can advise based on your workflow.
De Buyer Silicone Pastry Brush 250mm

£8.68(£10.42 inc VAT)

£8.68(£10.42 inc VAT)

The De Buyer silicone brush is a straightforward, well-made pastry and basting brush intended for everyday professional use. At 250mm in length, it gives cooks a comfortable reach when working with hot trays, pans, or baked goods, and the soft silicone bristles apply glazes, butter, egg washes, and sauces evenly without tearing delicate surfaces.

In a working kitchen, the main practical advantage of silicone over natural or nylon bristles is consistency. The bristles do not shed, do not absorb fats or flavourings between uses, and do not deteriorate with repeated washing. The brush handles hot applications without the bristles softening or splaying, which is a common failure point with cheaper alternatives.

  • Soft silicone bristles apply glazes and washes without marking or tearing
  • Heat-resistant material suitable for use on hot food straight from the oven
  • Non-absorbent bristles do not retain flavours or fats between tasks
  • Fully dishwasher safe — straightforward to clean at the end of service
  • Lightweight at 40g — comfortable for extended use during busy baking runs

Silicone brushes of this type are most commonly used in pastry sections, bakery operations, and prep kitchens where glazing or finishing work is a regular part of service. This brush is well suited to smaller independent operations, hotel kitchen pastry teams, and catering businesses that bake in-house. For very high-volume production environments handling continuous runs of pastry or bread, a brush with a wider head may prove more efficient.

If you are unsure whether this size is the right fit for your workflow, or want to discuss brush options for a specific application, the team is happy to help.