Bravilor Bonamat

Bravilor Bolero 11 Single-Canister Instant Drinks Machine

SKU: FW557

£1,132.00(£1,358.40 inc VAT)

Get a quote

Request a callback

Leave your details and we will call you back about Bravilor Bolero 11 Single-Canister Instant Drinks Machine.

Delivery Information

Price Match

  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 1
  • The manufacturer’s warranty does not cover commercial use, or covers light duty only

The Bravilor Bolero 11 is a compact, single-canister instant drinks machine designed to dispense one powdered beverage — most commonly instant hot chocolate — at consistent quality and temperature. It is a straightforward, reliable unit built for counter-top use in hospitality, office catering, and light commercial environments where a dedicated single-drink station is needed without the complexity of a larger multi-drink system.

In a working service environment the Bolero 11 handles steady, moderate demand well. It is well suited to locations where one particular drink drives consistent throughput — a hotel breakfast station, a café counter offering a single hot chocolate option, or a staff canteen with predictable usage patterns. It is not designed for high-intensity, multi-drink service where demand peaks sharply across different beverage types simultaneously.

Practical operational advantages include:

  • Simple single-product setup reduces staff training time and operational error
  • Compact counter footprint suits tight service areas
  • Consistent portion dispensing helps control ingredient costs
  • Stainless steel and plastic construction is straightforward to wipe down during service
  • Focused single-canister design means restocking and cleaning routines are quick and uncomplicated

The Bolero 11 requires a mains water connection and it is strongly recommended — and practically important — that a suitable water filter is fitted. Scale build-up is the most common cause of premature wear on machines of this type, and warranty cover does not extend to scale-related damage. This is worth factoring into the installation plan from the outset, particularly in hard water areas. The unit sits on a counter and requires only a standard electrical supply alongside the water feed, making installation relatively straightforward in most settings.

This machine is best suited to lower-to-medium volume sites with a clear single-drink requirement. Operators running multiple beverage lines, or those anticipating significant growth in hot drinks volume, may find a multi-canister or higher-capacity model a more practical fit for their operation.

If you are unsure whether the Bolero 11 matches your expected throughput or site setup, our team is happy to talk it through with you before you commit.

Frequently asked questions

Is the Bolero 11 suitable for a busy café or high-volume service environment?

The Bolero 11 is well suited to moderate, steady demand — hotel breakfast stations, staff canteens, and light café use where one drink type is served consistently throughout the day. For sites with high peak-hour volume or a need for multiple instant drink options simultaneously, a multi-canister or higher-capacity machine would be worth considering.

Does the machine need a plumbed water connection, and is a water filter necessary?

Yes, the Bolero 11 requires a plumbed mains water supply. A water filter is strongly recommended regardless of your local water hardness — scale damage is specifically excluded from warranty cover, so fitting a filter at installation is a practical step that protects both the machine and your warranty position.

Can the canister be changed to serve a different instant drink product?

The machine is designed around a single canister and can be reconfigured to dispense a different compatible instant powder if your requirements change. That said, it is primarily intended as a dedicated single-product unit, so operators needing to serve multiple instant beverage types from one machine should consider a multi-canister model instead.

Bravilor Bolero 11 Single-Canister Instant Drinks Machine

£1,132.00(£1,358.40 inc VAT)

£1,132.00(£1,358.40 inc VAT)

The Bravilor Bolero 11 is a compact, single-canister instant drinks machine designed to dispense one powdered beverage — most commonly instant hot chocolate — at consistent quality and temperature. It is a straightforward, reliable unit built for counter-top use in hospitality, office catering, and light commercial environments where a dedicated single-drink station is needed without the complexity of a larger multi-drink system.

In a working service environment the Bolero 11 handles steady, moderate demand well. It is well suited to locations where one particular drink drives consistent throughput — a hotel breakfast station, a café counter offering a single hot chocolate option, or a staff canteen with predictable usage patterns. It is not designed for high-intensity, multi-drink service where demand peaks sharply across different beverage types simultaneously.

Practical operational advantages include:

  • Simple single-product setup reduces staff training time and operational error
  • Compact counter footprint suits tight service areas
  • Consistent portion dispensing helps control ingredient costs
  • Stainless steel and plastic construction is straightforward to wipe down during service
  • Focused single-canister design means restocking and cleaning routines are quick and uncomplicated

The Bolero 11 requires a mains water connection and it is strongly recommended — and practically important — that a suitable water filter is fitted. Scale build-up is the most common cause of premature wear on machines of this type, and warranty cover does not extend to scale-related damage. This is worth factoring into the installation plan from the outset, particularly in hard water areas. The unit sits on a counter and requires only a standard electrical supply alongside the water feed, making installation relatively straightforward in most settings.

This machine is best suited to lower-to-medium volume sites with a clear single-drink requirement. Operators running multiple beverage lines, or those anticipating significant growth in hot drinks volume, may find a multi-canister or higher-capacity model a more practical fit for their operation.

If you are unsure whether the Bolero 11 matches your expected throughput or site setup, our team is happy to talk it through with you before you commit.