Cambro UPCS140480 S-Series Camcarrier Insulated Food Carrier 1/1 GN
Product Description
The Cambro UPCS140480 is a top-loading insulated food carrier from the S-Series Camcarrier range, designed to transport a single full-size 1/1 GN pan (100mm depth) at safe serving temperatures. It...
Specifications
- External depth (mm)
- 435
- External height (mm)
- 220
- External width (mm)
- 640
- Weight (kg)
- 8
Downloads
Cambro Insulated Transport GuideProduct Description
The Cambro UPCS140480 is a top-loading insulated food carrier from the S-Series Camcarrier range, designed to transport a single full-size 1/1 GN pan (100mm depth) at safe serving temperatures. It is a straightforward, passive insulation unit — no power source required — built around a polyurethane foam core housed in a polypropylene shell. The result is a carrier that is lightweight enough to handle comfortably while still offering the thermal retention that commercial food transport demands.
In practical terms, this type of carrier is well established in outside catering, events, school meal delivery, care home services, and satellite kitchen operations where hot food needs to travel without a mains connection. The built-in door seal and wide nylon latches help maintain temperature between the kitchen and point of service, which is important both for food quality and for meeting food safety temperature obligations.
A few operational points worth considering:
- Top-loading design keeps the GN pan secure during transit
- Moulded handles on all four sides allow for a confident grip when loaded
- Stackable construction helps with storage and vehicle loading efficiency
- Lightweight polypropylene shell is easy to clean and resists the knocks of daily use
- Passive insulation only — not suitable as a substitute for active holding equipment during extended service periods
This is a single-pan carrier and is best suited to operators moving smaller volumes — a single course, a small run of meals, or a supplementary carrier alongside a larger fleet. For operations regularly transporting multiple GN pans or requiring longer retention windows, it is worth considering a larger-capacity carrier from the same range.
If you are unsure whether this size fits your operation, or if you need guidance on building a carrier fleet for a specific service model, the team is happy to talk it through with you.
Key Features
- Top-loading design secures one full-size 1/1 GN x 100mm pan
- Polyurethane foam core provides passive thermal insulation without power
- Wide nylon latches and built-in door seal lock in temperature during transit
- Moulded handles on all four sides for secure, balanced carrying when loaded
- Stackable polypropylene construction simplifies storage and vehicle organisation
Operational Benefits
- Maintains hot food temperatures during transport to meet food safety requirements
- Lightweight build reduces operator fatigue during repeated loading and delivery runs
- No power source needed, making it practical for mobile and off-site catering
- Stackable design keeps storage areas tidy and maximises vehicle loading capacity
- Durable shell withstands the daily knocks of outside catering and delivery environments
Specifications
- External depth (mm)
- 435
- External height (mm)
- 220
- External width (mm)
- 640
- Weight (kg)
- 8
Downloads
Cambro Insulated Transport GuideFrequently Asked Questions
- Retention time depends on the starting temperature of the food, ambient conditions, and how frequently the carrier is opened. As a passive insulated unit, it is suited to shorter transit and holding periods rather than extended service. For operations requiring longer holding windows, an active heated unit or a higher-specification insulated carrier would be more appropriate.
- Yes, the insulation works in both directions, so it can be used to keep chilled or frozen items cold as well as retaining heat. That said, it is a single-compartment carrier, so hot and cold items should not be transported together in the same unit.
- The Cambro S-Series is a well-regarded range in commercial food transport and is commonly used in school meal, care home, and outside catering operations. For daily use involving larger volumes of pans, it is worth considering whether a multi-pan or larger-capacity carrier would give you better efficiency per journey.