Victorinox

Victorinox Wood 2-Piece Knife Set – Bread & Carving

SKU: JK295
Barcode: 7611160058317

£79.10(£94.92 inc VAT)

In stock
Age-restricted product. You must be 18 or over to buy this item. After you place your order you will be asked to verify your age with photo ID, and your order will be held until you do. Orders not verified within 7 days are cancelled.
Need a quantity discount?

Request a callback

Leave your details and we will call you back about Victorinox Wood 2-Piece Knife Set – Bread & Carving.

Delivery Information

Price Match

This two-piece set from Victorinox pairs a serrated bread knife with a carving knife, both fitted with polished wooden handles. It is a straightforward, practical choice for kitchens that need reliable, general-purpose blades for bread service and meat carving without investing in a larger knife block or roll.

Victorinox knives are well regarded in professional kitchens for holding an edge through consistent daily use. The serrated blade on the bread knife handles crusty loaves and pastry cleanly without tearing, while the carving knife's pointed tip and flat edge follow the grain of cooked joints accurately. Neither knife is specialised to the point of being narrow in application — both earn their place on a prep station.

The wooden handles are manually polished and offer a secure grip during extended prep work. Stainless steel blades resist corrosion and clean easily by hand, though like all wooden-handled knives, dishwasher use should be avoided to preserve the handle finish and blade set over time.

  • Serrated bread knife slices cleanly through crusts and pastry
  • Carving knife suited to portioning cooked meats with precision
  • Polished wooden handles provide a firm, comfortable grip
  • Stainless steel blades resist corrosion with regular hand washing
  • Compact two-piece set suited to sections with limited knife storage

This set suits smaller operations, front-of-house carving, or as a practical addition to a section that needs reliable daily knives without building out a full knife kit. Kitchens with heavier prep volumes or more varied cutting tasks may find a broader set or individual specialist blades more appropriate.

If you are equipping a new kitchen or replacing knives across multiple sections, it is worth having a conversation about what combination of blades suits your menu and service style — we are happy to help you work that out.

Frequently asked questions

Are these knives suitable for daily professional kitchen use?

Victorinox blades are a common choice in commercial kitchens and hold up well under regular daily use. For very high-volume prep environments where knives are in near-constant use across multiple staff, a heavier-duty or more specialist blade may be worth considering alongside this set.

Can these knives go in a commercial dishwasher?

Hand washing is recommended for both knives. The wooden handles can swell, crack, or loosen with repeated dishwasher cycles, which shortens the working life of the knife and can compromise grip safety. A quick hand wash and dry after use is sufficient.

How should these knives be stored and maintained in a kitchen environment?

A magnetic knife strip or a dedicated knife block keeps the blades protected and accessible without dulling the edges. Regular honing with a steel maintains the carving knife's edge between sharpening sessions; the serrated bread knife requires specialist sharpening less frequently but should be checked periodically.

Victorinox Wood 2-Piece Knife Set – Bread & Carving

£79.10(£94.92 inc VAT)

£79.10(£94.92 inc VAT)

This two-piece set from Victorinox pairs a serrated bread knife with a carving knife, both fitted with polished wooden handles. It is a straightforward, practical choice for kitchens that need reliable, general-purpose blades for bread service and meat carving without investing in a larger knife block or roll.

Victorinox knives are well regarded in professional kitchens for holding an edge through consistent daily use. The serrated blade on the bread knife handles crusty loaves and pastry cleanly without tearing, while the carving knife's pointed tip and flat edge follow the grain of cooked joints accurately. Neither knife is specialised to the point of being narrow in application — both earn their place on a prep station.

The wooden handles are manually polished and offer a secure grip during extended prep work. Stainless steel blades resist corrosion and clean easily by hand, though like all wooden-handled knives, dishwasher use should be avoided to preserve the handle finish and blade set over time.

  • Serrated bread knife slices cleanly through crusts and pastry
  • Carving knife suited to portioning cooked meats with precision
  • Polished wooden handles provide a firm, comfortable grip
  • Stainless steel blades resist corrosion with regular hand washing
  • Compact two-piece set suited to sections with limited knife storage

This set suits smaller operations, front-of-house carving, or as a practical addition to a section that needs reliable daily knives without building out a full knife kit. Kitchens with heavier prep volumes or more varied cutting tasks may find a broader set or individual specialist blades more appropriate.

If you are equipping a new kitchen or replacing knives across multiple sections, it is worth having a conversation about what combination of blades suits your menu and service style — we are happy to help you work that out.