Fagor 900 Series Freestanding Electric product image

Fagor

Fagor 900 Series Freestanding Electric Chargrill B-E9101 I

SKU: HY855

£2,923.00(£3,507.60 inc VAT)
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  • In the event of equipment failure any parts needed will be provided 2
  • In the event of equipment failure an engineer will be sent for an onsite repair 2
  • Equipment can be connected to a three phase power supply – must be installed by a competent person
  • Equipment that should be connected to a suitably rated outlet - must be installed by a competent person

The Fagor B-E9101 I is a freestanding electric chargrill from the 900 Series range, designed for professional kitchen use where consistent, high-temperature grilling is a regular part of service. It operates on a three-phase supply and uses stainless steel-covered heating elements capable of reaching up to 400°C, providing the surface heat needed to achieve a genuine char finish on meats, seafood, and vegetables.

In a busy kitchen environment, consistent heat across the grill surface is what separates a reliable piece of kit from a frustrating one. The Fagor's covered elements are designed to distribute heat evenly, reducing the risk of cold spots that affect cooking quality during a fast-paced service. Recovery between batches is suitably quick for a unit of this class, making it practical for continuous-use situations rather than occasional operation.

A few practical points worth noting:

  • Reversible cast iron grills offer two different surface finishes depending on the mark required
  • Front-mounted dial controls allow temperature adjustment without reaching over the cooking surface
  • 130mm splashguards help protect adjacent equipment and surfaces during service
  • Full stainless steel construction throughout supports straightforward daily cleaning
  • Designed to sit alongside other Fagor 900 Series units, useful where a suite of matching equipment is preferred

As a freestanding unit requiring a three-phase electrical connection, installation should be handled by a qualified electrician. At 70kg, it needs a stable, level surface and appropriate clearance on all sides for ventilation and access. The 800mm width suits most commercial kitchen configurations, though kitchen size and extraction capacity should be assessed before installation. This is not a unit suited to single-phase supplies or domestic-grade installations.

The B-E9101 I is a practical choice for restaurants, hotels, and contract catering operations where chargrill output forms a regular part of the menu. It will suit kitchens running moderate to high covers. For very high-volume sites or those with continuous back-to-back service demands, it is worth considering whether a heavier-duty option might be more appropriate for the workload.

If you are unsure whether this unit fits your service volumes, electrical supply, or kitchen layout, the team is happy to talk it through before you commit to anything.

Frequently asked questions

What electrical supply does the Fagor B-E9101 I require?

This unit runs on a three-phase electrical supply and draws 15kW, so it is not compatible with single-phase installations. A qualified electrician should assess your supply and carry out the connection before the unit is put into service.

Is this chargrill suitable for high-volume grilling operations?

The B-E9101 I is well suited to restaurants and catering operations running moderate to high covers where chargrill dishes are a regular part of the menu. For sites running very high-volume, near-continuous service, it is worth speaking to us about whether a heavier-duty model would better match the workload.

What maintenance does a commercial electric chargrill like this typically require?

Daily cleaning of the cast iron grills and grease collection areas is standard practice and helps maintain cooking performance as well as hygiene standards. The stainless steel body wipes down easily, and periodic checks on the elements and connections by a qualified engineer are advisable to keep the unit operating reliably over time.
Fagor 900 Series Freestanding Electric Chargrill B-E9101 I

£2,923.00(£3,507.60 inc VAT)

£2,923.00(£3,507.60 inc VAT)

The Fagor B-E9101 I is a freestanding electric chargrill from the 900 Series range, designed for professional kitchen use where consistent, high-temperature grilling is a regular part of service. It operates on a three-phase supply and uses stainless steel-covered heating elements capable of reaching up to 400°C, providing the surface heat needed to achieve a genuine char finish on meats, seafood, and vegetables.

In a busy kitchen environment, consistent heat across the grill surface is what separates a reliable piece of kit from a frustrating one. The Fagor's covered elements are designed to distribute heat evenly, reducing the risk of cold spots that affect cooking quality during a fast-paced service. Recovery between batches is suitably quick for a unit of this class, making it practical for continuous-use situations rather than occasional operation.

A few practical points worth noting:

  • Reversible cast iron grills offer two different surface finishes depending on the mark required
  • Front-mounted dial controls allow temperature adjustment without reaching over the cooking surface
  • 130mm splashguards help protect adjacent equipment and surfaces during service
  • Full stainless steel construction throughout supports straightforward daily cleaning
  • Designed to sit alongside other Fagor 900 Series units, useful where a suite of matching equipment is preferred

As a freestanding unit requiring a three-phase electrical connection, installation should be handled by a qualified electrician. At 70kg, it needs a stable, level surface and appropriate clearance on all sides for ventilation and access. The 800mm width suits most commercial kitchen configurations, though kitchen size and extraction capacity should be assessed before installation. This is not a unit suited to single-phase supplies or domestic-grade installations.

The B-E9101 I is a practical choice for restaurants, hotels, and contract catering operations where chargrill output forms a regular part of the menu. It will suit kitchens running moderate to high covers. For very high-volume sites or those with continuous back-to-back service demands, it is worth considering whether a heavier-duty option might be more appropriate for the workload.

If you are unsure whether this unit fits your service volumes, electrical supply, or kitchen layout, the team is happy to talk it through before you commit to anything.