Churchill

Churchill Phoenix Dessert Spoons 18/10 Stainless Steel (Pack of 12)

SKU: JN250
Barcode: 5034414496451

£70.51(£84.61 inc VAT)

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The Churchill Phoenix dessert spoon is a straightforward, well-made piece of flatware from a pattern widely used across UK restaurant and hotel dining. It is produced from 18/10 stainless steel with a gauge that gives the spoon a solid, balanced feel in the hand — neither too light to feel flimsy nor too heavy for comfortable use. The finish has good resistance to staining and discolouration, which matters in a commercial environment where cutlery passes through industrial dishwashers repeatedly over its working life.

In day-to-day service, 18/10 flatware at this gauge holds up well under regular machine washing without the surface dulling quickly. The Phoenix pattern has a clean, contemporary profile that sits comfortably alongside a wide range of tableware without drawing attention away from the cover. It is a practical choice for operations that want a consistent, polished table presentation without investing in premium silverware.

Supplied in packs of 12, the Phoenix dessert spoon suits most standard ordering and stock management approaches. Operations running larger dining rooms or high covers per service may want to consider ordering multiple packs to maintain adequate float and allow for breakage and attrition over time.

If you are building out a full cutlery selection or matching pieces across a range, our team is happy to advise on quantities, complementary pieces within the Phoenix pattern, and how different flatware specifications compare in practice.

Frequently asked questions

How many packs would a typical restaurant dining room need to order?

As a general guide, most operations aim to hold a float of at least two to three times their seated cover count to allow for items in service, in the wash, and in reserve. For a 40-cover restaurant, ordering four or five packs as a starting point is a reasonable approach, though higher-turnover venues or those running multiple sittings will typically need more.

Is 18/10 stainless steel suitable for daily commercial dishwasher use?

Yes — 18/10 is a well-established grade for commercial flatware and is chosen specifically because it resists the staining, pitting, and surface dulling that cheaper grades are prone to under repeated machine washing. It performs reliably in high-temperature commercial dishwashers, though using the correct rinse aid and maintaining the machine properly will extend the life of any flatware.

Can the Phoenix dessert spoon be matched with other pieces in the same pattern?

Churchill's Phoenix pattern is available across a full range of flatware pieces, so building a consistent cover with matching table spoons, forks, knives, and teaspoons is straightforward. If you are specifying across multiple piece types, it is worth confirming availability across the range before committing to a full order.

Churchill Phoenix Dessert Spoons 18/10 Stainless Steel (Pack of 12)

£70.51(£84.61 inc VAT)

£70.51(£84.61 inc VAT)

The Churchill Phoenix dessert spoon is a straightforward, well-made piece of flatware from a pattern widely used across UK restaurant and hotel dining. It is produced from 18/10 stainless steel with a gauge that gives the spoon a solid, balanced feel in the hand — neither too light to feel flimsy nor too heavy for comfortable use. The finish has good resistance to staining and discolouration, which matters in a commercial environment where cutlery passes through industrial dishwashers repeatedly over its working life.

In day-to-day service, 18/10 flatware at this gauge holds up well under regular machine washing without the surface dulling quickly. The Phoenix pattern has a clean, contemporary profile that sits comfortably alongside a wide range of tableware without drawing attention away from the cover. It is a practical choice for operations that want a consistent, polished table presentation without investing in premium silverware.

Supplied in packs of 12, the Phoenix dessert spoon suits most standard ordering and stock management approaches. Operations running larger dining rooms or high covers per service may want to consider ordering multiple packs to maintain adequate float and allow for breakage and attrition over time.

If you are building out a full cutlery selection or matching pieces across a range, our team is happy to advise on quantities, complementary pieces within the Phoenix pattern, and how different flatware specifications compare in practice.