Classeq Warewashing Stands and Tabling

The Classeq G350 Ware Washer Stand is a purpose-made steel stand designed to raise the G350 glasswasher to a more practical operating height. It is a straightforward, functional accessory — its job is to position the machine correctly, keep it stable, and make the immediate area easier to maintain.

In a working bar or kitchen environment, having the glasswasher at the right height makes a measurable difference to operator comfort and workflow during a busy service. Loading and unloading racks becomes less awkward, and the space beneath the machine remains accessible for cleaning, which matters in any environment where hygiene standards are taken seriously.

The stand is constructed from coated steel and fitted with rubber feet, which helps prevent movement on tiled or smooth floor surfaces and reduces vibration transfer during operation. At 440mm in height, it brings the machine up to a level that works well within a standard bar counter or back-of-house setup.

• Raises the G350 to a more ergonomic working height for loading and unloading
• Rubber feet help prevent movement and protect floor surfaces
• Coated steel construction is practical in wet, humid environments
• Creates clearance beneath the machine to simplify floor cleaning
• Specifically matched to the G350 — no adaptation or modification needed

This stand is suited to any operator running a Classeq G350 glasswasher who wants the machine properly elevated rather than floor-mounted. It is a simple addition, but one that contributes to cleaner working practices and reduces the physical strain of repetitive loading over a long shift.

If you are setting up a new glasswasher installation or have questions about positioning your G350 within an existing bar layout, the team is happy to talk it through with you.

The Classeq BWS400 is a steel coated stand designed specifically to support the G400, G400 Duo, D400, and D400 Duo warewashers. It provides a stable, raised base that brings the machine to a practical working height, reducing operator strain during loading and unloading and helping to keep workflow moving during service.

One of its more useful practical features is that the stand can be cut down to suit your specific installation height. This matters in real kitchens where floor levels, pass heights, and adjacent countertop runs rarely conform to a standard. Having that flexibility avoids the common problem of a machine sitting too high or too low relative to the surrounding prep area.

From an operational standpoint, benefits include:

• Raises the warewasher to a comfortable working height, reducing operator fatigue
• Compatible across the G400 and D400 range, including Duo variants
• Height can be trimmed on-site to match your specific installation
• Steel coated construction suited to the damp, demanding environment of a wash-up area
• Lightweight enough to handle and position without specialist equipment

Installation is straightforward, but it is worth confirming the finished height before cutting — particularly where the machine needs to align with an existing countertop or drainage run. Once cut, the adjustment is permanent, so taking accurate measurements beforehand is strongly advised.

This stand is well suited to any kitchen already running a Classeq G400 or D400 machine where a dedicated base is needed. If you are unsure whether this fits your specific model configuration or installation setup, our team is happy to talk it through with you before you order.

The Classeq BWS500 is a steel stand designed specifically to support the G500, G500 Duo, D500, and D500 Duo glasswasher and dishwasher models. Its primary purpose is to raise the machine to a comfortable working height, reducing strain on operators during loading and unloading and making the unit easier to integrate into a run of existing equipment or counter space.

The stand is steel-coated and can be cut down to a lower height on site, which is a useful practical feature in kitchens where clearance above is limited or where a standard counter height would leave the machine sitting too high. This adjustability means it can be fitted neatly into a variety of under-counter or freestanding configurations without the need for bespoke fabrication.

• Provides stable, dedicated support for the G500 and D500 machine range
• Adjustable height suits different counter levels and operator preferences
• Steel construction appropriate for busy commercial environments
• Keeps the machine at a practical working height, reducing operator fatigue
• Simple installation alongside a compatible Classeq warewasher

It is worth confirming the intended final height before cutting, as this is irreversible. The stand is intended for use with the specific Classeq models listed — it is not a universal fit for other brands or machine sizes. If you are building out a new warewash area and are uncertain whether the stand suits your planned layout or machine configuration, we are happy to talk it through before you order.

The Classeq T11SENR is a right-hand inlet table designed to work alongside a Classeq pass-through dishwasher. It provides a dedicated landing and pre-rinse station at the dirty end of the wash line, giving kitchen staff a proper working surface before ware enters the machine. The unit includes a sink bowl, splashback, and a spray mixer tap, so the pre-rinse process is contained within one organised section of the wash-up area.

In a working kitchen, the quality of the pre-rinse stage has a direct bearing on wash results and machine hygiene. A dedicated inlet table with a built-in spray arm means staff can remove heavy soiling before ware enters the dishwasher, which reduces the load on the machine, helps maintain wash water quality, and limits the frequency of tank changes during a busy service. Having the sink bowl and spray mixer integrated into the table also keeps the area tidy and reduces the risk of water pooling on the floor.

Key practical advantages this table brings to a wash-up operation include:

• Dedicated pre-rinse station keeps the dirty end of the wash line organised
• Integrated sink bowl contains soiling and water within one unit
• Spray mixer tap allows thorough pre-rinsing before ware enters the machine
• Splashback protects the wall and simplifies end-of-service cleaning
• Right-hand configuration suits the standard left-to-right wash-line layout

Installation requires a cold water supply and waste connection for the sink bowl, along with hot and cold feeds for the mixer tap. The unit is sized to sit flush with most Classeq pass-through machines, though it is worth confirming worktop height compatibility before ordering. At 44kg, it is manageable for two people to position, but access and floor loading should be considered in tight wash-up areas.

This table is well suited to mid-sized kitchens — restaurants, hotels, contract catering operations, and similar sites — where a Classeq pass-through dishwasher is already in use or being specified at the same time. It is designed specifically to complement the Classeq pass-through range rather than serve as a universal inlet solution. For larger or higher-throughput operations, a longer inlet table with additional staging space may be more appropriate.

If you are configuring a full wash-up line or want to confirm this table will work with your existing or planned machine, our team is happy to go through the layout with you before you order.

The Classeq T11SENL is a left-hand inlet table designed to work alongside a pass-through dishwasher as a dedicated pre-wash and loading station. It combines a sink bowl, splashback, and pre-rinse spray mixer tap in a single unit, giving the operator a controlled area for scraping, rinsing, and stacking before ware enters the machine.

In a working kitchen, this kind of inlet setup makes a measurable difference to dishwasher performance. Pre-rinsing removes the heavier food soiling before items reach the machine, which reduces the load on wash chemicals, helps maintain water quality inside the dishwasher, and extends the interval between tank changes during a busy service. The spray mixer tap gives the operator control over water temperature at the rinse stage, and the splashback keeps the surrounding area manageable.

From an operational standpoint, the key advantages are straightforward:

• Dedicated pre-rinse station keeps soiling out of the main wash tank
• Integrated sink bowl reduces the need for separate pot-wash space at the inlet
• Splashback protects the wall and simplifies end-of-service cleaning
• Left-hand configuration suits kitchens where ware flows from left to right through the machine

The table requires a plumbed water supply and drainage connection, so installation needs to be coordinated with your plumber before the unit goes in. It is sized to pair directly with Classeq pass-through machines, so confirming compatibility with your specific dishwasher model before ordering is worthwhile. The unit weighs 44kg and the 1100mm width means access routes and the final position should be checked during planning.

This table is well suited to pub kitchens, small hotel operations, schools, and cafés running a Classeq pass-through machine where a structured inlet workflow is needed. Sites with very high covers or larger-format dishwashers may require a more substantial inlet arrangement.

If you are planning a dishwash area and are not certain whether this table is the right fit for your machine and layout, the team is happy to talk it through before you commit to an order.

This 1100mm right-hand table is a purpose-made infeed surface designed to work alongside Classeq pass through dishwashers. It provides a clean, stable landing area for soiled crockery, glassware, and cutlery before it enters the machine, helping to keep the dishwash station organised and the workflow moving during service.

In a busy kitchen or bar, a dedicated infeed table makes a practical difference. Without one, staff are often stacking dirties on whatever surface is nearest, which creates clutter and slows the whole operation down. A matched table keeps the area defined, reduces the risk of breakages, and gives the pot wash team a clear system to work to during peak covers.

Key practical advantages of using a matched dishwasher table include:

• Purpose-built to align correctly with Classeq pass through machine heights
• Provides a dedicated, hygienic soiled-end loading surface
• Helps define the dishwash workflow and reduces clutter at the station
• Robust stainless steel construction suited to daily commercial use
• Right-hand configuration suits standard left-to-right dishwash layouts

From an installation standpoint, this table is designed to sit directly alongside compatible Classeq pass through models. It is worth confirming your existing machine model before ordering, as table sizing and height must align with the dishwasher unit for a proper fit. The right-hand orientation means soiled items feed in from the right as the operator faces the machine — if your kitchen layout runs in the opposite direction, a left-hand table would be the appropriate choice.

This table is well suited to pubs, restaurants, hotels, and catering operations already running a Classeq pass through dishwasher who want to complete the station properly rather than rely on makeshift alternatives. If you are planning a new dishwash area from scratch, or are unsure which configuration suits your layout, our team is happy to talk it through with you.

This is a purpose-built stainless steel pass through table designed to work alongside Classeq's CB975 to CB978 range of pass through dishwashers. It sits to the left-hand side of the machine, providing a dedicated surface for receiving clean items as they exit the wash cycle. At 1100mm in length, it offers a practical working area without taking up excessive space in tighter kitchen layouts.

In a busy service environment, a properly configured pass through dishwasher setup relies heavily on the surrounding tables to keep throughput moving. Without a correctly sized soiled or clean side table, crockery and glassware tend to back up on the machine itself, slowing the wash cycle and putting pressure on the pot wash team. This table is designed to integrate directly with the Classeq pass through range, so the heights, depths, and overall configuration align without modification.

Constructed from stainless steel, the table is straightforward to wipe down and maintain to the hygiene standards expected in a commercial kitchen. The material handles heavy daily use without deterioration, and there are no complex components to service.

• Keeps clean ware clear of the machine exit for efficient throughput
• Matched dimensions ensure flush integration with compatible Classeq models
• Stainless steel construction is easy to clean and durable under daily use
• Dedicated left-hand configuration supports logical workflow direction

This table is well suited to operations already running or planning to run a Classeq CB975–CB978 pass through machine, where a coordinated table setup is needed. For sites with more demanding throughput, it is worth considering whether a longer or heavier-duty table arrangement would better support the volume.

If you are specifying a full dishwash area or are unsure whether this table suits your existing Classeq setup, we are happy to talk through your configuration before you order.

This is a purpose-made stainless steel infeed table designed to sit on the right-hand side of compatible Classeq pass through dishwashers, specifically the CB975 through to the CB978 range. It provides a dedicated landing and loading surface that integrates directly with the machine, keeping the wash cycle organised and the surrounding area clear.

In a working kitchen, a proper infeed table makes a meaningful difference to how smoothly the pot wash or warewashing area operates. Without a matched table, crockery and glassware tends to stack up haphazardly beside the machine, creating breakage risk and slowing throughput during busy service. A correctly sized table gives the operator a controlled loading sequence, which matters when covers are high and the machine is running continuously.

The stainless steel construction is practical for this environment — it tolerates constant moisture, steam, and the physical demands of a working dish station without deteriorating. At 11kg it is a manageable unit to position and level during installation.

• Consistent loading surface that supports an organised wash cycle workflow
• Stainless steel finish resists moisture and heavy daily use
• Designed specifically to integrate with the Classeq CB975–CB978 dishwasher range
• Helps reduce breakages by giving staff a stable area to load from

It is worth confirming your existing machine model before ordering, as this table is matched to a specific range of Classeq pass throughs. If you are also considering the outfeed side or a longer run of tables, it is sensible to plan the full layout at the same time to avoid dimensional conflicts with adjacent cabinetry or walls.

This table suits any site running a Classeq CB975–CB978 pass through where the right-hand infeed position works with the kitchen layout. For kitchens with a higher volume of covers or more complex warewashing arrangements, it is worth discussing the full table configuration with us before committing to a setup.

If you would like to talk through the layout or confirm compatibility with your existing machine, we are happy to help before you place an order.

This is a dedicated left-hand infeed table designed to pair with Classeq pass through dishwashers in the CB975 to CB978 range. At 650mm in length, it provides a stable, purpose-matched surface for feeding soiled ware into the machine, helping to keep the warewashing station organised and the workflow moving consistently during service.

In a busy kitchen environment, a properly configured pass through setup makes a genuine difference to throughput. Without a dedicated infeed table, staff are often working from improvised surfaces that slow the process down or create handling risks. This table is built to the same footprint as the dishwasher itself, so ware moves cleanly from the staging area into the machine without awkward transfers.

Practical benefits for kitchen operators include:

• Purpose-built fit with Classeq CB975–CB978 pass through dishwashers
• Left-hand configuration suits kitchens where the warewash flow runs right to left
• Consistent 650mm depth matches the machine opening for straight-through racking
• Solid construction keeps the infeed surface stable under the weight of loaded racks
• Simplifies the warewashing station layout and reduces handling steps

Before ordering, it is worth confirming the direction of flow in your warewash area. Left-hand tables are suited to kitchens where soiled ware arrives from the left as you face the machine. If your layout runs in the opposite direction, a right-hand table would be the appropriate choice. Space around the dishwasher should also be checked carefully, as the combined footprint of machine and table needs clear access on both sides for racking and unloading.

This table is best suited to sites already running or planning a Classeq CB-series pass through dishwasher. It is a straightforward addition rather than a standalone piece, and its value is in completing the warewashing setup correctly rather than as an independent workstation.

If you are configuring a full pass through warewash station and want to make sure the layout works for your kitchen flow, we are happy to talk it through before you place an order.