Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
Family Run Business Established 2001
We'll beat any genuine like-for-like quote
Trade pricing, no login needed
Public sector and account customers accepted by arrangement
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La Pavoni
La Pavoni Cellini Classic Semi-Professional Coffee Machine
£1,383.00(£1,659.60 inc VAT)
The La Pavoni Cellini Classic is a semi-professional espresso machine hand-assembled in Italy with a painted steel body, rotary valves, and a 58mm filter holder that accepts professional baskets and accessories. It sits between domestic machines and full commercial groupheads — designed for operators who want genuine café-standard results without the scale or complexity of a fully commercial setup.
In practice, the single boiler with heat exchanger means the machine can brew and steam simultaneously, which matters when a short morning service window demands back-to-back drinks without waiting for the boiler to cycle. The 15-bar vibration pump delivers stable extraction pressure, and the boiler manometer alongside a pressure stat give the operator clear, direct feedback — useful for anyone dialling in a consistent shot across a day's service. Recovery is adequate for light-to-moderate throughput, though this machine is not intended for continuous high-volume output.
Practically, it offers a few features that translate well into a professional environment:
- Cool-touch steam wand and water tap reduce burn risk and speed up clean-down between drinks
- Passive cup warmer keeps service cups at temperature without additional equipment
- Choice of 2.9-litre removable water tank or direct mains connection for uninterrupted workflow
- Rotary valves are more durable in daily use than standard lever controls
- 58mm portafilter compatibility allows use of professional baskets and tampers already in stock
On installation, the machine can run from a standard domestic-style power supply and connects either to a water tank or a mains feed — making it straightforward to position without dedicated plumbing, provided a mains connection is available nearby. It is compact enough for counter use in tighter back-of-house or front-of-house areas, though the space around the steam wand should be considered during placement.
This machine is well suited to boutique hotels, chef's tables, small café operations, or hospitality venues where espresso is part of the offer but volume does not justify a full commercial grouphead. For sites pulling a high number of covers across an extended service, a heavier-duty machine with a larger boiler and multi-group capacity would be worth considering instead.
If you are unsure whether the Cellini Classic fits your service pattern, the team is happy to talk through your requirements before you commit.
La Pavoni
La Pavoni Cellini Classic Semi-Professional Coffee Machine
£1,383.00(£1,659.60 inc VAT)
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Delivery Information
Most in-stock items arrive within 2 to 3 working days, larger items in 2 to 5 working days, and made-to-order items in 2 to 3 weeks. Standard delivery is £9.95 ex VAT, free on orders over £500 ex VAT.
See our Deliveries & Returns page for access requirements, Saturday and timed delivery, remote area surcharges, and how returns work.
Price Match
We check our prices every day to ensure we can bring you the best price possible. In the unlikely case that you have found a cheaper price then please contact us on sales@advantagecateringequipment.co.uk and we'll do our best to answer your query right away!
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The La Pavoni Cellini Classic is a semi-professional espresso machine hand-assembled in Italy with a painted steel body, rotary valves, and a 58mm filter holder that accepts professional baskets and accessories. It sits between domestic machines and full commercial groupheads — designed for operators who want genuine café-standard results without the scale or complexity of a fully commercial setup.
In practice, the single boiler with heat exchanger means the machine can brew and steam simultaneously, which matters when a short morning service window demands back-to-back drinks without waiting for the boiler to cycle. The 15-bar vibration pump delivers stable extraction pressure, and the boiler manometer alongside a pressure stat give the operator clear, direct feedback — useful for anyone dialling in a consistent shot across a day's service. Recovery is adequate for light-to-moderate throughput, though this machine is not intended for continuous high-volume output.
Practically, it offers a few features that translate well into a professional environment:
- Cool-touch steam wand and water tap reduce burn risk and speed up clean-down between drinks
- Passive cup warmer keeps service cups at temperature without additional equipment
- Choice of 2.9-litre removable water tank or direct mains connection for uninterrupted workflow
- Rotary valves are more durable in daily use than standard lever controls
- 58mm portafilter compatibility allows use of professional baskets and tampers already in stock
On installation, the machine can run from a standard domestic-style power supply and connects either to a water tank or a mains feed — making it straightforward to position without dedicated plumbing, provided a mains connection is available nearby. It is compact enough for counter use in tighter back-of-house or front-of-house areas, though the space around the steam wand should be considered during placement.
This machine is well suited to boutique hotels, chef's tables, small café operations, or hospitality venues where espresso is part of the offer but volume does not justify a full commercial grouphead. For sites pulling a high number of covers across an extended service, a heavier-duty machine with a larger boiler and multi-group capacity would be worth considering instead.
If you are unsure whether the Cellini Classic fits your service pattern, the team is happy to talk through your requirements before you commit.
Frequently asked questions
Is the Cellini Classic suitable for a busy café service?
The Cellini Classic is designed for light-to-moderate throughput and works well in settings where espresso is part of the offer but not the primary, continuous focus — such as a hotel breakfast service or a small café with a steady rather than intense flow of orders. For sites pulling a high number of espresso-based drinks across an extended service without breaks, a multi-group commercial machine would be a more reliable long-term choice.
What are the installation requirements for this machine?
The Cellini Classic can operate from a standard power supply and requires no specialist electrical installation. It can run from its built-in 2.9-litre water tank, which suits locations without nearby plumbing, or be connected directly to a mains water supply for uninterrupted use — in which case access to a suitable water feed and drainage will be needed. Counter space should allow clearance around the steam wand for safe operation.
Can existing professional baskets and tampers be used with this machine?
Yes — the 58mm filter holder is a standard professional size, meaning most commercial baskets, tampers, and portafilter accessories will be compatible. This is useful for operators who already have professional barista equipment and want consistency across their setup without purchasing additional tooling.
£1,383.00(£1,659.60 inc VAT)
£1,383.00(£1,659.60 inc VAT)
£1,383.00(£1,659.60 inc VAT)
The La Pavoni Cellini Classic is a semi-professional espresso machine hand-assembled in Italy with a painted steel body, rotary valves, and a 58mm filter holder that accepts professional baskets and accessories. It sits between domestic machines and full commercial groupheads — designed for operators who want genuine café-standard results without the scale or complexity of a fully commercial setup.
In practice, the single boiler with heat exchanger means the machine can brew and steam simultaneously, which matters when a short morning service window demands back-to-back drinks without waiting for the boiler to cycle. The 15-bar vibration pump delivers stable extraction pressure, and the boiler manometer alongside a pressure stat give the operator clear, direct feedback — useful for anyone dialling in a consistent shot across a day's service. Recovery is adequate for light-to-moderate throughput, though this machine is not intended for continuous high-volume output.
Practically, it offers a few features that translate well into a professional environment:
- Cool-touch steam wand and water tap reduce burn risk and speed up clean-down between drinks
- Passive cup warmer keeps service cups at temperature without additional equipment
- Choice of 2.9-litre removable water tank or direct mains connection for uninterrupted workflow
- Rotary valves are more durable in daily use than standard lever controls
- 58mm portafilter compatibility allows use of professional baskets and tampers already in stock
On installation, the machine can run from a standard domestic-style power supply and connects either to a water tank or a mains feed — making it straightforward to position without dedicated plumbing, provided a mains connection is available nearby. It is compact enough for counter use in tighter back-of-house or front-of-house areas, though the space around the steam wand should be considered during placement.
This machine is well suited to boutique hotels, chef's tables, small café operations, or hospitality venues where espresso is part of the offer but volume does not justify a full commercial grouphead. For sites pulling a high number of covers across an extended service, a heavier-duty machine with a larger boiler and multi-group capacity would be worth considering instead.
If you are unsure whether the Cellini Classic fits your service pattern, the team is happy to talk through your requirements before you commit.
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